1

Resort Chef Jobs in Chicago, IL (NOW HIRING)

Hotel Executive Chef

Chicago, IL · On-site

$100 - $125/hr

What We're Looking For * 5+ years of Executive Chef experience in an upscale, luxury, boutique, resort, or full-service hotel * Proven leadership across multiple culinary outlets * Strong banquet ...

New

Previous experience as a Sous Chef, Executive Sous Chef, or Senior Culinary Leader , preferably within a full-service hotel, resort, upscale restaurant, or high-volume culinary operation. * Strong ...

A job at Eaglewood Resort is unlike any other. You'll be challenged. You'll be inspired. And you'll ... We are seeking A motivated and creative sous Chef to join our talented culinary team. The ideal ...

Sous Chef (OEM)

Itasca, IL · On-site

$60K - $65K/yr

A job at Eaglewood Resort is unlike any other. You'll be challenged. You'll be inspired. And you'll be proud. Because whatever your job is here, you'll be part of our success and our family. Arbor ...

Sous Chef (OEM)

Itasca, IL · On-site

$60K - $65K/yr

A job at Eaglewood Resort is unlike any other. You'll be challenged. You'll be inspired. And you'll be proud. Because whatever your job is here, you'll be part of our success and our family. Arbor ...

Executive Chef

Matteson, IL · On-site

$60K - $80K/yr

The Executive Chef will oversee multiple Food & Beverage concepts, including the Applebee's kitchen ... Experience in a full-service hotel, upscale restaurant, resort, or similar hospitality environment.

... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ... The Banquet Chef works closely with the Executive Chef and event staff to ensure the highest ...

Banquet Chef

Chicago, IL · On-site

$23 - $25/hr

... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ... The Banquet Chef works closely with the Executive Chef and event staff to ensure the highest ...

... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ... The Banquet Chef works closely with the Executive Chef and event staff to ensure the highest ...

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

... resort-style pools,state-of-the-artracquet facilities, fitness centers, and much more.Come bea part ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

Executive Chef

Riverwoods, IL · On-site

$72K - $100K/yr

Executive Chef at Ravinia Green Country Club | Riverwoods, IL | Invited Ready to join a dynamic ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

... cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much ... Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure ...

Sous Chef

Chicago, IL · On-site

$25 - $32/hr

... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

Executive Chef

Riverwoods, IL · On-site

$74K - $102K/yr

Executive Chef at Ravinia Green Country Club | Riverwoods, IL | Invited Ready to join a dynamic ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Executive Chef

Riverwoods, IL · On-site

$110K - $140K/yr

Executive Chef at Ravinia Green Country Club | Riverwoods, IL | Invited Ready to join a dynamic ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in summer 2026. Viceroy Chicago, IL The Sous Chef is responsible for ensuring that all meals coming from ...

next page

Showing results 1-20

Resort Chef information

See Chicago, IL salary details

$10

$25

$46

How much do resort chef jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for resort chef in Chicago, IL is $25.51, according to ZipRecruiter salary data. Most workers in this role earn between $17.40 and $32.12 per hour, depending on experience, location, and employer.

What is a resort chef?

Resort Chefs are culinary professionals responsible for overseeing food preparation and kitchen operations at resorts. They create menus, manage kitchen staff, ensure food quality and presentation, and maintain food safety standards. Resort Chefs often work with a variety of cuisines to cater to diverse guests and may be involved in special events or themed dining experiences. Their role is crucial in delivering memorable dining experiences that enhance the overall guest stay at the resort.

What are the key skills and qualifications needed to thrive as a resort chef, and why are they important?

To thrive as a Resort Chef, you need advanced culinary skills, menu planning expertise, and a culinary arts degree or relevant certification. Familiarity with commercial kitchen equipment, inventory management systems, and health and safety regulations is typically required. Leadership, creativity, and strong communication are vital soft skills for managing kitchen staff and delivering memorable dining experiences. These abilities are crucial for maintaining high food quality, operational efficiency, and guest satisfaction in a competitive hospitality environment.

How does a resort chef typically collaborate with other departments to create a seamless guest dining experience?

A Resort Chef works closely with departments such as events, housekeeping, and guest services to ensure that dining aligns with the overall guest experience. This collaboration may involve customizing menus for special events, accommodating dietary restrictions, and coordinating meal schedules with housekeeping and activities teams. Regular communication and planning meetings help the chef anticipate guest needs and deliver consistent, high-quality service. This teamwork is essential for creating memorable experiences and maintaining high guest satisfaction.

What is the difference between Resort Chef vs Hotel Chef?

AspectResort ChefHotel Chef
CredentialsCulinary degree, certifications in food safetyCulinary degree, certifications in food safety
Work EnvironmentResort kitchens, outdoor dining areas, large-scale food serviceHotel kitchens, banquet halls, room service
Employer & IndustryResort and hospitality industry, vacation destinationsHotel industry, urban and resort hotels
Common Search & ComparisonResort Chef vs Hotel Chef

Resort Chefs and Hotel Chefs share similar credentials and work in hospitality settings, but Resort Chefs typically manage large-scale, outdoor, and vacation-focused food services, while Hotel Chefs focus on hotel dining, banquet events, and room service. Both roles require culinary expertise and certifications, but their work environments and daily responsibilities differ based on the hospitality setting.

What are the most commonly searched types of Resort Chef jobs in Chicago, IL?

The most popular types of Resort Chef jobs in Chicago, IL are:

What are popular job titles related to Resort Chef jobs in Chicago, IL?

For Resort Chef jobs in Chicago, IL, the most frequently searched job titles are:

What job categories do people searching Resort Chef jobs in Chicago, IL look for?

The top searched job categories for Resort Chef jobs in Chicago, IL are:

Infographic showing various Resort Chef job openings in Chicago, IL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $53,051 per year, or $25.5 per hour.

Sous Chef (MUST HAVE EXPERIENCE IN SNF SETTING)

Ignite Medical Resort Chesterton

Chesterton, IN • On-site

$47K - $64K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago


Job description

Description

Get Fired Up Chesterton! Ignite Medical Resorts Chesterton is hiring!


If you want to work with a company who values and appreciates its employees, join Ignite Medical Resorts and help us to Extinguish the Stereotype! We are a state of the art rehabilitation resort where we combine uncompromising luxury, never before seen amenities, and the highest quality care to provide a superior, rapid rehabilitation experience.


Our Sous Chef plays a vital role in our resident and guest outcomes and overall experience. We are looking for skilled Sous Chef to become a part of our facility's compassionate and hospitable care-giving team.


Hours, Shift Diffs, etc.

- Must have open availability -

*Must have experience as a sous chef in skilled nursing*


If you are dedicated, compassionate, dependable and energetic - WE WANT YOU!

Awesome Benefits that Ignite Team Members can expect:

  • THE AREA'S MOST COMPETITIVE WAGES
  • INCREASED SHIFT DIFFERENTIALS
  • GENEROUS BENEFITS PACKAGE INCLUDING HEALTH, DENTAL VISION
  • 401K PLAN WITH EMPLOYER MATCH
  • PAID TIME OFF
  • HOLIDAY PAY
  • COMPLIMENTARY HIGH PERFORMANCE UNIFORMS
  • SHORT TERM AND LONG TERM DISABILITY
  • FREE EMPLOYER PAID LIFE INSURANCE
  • EMPLOYEE ENGAGEMENT INCENTIVES
  • REWARDS AND RECOGNITION PROGRAM - SUPERHERO IN SCRUBS
  • AVENGERS ADVANTAGE - PERFECT ATTENDANCE BONUS
  • HOSPITALITY AND TEAMWORK FOCUSED CULTURE
  • A COMMITMENT TO TECHNOLOGY
  • FREE PLANET FITNESS MEMBERSHIP
  • COMPANY SPONSORED DOORDASH DELIVERY SERVICE
  • ADVANCEMENT OPPORTUNITIES
  • ON DEMAND PAY - Make any day Payday!

Ignite Medical Resorts is an Equal Opportunity Employer.

Requirements

Open availability

Team management/leadership/scheduling required

Experience in long-term care/skilled nursing facility kitchen.

Sous Chef experience required