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Research And Development Chef Jobs in Renton, WA

Head Chef

Seattle, WA · On-site

$80K - $110K/yr

Lead menu R&D, incorporating customer feedback and food trends. * Standardize recipes to ensure ... As Head Chef, you'll have the creative freedom and resources to make a lasting impact on the team ...

Head Chef

Seattle, WA · On-site

$80K - $110K/yr

Lead menu R&D, incorporating customer feedback and food trends. * Standardize recipes to ensure ... As Head Chef, you'll have the creative freedom and resources to make a lasting impact on the team ...

Head Chef

Seattle, WA · On-site

$80K - $110K/yr

Lead menu R&D, incorporating customer feedback and food trends. * Standardize recipes to ensure ... As Head Chef, you'll have the creative freedom and resources to make a lasting impact on the team ...

CMF/Sr. Graphic Designer

Seattle, WA · On-site

$75K - $80K/yr

... Development team. The Senior CMF Designer will be responsible for defining and executing the ... The ideal candidate will have a strong background in CMF design, illustration, trend research, and ...

CMF/Sr. Graphic Designer

Seattle, WA · Hybrid

$75K - $80K/yr

... Development team. The Senior CMF Designer will be responsible for defining and executing the ... The ideal candidate will have a strong background in CMF design, illustration, trend research, and ...

CMF/Sr. Graphic Designer

Seattle, WA · Hybrid

$75K - $80K/yr

... Development team. The Senior CMF Designer will be responsible for defining and executing the ... The ideal candidate will have a strong background in CMF design, illustration, trend research, and ...

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.

Sales Consultant - USBL - US

Kent, WA · On-site

$53K - $75K/yr

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.

Sales Consultant

Kent, WA · On-site

$51K - $85K/yr

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.

Sales Consultant

Kent, WA · On-site

$51K - $85K/yr

... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.

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Research And Development Chef information

See Renton, WA salary details

$54.8K

$115K

$186.3K

How much do research and development chef jobs pay per year?

As of Jul 26, 2026, the average yearly pay for research and development chef in Renton, WA is $114,950.00, according to ZipRecruiter salary data. Most workers in this role earn between $87,500.00 and $131,600.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Research and Development Chef, and why are they important?

To thrive as a Research and Development Chef, you need expertise in culinary techniques, food science, and recipe development, often supported by a culinary degree or equivalent professional experience. Familiarity with product development tools, food safety regulations, sensory evaluation methods, and sometimes certifications like ServSafe are typically required. Creativity, attention to detail, and strong collaboration skills help you innovate and work effectively across teams. These skills are vital to create appealing, safe, and commercially viable food products that meet consumer and market demands.

What are Research and Development Chefs?

Research and Development (R&D) Chefs are culinary professionals who create, test, and refine new recipes and food products for restaurants, food manufacturers, or hospitality companies. They work in kitchens and labs to innovate dishes, improve existing menu items, and ensure products meet quality, taste, and safety standards. R&D Chefs often collaborate with marketing, production, and nutrition teams to bring new culinary concepts to market. Their role combines creativity, technical culinary skills, and knowledge of food science.

How does a Research and Development Chef typically collaborate with other departments during the product development process?

A Research and Development Chef works closely with departments such as marketing, quality assurance, and production throughout the product development process. They often participate in cross-functional meetings to align culinary innovation with consumer trends, production capabilities, and regulatory requirements. Effective communication is essential, as the R&D Chef must translate creative ideas into scalable recipes while ensuring food safety and quality standards are met. This collaborative approach helps streamline the launch of new menu items or products and ensures that everyone is aligned from concept to commercialization.

What is the difference between Research And Development Chef vs Food Scientist?

AspectResearch And Development ChefFood Scientist
CredentialsCulinary degree, culinary certificationsDegree in food science, chemistry, or related field
Work EnvironmentCommercial kitchens, R&D labs, food companiesLaboratories, research facilities, food manufacturing plants
Industry UsageFood product development, recipe innovationFood safety, quality control, product testing
Common Search/ComparisonYesYes

Research And Development Chefs focus on creating new recipes and culinary innovations, often working in kitchens and food companies. Food Scientists analyze food properties, ensuring safety and quality in labs. While both roles contribute to food product development, R&D Chefs emphasize culinary creativity, whereas Food Scientists focus on scientific analysis and safety protocols.

What are popular job titles related to Research And Development Chef jobs in Renton, WA? For Research And Development Chef jobs in Renton, WA, the most frequently searched job titles are:
What cities near Renton, WA are hiring for Research And Development Chef jobs? Cities near Renton, WA with the most Research And Development Chef job openings:
Infographic showing various Research And Development Chef job openings in Renton, WA as of July 2026, with employment types broken down into 1% As Needed, 72% Full Time, 22% Part Time, and 5% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $114,500 per year, or $55 per hour.
Post-Doctoral Research Fellow - Koch Lab

$80K - $95K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago


Job description

Overview

Fred Hutchinson Cancer Center is an independent, nonprofit organization providing adult cancer treatment and groundbreaking research focused on cancer and infectious diseases. Based in Seattle, Fred Hutch is the only National Cancer Institute-designated cancer center in Washington.

With a track record of global leadership in bone marrow transplantation, HIV/AIDS prevention, immunotherapy and COVID-19 vaccines, Fred Hutch has earned a reputation as one of the world's leading cancer, infectious disease and biomedical research centers. Fred Hutch operates eight clinical care sites that provide medical oncology, infusion, radiation, proton therapy and related services, and network affiliations with hospitals in five states. Together, our fully integrated research and clinical care teams seek to discover new cures to the world's deadliest diseases and make life beyond cancer a reality.

At Fred Hutch we value collaboration, compassion, determination, excellence, innovation, integrity and respect. Our mission is directly tied to the humanity, dignity and inherent value of each employee, patient, community member and supporter. Our commitment to learning across our differences and similarities make us stronger. We seek employees who bring different and innovative ways of seeing the world and solving problems.

The Koch Lab (Basic Sciences Division, Fred Hutch) is recruiting a Postdoctoral Fellow to conduct research aimed at understanding maternal-mediated regulation of offspring immunity in addition to other foundational biological processes including: host-microbe interactions, immune development, and organismal physiology.  The lab incorporates methodology common to diverse disciplines to conduct our research, and candidates should feel comfortable using multiple orthogonal approaches to conduct and validate their research.  

Further information on the lab's research projects can be found at: https://research.fredhutch.org/koch/en.html

The Koch Lab provides a supportive environment that strongly emphasizes individualized mentoring. Upon joining, we will prioritize your continued development as an independent scientist. We will work with you to identify and develop plans to achieve your research and professional development goals.  Fellowship opportunities are available through several philanthropic and government organizations; and recruits who join the lab will be supported in their applications.

Responsibilities
  • Spearheading an independent research project with support from the PI
  • Performing experiments to progress grant applications and acceptance of manuscripts
  • Designing and analyzing experiments using murine models
  • Troubleshooting technical issues
  • Analyzing high-throughput datasets
  • Mentoring junior lab members
  • Participation in a weekly lab meeting/journal club
  • Participation in scheduled meetings with the PI and/or trainees
  • Preparation of manuscripts
  • Precise note taking and organizational skills

Other Expectations:

  • Work collaboratively within the Koch Lab, and with Hutch and external collaborators.
  • Apply for postdoctoral fellowships and/or career development awards.
  • Show respect to all members of the lab and the broader Hutch community.
Qualifications

MINIMUM QUALIFICATIONS:

  • A recently completed Ph.D. degree in immunology, or a related discipline.
  • Excellent written and verbal communication skills.
  • A clear ability and desire for independent research and active participation in a highly collaborative environment
  • Expertise with mouse models, flow cytometry, and bioinformatics.
  • Track record of rigorous research, corroborated by leaders in the field (e.g., graduate student mentor).

PREFERRED QUALIFICATIONS:

  • Experience in cellular and molecular biology.
  • Experience with tissue culture, microbiology, and/or molecular biology.
  • At least one published first-author research paper in a peer-reviewed journal.

The annual base salary range for this position is from $80,172 to $95,014, and pay offered will be based on experience and qualifications.

This position may be eligible for relocation assistance.

Although Fred Hutch is not sponsoring most H-1B visas at this time, candidates who already hold an H-1B sponsored by another organization and are currently in the U.S. may be eligible for this position.Fred Hutchinson Cancer Center offers employees a comprehensive benefits package designed to enhance health, well-being, and financial security. Benefits include medical/vision, dental, flexible spending accounts, life, disability, retirement, family life support, employee assistance program, onsite health clinic, income-based child care subsidy, tuition reimbursement, paid vacation (22 days per year), paid sick leave (up to 30 calendar days per occurrence of a qualifying reason), paid holidays (13 days per year), and paid parental leave (up to 4 weeks).

Additional InformationWe are proud to be an Equal Employment Opportunity (EEO) and Vietnam Era Veterans Readjustment Assistance Act (VEVRAA) Employer. We do not discriminate on the basis of race, color, religion, creed, ancestry, national origin, sex, age, disability (physical or mental), marital or veteran status, genetic information, sexual orientation, gender identity, political ideology, or membership in any other legally protected class. We desire priority referrals of protected veterans. If due to a disability you need assistance/and or a reasonable accommodation during the application or recruiting process, please send a request to Human Resources at hrops@fredhutch.org or by calling 206-667-4700.Employment Type: FULL_TIME