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Research And Development Chef Jobs in Renton, WA

... Chef. * During down time in the pastry department you will be expected to help with savory prep ... support research, analysis, content development, design, reporting, or operational efficiency.

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Research And Development Chef information

See Renton, WA salary details

$54.6K

$114.5K

$185.6K

How much do research and development chef jobs pay per year?

As of Aug 20, 2026, the average yearly pay for research and development chef in Renton, WA is $114,500.00, according to ZipRecruiter salary data. Most workers in this role earn between $87,200.00 and $131,000.00 per year, depending on experience, location, and employer.

What is a research and development chef?

Research and Development (R&D) Chefs are culinary professionals who create, test, and refine new recipes and food products for restaurants, food manufacturers, or hospitality companies. They work in kitchens and labs to innovate dishes, improve existing menu items, and ensure products meet quality, taste, and safety standards. R&D Chefs often collaborate with marketing, production, and nutrition teams to bring new culinary concepts to market. Their role combines creativity, technical culinary skills, and knowledge of food science.

How does a research and development chef typically collaborate with other departments during the product development process?

A Research and Development Chef works closely with departments such as marketing, quality assurance, and production throughout the product development process. They often participate in cross-functional meetings to align culinary innovation with consumer trends, production capabilities, and regulatory requirements. Effective communication is essential, as the R&D Chef must translate creative ideas into scalable recipes while ensuring food safety and quality standards are met. This collaborative approach helps streamline the launch of new menu items or products and ensures that everyone is aligned from concept to commercialization.

What are the key skills and qualifications needed to thrive as a research and development chef, and why are they important?

To thrive as a Research and Development Chef, you need expertise in culinary techniques, food science, and recipe development, often supported by a culinary degree or equivalent professional experience. Familiarity with product development tools, food safety regulations, sensory evaluation methods, and sometimes certifications like ServSafe are typically required. Creativity, attention to detail, and strong collaboration skills help you innovate and work effectively across teams. These skills are vital to create appealing, safe, and commercially viable food products that meet consumer and market demands.

What is the difference between Research And Development Chef vs Food Scientist?

AspectResearch And Development ChefFood Scientist
CredentialsCulinary degree, culinary certificationsDegree in food science, chemistry, or related field
Work EnvironmentCommercial kitchens, R&D labs, food companiesLaboratories, research facilities, food manufacturing plants
Industry UsageFood product development, recipe innovationFood safety, quality control, product testing
Common Search/ComparisonYesYes

Research And Development Chefs focus on creating new recipes and culinary innovations, often working in kitchens and food companies. Food Scientists analyze food properties, ensuring safety and quality in labs. While both roles contribute to food product development, R&D Chefs emphasize culinary creativity, whereas Food Scientists focus on scientific analysis and safety protocols.

How much do research and development chefs make?

Research and development chefs typically earn between $50,000 and $80,000 annually, depending on experience, location, and employer size. Senior R&D chefs or those working for large food companies can earn higher salaries, often exceeding $100,000 with specialized skills and certifications.

How to become a research and development chef?

To become a research and development chef, individuals typically need a culinary degree or extensive cooking experience, along with knowledge of food science and product development. Skills in experimentation, creativity, and understanding of food safety are essential, and experience in a professional kitchen or food industry is often required. Certifications in food safety or culinary innovation can also enhance prospects.

What are popular job titles related to Research And Development Chef jobs in Renton, WA?

For Research And Development Chef jobs in Renton, WA, the most frequently searched job titles are:

What cities near Renton, WA are hiring for Research And Development Chef jobs?

Cities near Renton, WA with the most Research And Development Chef job openings:

Infographic showing various Research And Development Chef job openings in Renton, WA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, and 2% Contract. Highlights an 90% Physical, 4% Hybrid, and 6% Remote job distribution, with an average salary of $114,500 per year, or $55 per hour.

$112/hr

Full-time

Medical, Retirement, PTO

Posted 9 days ago


Job description

Job Description:

The Pastry Prep will be responsible prepping and baking of various desserts for Food and Beverage specifications. Must adhere to all food safety and sanitation regulations.

About Us:

Solette Seattle is a rooftop oasis atop Level South Lake Union, continuing the Solette story with a focus on creative cocktails, live music, and innovative cuisine for a community of tastemakers. Join us to bring lifestyle-driven hospitality to new heights with a dedicated, collaborative team in a vibrant, city-facing setting. Scheduled to open in of Spring 2026.

Perks & Benefits:

When you feel good, you do good. At Onni we put your health at the forefront and give you the choice to select a benefits package that best represents you. From no cost to$18, $44, or $112 per pay our PPO, HSA, and HMO have you covered. In addition, we offer:

  • 3 weeks PTO

  • 401(k) employer match

  • Referral program

  • Free Onsite Parking or Commuting Support

  • Annual education allowance of up to $1,000

  • Residential housing discount after 1 year of continuous employment

What Will You Do?

The essential functions include, but are not limited to the following:

  • Prepare pastry items according to The Food and Beverage high-quality standards and recipes as established by the Executive Chef.
  • During down time in the pastry department you will be expected to help with savory prep according to business needs.
  • Alter menu items to accommodate guests' dietary needs as requested.
  • Communicate with co-workers when taking over and finishing each shift.
  • Maintain assigned station throughout shift, ensure par levels of ingredients and equipment are available.
  • Maintain prep work during shift.
  • Work efficiently and multitask.
  • Work as a member in a team of pastry cooks to effectively and efficiently prepare each dessert.
  • Keep station clean before, during, and while closing each shift.
  • Use proper kitchen safety protocols in regard to food preparation (storage, transportation, preparation, etc.) and equipment usage.

What You Bring:

  • Culinary arts education preferred
  • Experience as a pastry cook in a similar environment preferred
  • High School Diploma or GED

Salary Range:

$

About The Company:

Onni

For over half a century, Onni has been building communities for people to live, work, and play. Our success reflects our commitment to our employees and partners, and our dedication to quality construction, innovation, sustainability, and customer satisfaction. Our expertise expands across North America, with offices in Vancouver, Toronto, Los Angeles, Seattle, Phoenix, and Chicago.

AI Use:

This role may involve the use of artificial intelligence (AI) tools to support research, analysis, content development, design, reporting, or operational efficiency. Employees are expected to use AI responsibly and in compliance with company policies, data privacy requirements, confidentiality obligations, and applicable laws.

All AI-generated or AI-assisted outputs must be reviewed for accuracy, quality, and appropriateness before use. Employees are also expected to disclose when AI tools have been used in the creation of work and must not present AI-generated content as solely their own original work.

How To Apply:

Please apply through the link on the job posting and attach your resume and any other required documents.

We thank all applicants for your interest in the Onni Group. Note that only those applicants under consideration will be contacted.