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Restaurant Analyst Jobs in Georgia (NOW HIRING)

Sr. Analyst

Atlanta, GA · On-site

$82K - $102K/yr

Distribution Center - State-of-the-art warehouses that house supply for Chick-fil-A restaurants ... Lead monthly COGS analysis, including root cause identification, operational COGS reporting, and ...

Audit, review, and reconcile Restaurant, International and Support Center payrolls on a weekly ... Run and analyze payroll audits & reporting * Process end to end payroll while coordinating with ...

As Inspire Brands transforms into a dominant multi-brand global restaurant company, the development ... This exciting role will provide essential Financial Planning and Analytical support with a specific ...

Audit, review, and reconcile Restaurant, International and Support Center payrolls on a weekly ... Run and analyze payroll audits & reporting * Process end to end payroll while coordinating with ...

As Inspire Brands transforms into a dominant multi-brand global restaurant company, the development ... This exciting role will provide essential Financial Planning and Analytical support with a specific ...

Audit, review, and reconcile Restaurant, International and Support Center payrolls on a weekly ... Run and analyze payroll audits & reporting * Process end to end payroll while coordinating with ...

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Lead restaurant operations with a wellness-driven philosophy. Your Impact: Ensure guests enjoy ... Analyze consumption vs. waste with Executive Chef * Build schedules within budget * Communicate ...

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

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Restaurant Analyst information

What are some common challenges faced by restaurant analysts when collecting and interpreting operational data?

Restaurant Analysts often encounter challenges such as inconsistent data entry across multiple restaurant locations, limited access to real-time data, and integrating disparate systems (like POS, inventory, and reservation software). They must also ensure data accuracy while working within tight timelines to deliver actionable insights to management. Effective communication and collaboration with kitchen staff, front-of-house teams, and management are crucial to clarify data discrepancies and implement recommendations based on findings.

What is a restaurant analyst?

Restaurant Analysts are professionals who evaluate the financial performance, market trends, and operational efficiency of restaurants or restaurant chains. They analyze sales data, customer feedback, and industry benchmarks to provide insights that help restaurants improve profitability and competitiveness. Their work often involves preparing reports, forecasting trends, and advising management on strategic decisions such as menu changes, pricing, or expansion opportunities.

What are the key skills and qualifications needed to thrive as a restaurant analyst, and why are they important?

To thrive as a Restaurant Analyst, you need strong analytical skills, a background in business or hospitality, and experience with data analysis. Familiarity with point-of-sale (POS) systems, Excel, and data visualization tools like Tableau or Power BI is often required. Excellent communication, attention to detail, and problem-solving abilities help you translate data insights into actionable recommendations for restaurant operations. These skills are crucial for optimizing performance, improving customer experience, and driving profitability in a competitive industry.

What is the difference between Restaurant Analyst vs Restaurant Manager?

AspectRestaurant AnalystRestaurant Manager
Primary RoleAnalyzes data to improve restaurant performance, sales, and customer satisfactionOversees daily restaurant operations, staff management, and customer service
Required SkillsData analysis, reporting, industry knowledgeLeadership, communication, operational management
Work EnvironmentOffice or data-focused setting within the restaurant industryRestaurant floor, management office, or back-of-house
Common CertificationsBusiness or hospitality analytics certifications, industry experienceFood safety, hospitality management certifications

While both roles are vital in the restaurant industry, a Restaurant Analyst focuses on data-driven insights to optimize performance, whereas a Restaurant Manager handles daily operations and staff. Understanding these differences helps in choosing the right career path or job search focus.

What are popular job titles related to Restaurant Analyst jobs in Georgia? For Restaurant Analyst jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Restaurant Analyst jobs in Georgia look for? The top searched job categories for Restaurant Analyst jobs in Georgia are:
Infographic showing various Restaurant Analyst job openings in Georgia as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

$82K - $102K/yr

Full-time

Re-posted 28 days ago


Chick-fil-A Supply rating

8.5

Company rating: 8.5 out of 10

Based on 11 frontline employees who took The Breakroom Quiz


Job description

Overview
The Senior Financial Analyst plays a key role in driving cost governance, margin performance, and financial insight across Chick-fil-A Supply distribution centers and Bay Center Foods manufacturing operations. This role leads analysis of COGS, standard cost assumptions, and operational drivers to explain margin performance and identify root causes of deviation. By producing clear reporting, forward looking margin scenarios, and decision ready insights, the analyst informs pricing, sourcing, and operational strategies that protect and enhance Gross Margin across a multi-site, supply chain network. Cross functional partnership with accounting, operations, procurement, and shared services is essential to ensure financial accuracy, strengthen cost discipline, and support the long-term financial sustainability of the enterprise.
About Chick-fil-A Supply
A wholly owned subsidiary of Chick-fil-A, Inc., Chick-fil-A Supply™ is a distribution service provider focused entirely on serving the unique needs of Chick-fil-A restaurants. This position will provide multi-site, financial planning and analysis (FP&A) leadership for our network.
Due to steady, year-over-year sales and volume growth, combined with the complexity in our Restaurants, Chick-fil-A Supply supports current and future Restaurant needs through distribution innovation that extends the Chick-fil-A culture of care to those it serves, as well as those it employs.
The Chick-fil-A Supply distribution service network is comprised of two components:
  • Distribution Center - State-of-the-art warehouses that house supply for Chick-fil-A restaurants
  • Transportation - Growing fleet of delivery vehicles that supply Chick-fil-A restaurants

About Bay Center Foods
A wholly owned subsidiary of Chick-fil-A, Inc., Bay Center Foods, LLC is a state-of-the-art, highly automated and technology-focused food production facility that serves Chick-fil-A restaurants across the country. Bay Center plays an important role in Chick-fil-A's growth, enabling innovation to improve team member, and ultimately the customer experience.
Our Flexible Future model offers a healthy mix of working in person and virtually, strengthening key elements of the Chick-fil-A culture by fostering collaboration and community.
Responsibilities
  • Lead monthly COGS analysis, including root cause identification, operational COGS reporting, and standard vs actual reconciliation improvements
  • Maintain and validate item level costing to ensure alignment with the P&L and incorporate operational insights from manufacturing, procurement, and supply chain partners
  • Deliver reporting on operational COGS (e.g., shrink, cost to serve) to highlight inventory control impacts and margin risks
  • Analyze item level profitability and quantify margin impacts from materials, yield, freight, and other manufacturing inputs
  • Produce forward looking margin scenarios (inflation, commodity movement, yield shifts) and provide decision ready recommendations for pricing, sourcing, and operational adjustments
  • Automate and enhance cost governance processes to reduce manual effort and improve accuracy in standard vs actual reconciliation
  • Support FP&A activities across multiple distribution centers and manufacturing operations, including budgeting, forecasting, variance analysis, and financial modeling
  • Prepare accurate and timely financial reports, maintain chart of accounts and expense mapping, and partner with accounting and technical teams to ensure financial data integrity
  • Collaborate cross functionally with shared services, operations, procurement, manufacturing, and technical teams to validate assumptions, prioritize corrective actions, and support enterprise financial sustainability
  • All other duties may be assigned at leader's discretion

Required Qualifications (Knowledge, Skills, & Abilities)
  • Bachelor's degree, Finance or Business-related field
  • 4+ years relevant business experience
  • Excellent business communication and presentation skills
  • FP&A Experience in a multi-location organization
  • Strong capabilities in Microsoft Excel
  • Working SQL knowledge
  • Familiarity with ERP Systems

Preferred Qualifications (Knowledge, Skills, & Abilities)
  • Certified Public Accountant (CPA)
  • MBA

Required Years of Experience
4
Travel Requirements
10%
Required Level of Education
Bachelor's Degree
Preferred Level of Education
Master's Degree
Required Major/Concentration
Finance or Business-related field
Preferred Major/Concentration
Business Administration
Relocation Assistance Provided
No
Work Environment
Office

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