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Remote Restaurant Jobs in Mount Prospect, IL (NOW HIRING)

Compass Group

PARTNER ADVOCATE - REMOTE

Chicago, IL · Remote

$60K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are a hospitality company that partners with these local restaurants and food startups ... Remote (United States) Travel: Approximately 25% travel, based on business needs, market launches ...

Compass Group

PARTNER ADVOCATE - REMOTE

Chicago, IL · Remote

$60K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are a hospitality company that partners with these local restaurants and food startups ... Remote (United States) Travel: Approximately 25% travel, based on business needs, market launches ...

Compass Group

PARTNER ADVOCATE - REMOTE

Chicago, IL · On-site +1

$60K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are a hospitality company that partners with these local restaurants and food startups ... Remote (United States) Travel: Approximately 25% travel, based on business needs, market launches ...

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Showing results 1-20

All JobsRestaurant JobsRemote Restaurant JobsRemote Restaurant Jobs in Mount Prospect, IL

Remote Restaurant information

See Mount Prospect, IL salary details

$26.3K

$54.6K

$76K

How much do remote restaurant jobs pay per year?

As of Aug 16, 2026, the average yearly pay for remote restaurant in Mount Prospect, IL is $54,604.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,700.00 and $63,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a remote restaurant manager, and why are they important?

To thrive as a Remote Restaurant Manager, you need experience in hospitality management, operational oversight, and a strong understanding of restaurant business practices, often supported by a degree in hospitality or business. Familiarity with cloud-based POS systems, inventory management software, and online ordering platforms is typically required. Exceptional communication, leadership, and problem-solving skills help manage remote teams and ensure smooth operations. These abilities are crucial for maintaining service quality, customer satisfaction, and efficient team coordination from a distance.

How does working in a remote restaurant support role differ from a traditional on-site restaurant position?

In a remote restaurant support role, such as customer service or order management, you'll be managing guest interactions and operational tasks online or by phone rather than in person. This means your daily responsibilities focus on processing orders, resolving customer inquiries, and coordinating with kitchen and delivery teams virtually. While you avoid the fast-paced physical environment of a restaurant, strong communication and multitasking skills are essential to ensure smooth service. Collaboration is typically done through digital platforms, and you may need to adapt to varied schedules or time zones, depending on the restaurant's hours and customer base.

What is the difference between Remote Restaurant vs Remote Barista?

AspectRemote RestaurantRemote Barista
Required CredentialsFood service certification, culinary skillsCustomer service, coffee brewing skills
Work EnvironmentKitchen, dining area, or online managementHome setup, virtual customer interaction
Employer & Industry UsageRestaurants, hospitality industryCoffee shops, hospitality industry
Common Search & ComparisonPeople looking for food service rolesPeople seeking coffee service jobs

Remote Restaurant roles typically involve food preparation, kitchen management, or online restaurant coordination, requiring culinary credentials. Remote Barista positions focus on coffee brewing, customer service, and virtual engagement, often needing barista training. Both roles serve the hospitality industry but differ in skills, environment, and job functions.

What is a remote restaurant?

A remote restaurant is a dining establishment that operates without a traditional dine-in space, focusing on delivery or takeout orders only. Often referred to as a 'ghost kitchen' or 'virtual restaurant,' these businesses prepare meals in a commercial kitchen and fulfill orders through online platforms or apps. This model allows restaurants to reduce overhead costs associated with in-person dining and reach a broader customer base through digital channels. Remote restaurants have become increasingly popular due to shifting consumer preferences and advancements in food delivery technology.

What are the most commonly searched types of Restaurant jobs in Mount Prospect, IL?

The most popular types of Restaurant jobs in Mount Prospect, IL are:

What job categories do people searching Remote Restaurant jobs in Mount Prospect, IL look for?

The top searched job categories for Remote Restaurant jobs in Mount Prospect, IL are:

What cities near Mount Prospect, IL are hiring for Remote Restaurant jobs?

Cities near Mount Prospect, IL with the most Remote Restaurant job openings:

Remote Restaurant jobs near you

Franchise Sales Manager - Growing Restaurant Group

NextGen Hospitality Solutions

Chicago, IL • On-site, Remote

$120K - $130K/yr

Full-time

Posted 12 days ago

Job description

Manager / Senior Manager, Franchise Development (Restaurant)

Location: Remote (Candidates must reside in the Midwest)

Compensation: Up to $130,000 Base Salary (Based on Experience & Level)

Incentive: Uncapped Commission

About the Opportunity

We're partnering with a growing, well-established restaurant franchise seeking a high-performing Manager or Senior Manager of Franchise Development to drive expansion throughout the Midwest.

This role is ideal for a proven franchise development professional who thrives on building relationships, creating new business opportunities, and guiding franchise candidates from initial interest through restaurant opening. Depending on experience and track record, the position may be hired at either the Manager or Senior Manager level.

If you're passionate about restaurant franchising, enjoy working with entrepreneurs and multi-unit operators, and want to be rewarded for your success through an uncapped commission plan, we'd love to hear from you.

What You'll DoLead Franchise Growth
  • Develop and manage a robust pipeline of qualified franchise prospects, investors, and multi-unit operators.
  • Own the full franchise development lifecycle—from prospecting and qualification through Discovery Day, franchise agreement execution, and restaurant opening.
  • Educate prospective franchisees on the brand's business model, investment opportunity, unit economics, and growth strategy.
  • Guide candidates through each stage of the approval and onboarding process while delivering an exceptional candidate experience.
Drive New Business
  • Generate new franchise opportunities through outbound prospecting, referrals, franchise brokers, networking, trade shows, and industry events.
  • Build and maintain strong relationships with franchise investors, operators, and development partners.
  • Represent the brand at franchise expos, Discovery Days, conferences, and other recruiting events.
Manage the Sales Process
  • Maintain accurate pipeline reporting, forecasting, and candidate activity within the CRM.
  • Collaborate with operations, real estate, finance, legal, and executive leadership to move qualified candidates toward successful openings.
  • Ensure all franchise sales activities comply with the Franchise Disclosure Document (FDD) and applicable franchise regulations.
  • Consistently meet or exceed franchise sales and new unit development goals.
Senior Manager Responsibilities

Candidates hired at the Senior Manager level may also:

  • Help develop and execute the Midwest franchise growth strategy.
  • Expand broker relationships and identify new franchise lead sources.
  • Improve franchise sales processes, reporting, and conversion metrics.
  • Provide market intelligence and strategic recommendations to executive leadership.
  • Mentor and support future franchise development team members as the organization grows.
What We're Looking For
  • Proven success in franchise development, franchise sales, or consultative B2B sales.
  • Restaurant, QSR, fast-casual, hospitality, or multi-unit franchise experience strongly preferred.
  • Demonstrated ability to manage a complex sales pipeline and close high-value franchise agreements.
  • Strong understanding of franchise development, including candidate qualification, FDD compliance, Discovery Day, and pre-opening coordination.
  • Existing relationships with franchise investors, franchise brokers, or multi-unit operators are highly desirable.
  • Outstanding communication, presentation, negotiation, and relationship-building skills.
  • Self-motivated with the ability to excel in a remote, performance-driven environment.
  • Willingness to travel throughout the Midwest for franchise meetings, Discovery Days, and industry events.
Compensation & Benefits
  • Base salary up to $130,000, based on experience and level.
  • Uncapped commission with significant earning potential.
  • Opportunity to play a key role in expanding a respected restaurant franchise across the Midwest.
  • Remote work environment with a collaborative, growth-oriented leadership team.