1

Resort Director Jobs in Washington (NOW HIRING)

Alexandra's Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary ...

Member's Grill Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Member's Grill. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary and ...

Cruise Director

Washington, DC · On-site

$80 - $120/hr

Cruise Director American Cruise Lines, the largest USA flagged cruise line in the United States, is ... Cruise ship experience preferred, but candidates with upscale hotel/resort experience will be ...

Cruise Director American Cruise Lines, the largest USA flagged cruise line in the United States, is ... Cruise ship experience preferred, but candidates with upscale hotel/resort experience will be ...

Cruise Director American Cruise Lines, the largest USA flagged cruise line in the United States, is ... Cruise ship experience preferred, but candidates with upscale hotel/resort experience will be ...

Cruise Director American Cruise Lines, the largest USA flagged cruise line in the United States, is ... Cruise ship experience preferred, but candidates with upscale hotel/resort experience will be ...

Cruise Director American Cruise Lines, the largest USA flagged cruise line in the United States, is ... Cruise ship experience preferred, but candidates with upscale hotel/resort experience will be ...

Alexandra's Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary ...

Cruise Director American Cruise Lines, the largest USA flagged cruise line in the United States, is ... Cruise ship experience preferred, but candidates with upscale hotel/resort experience will be ...

Cruise Director

Annapolis, MD · On-site

$50 - $70/hr

Cruise Director American Cruise Lines, the largest USA flagged cruise line, is looking to add ... Cruise ship experience preferred, but candidates with upscale hotel/resort experience will be ...

Bagroom Attendant

Ellicott City, MD · On-site

$12 - $15.75/hr

At Turf Valley Resort, we pride ourselves on providing a relaxing, peaceful atmosphere to ensure ... direct them to the appropriate department or team member when needed Bag Drop Assist members and ...

Our resort offers breathtakingly scenic views of gently waning sunsets, which overlook the pinnacle ... and direct them to the appropriate department or team member when needed Bag Drop • Assist ...

Provides efficient and smooth customer service according to the standards required by the Rose Gaming Resort. Performs additional job duties as assigned by Sr. Director, Hospitality. ESSENTIAL DUTIES ...

New

next page

Showing results 1-20

Resort Director information

What is a resort director?

A Resort Director is a senior management professional responsible for overseeing the overall operations and guest experience at a resort. This role involves managing staff, coordinating departments such as hospitality, events, maintenance, and food services, and ensuring high standards of service. Resort Directors are also responsible for budgeting, marketing, guest satisfaction, and compliance with health and safety regulations. They play a key role in strategic planning to improve guest experiences and drive business growth.

What are the key skills and qualifications needed to thrive as a resort director, and why are they important?

To thrive as a Resort Director, you need strong leadership, hospitality management expertise, and a degree in hospitality or business administration. Experience with property management systems (PMS), budgeting software, and guest service technologies is typically required. Outstanding interpersonal skills, problem-solving abilities, and a customer-centric mindset distinguish top performers in this role. These competencies are crucial for delivering exceptional guest experiences, optimizing operational efficiency, and achieving financial targets in a competitive hospitality environment.

What are some common challenges faced by resort directors, and how can they be addressed?

Resort Directors often encounter challenges such as managing high guest expectations, ensuring seamless coordination between diverse departments, and adapting to seasonal fluctuations in occupancy. Addressing these challenges requires strong leadership, excellent communication skills, and the ability to implement efficient operational procedures. Successful Resort Directors foster a collaborative work environment, invest in staff development, and proactively seek guest feedback to continuously improve the resort experience.

What is the difference between Resort Director vs Resort Manager?

AspectResort DirectorResort Manager
ResponsibilitiesOversees all resort operations, strategic planning, and guest experience at a high levelManages daily operations, staff, and guest services on a more immediate basis
CredentialsTypically requires extensive hospitality experience, leadership skills, and often a degree in hospitality or businessRequires hospitality experience, often with a focus on operational management, and relevant certifications
Work EnvironmentExecutive-level setting, overseeing multiple departments and strategic initiativesOperational setting, directly managing staff and guest interactions

The main difference between a Resort Director and a Resort Manager lies in scope and level of responsibility. The Resort Director holds a higher strategic and leadership role, overseeing the entire resort's operations and long-term planning. In contrast, the Resort Manager focuses on daily management and operational tasks. Both roles require hospitality experience and relevant credentials, but the Resort Director's position involves broader oversight and strategic decision-making.

How do you become a resort director?

To become a resort director, candidates typically need extensive experience in hospitality management, often 5 or more years, including leadership roles such as hotel manager or operations manager. A bachelor's degree in hospitality, business, or a related field is common, and strong skills in team leadership, customer service, and financial management are essential. Certifications like Certified Hotel Administrator (CHA) can also enhance prospects.

What are the most commonly searched types of Resort jobs in Washington?

The most popular types of Resort jobs in Washington are:

What are popular job titles related to Resort Director jobs in Washington?

For Resort Director jobs in Washington, the most frequently searched job titles are:

Infographic showing various Resort Director job openings in Washington as of August 2026, with employment types broken down into 2% As Needed, 79% Full Time, 10% Part Time, 3% Temporary, and 6% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution.

Alexandra's Line Cook

Turf Valley Resort

Ellicott City, MD • On-site

$15.75 - $19.75/hr

Part-time

Re-posted 17 days ago


Job description

At Turf Valley Resort, we pride ourselves on providing a relaxing, peaceful atmosphere to ensure deep relaxation, as well as a peaceful retreat. Our resort offers breathtakingly scenic views of gently waning sunsets, which overlook the pinnacle of our property, as well as our newly renovated and carefully maintained golf courses. Located in Central Maryland, we are a short drive from Baltimore and Washington, DC.

Turf Valley offers an inclusive and diversified work environment that emphasizes teamwork and career growth. We pride ourselves on being a family owned and operated business, and we truly see our employees as an extension of the family. Come join the family and see why 32% of our managers started as hourly employees and 56 % of our employees have been here for 10+ years. Work above par, drive your own cart through life & play the whole 18 holes with us here at Turf Valley Resort.

Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant.
  • Sets up station according to restaurant guidelines.
  • Prepares all food items ads directed in a sanitary and timely manner.
  • Working knowledge and proficiency at all three stations (Cold, Boiler/Grill and Saute).
  • Follows recipes, portion controls, and presentation specifications as set by the restaurant.
  • Restocks all items as needed throughout shift.
  • Cleans and maintains station in practicing good safety, sanitation, organizational skills.
  • Has understanding and knowledge to properly use and maintain all equipment in station.
  • Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
  • Performs additional responsibilities, although not detailed, as requested by the Chef or Sous Chef at any time.

https://www.turfvalley.com/