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Remote Poultry Processing Plant Manager Jobs (NOW HIRING)

CTB

Meyn National Account Manager

Milford, IN · Remote

$77K - $100K/yr

This role is a remote position based in or near Arkansas Who We Are: Meyn Food Processing ... poultry processing industry. Offering vast knowledge, equipment, systems and services that are ...

JBT Marel Corporation

Applications Engineer, Poultry

$75K - $90K/yr

You will report directly to the DSI Application Manager. The average day in the life of a DSI ... DSI systems are continually refined to provide food processors with ever-improving automated ...

eCommerce

Director of Marketing

Clinton, AR · Remote

REMOTE - With more than 60 ecommerce searches each year, EcommerceRecruiter.com is the leading ... Poultry Processing industry (NAICS 31161) involves the slaughtering, processing, and packaging of ...

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Remote Poultry Processing Plant Manager information

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$40.5K

$116.4K

$179K

How much do remote poultry processing plant manager jobs pay per year?

As of Jul 7, 2026, the average yearly pay for remote poultry processing plant manager in the United States is $116,420.00, according to ZipRecruiter salary data. Most workers in this role earn between $91,000.00 and $140,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Remote Poultry Processing Plant Manager, and why are they important?

To thrive as a Remote Poultry Processing Plant Manager, you need expertise in food safety regulations, operations management, and poultry processing, typically supported by a degree in food science, agriculture, or business management. Familiarity with plant management software, HACCP systems, and remote monitoring technologies is essential. Strong leadership, problem-solving abilities, and effective communication are crucial soft skills for managing teams and coordinating remote operations. These skills ensure efficient, compliant, and high-quality plant performance while overcoming the unique challenges of remote management.

What is a Remote Poultry Processing Plant Manager?

A Remote Poultry Processing Plant Manager oversees the operations of a poultry processing facility, typically from a remote location using digital tools and communication platforms. Their responsibilities include ensuring food safety compliance, managing staff, optimizing production processes, and coordinating with suppliers and distributors. They use technology to monitor plant performance, resolve issues, and maintain product quality standards, all while working off-site. This role requires strong leadership, organizational skills, and familiarity with both poultry processing and remote management practices.

What are some common challenges faced by a Remote Poultry Processing Plant Manager and how can they be addressed?

As a Remote Poultry Processing Plant Manager, one common challenge is maintaining effective communication and oversight with on-site teams, especially when managing operations from a distance. Leveraging technology such as real-time monitoring systems, video conferencing, and performance dashboards can help bridge the gap. It’s also essential to establish clear protocols, regular virtual check-ins, and foster a culture of accountability to ensure food safety, quality standards, and production targets are consistently met. Building strong relationships with key on-site supervisors and investing in staff training further support smooth remote management.
More about Remote Poultry Processing Plant Manager jobs
What cities are hiring for Remote Poultry Processing Plant Manager jobs? Cities with the most Remote Poultry Processing Plant Manager job openings:
What states have the most Remote Poultry Processing Plant Manager jobs? States with the most job openings for Remote Poultry Processing Plant Manager jobs include:
What job categories do people searching Remote Poultry Processing Plant Manager jobs look for? The top searched job categories for Remote Poultry Processing Plant Manager jobs are:
Remote Poultry Processing Plant Manager jobs near you
Infographic showing various Remote Poultry Processing Plant Manager job openings in the United States as of July 2026, with employment types broken down into 85% Full Time, 13% Part Time, 1% Temporary, and 1% Contract. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution, with an average salary of $116,420 per year, or $56 per hour.

Field Service Tech

Foodmate (a Duravant Company)

Tyler, TX • On-site, Remote

$30.05 - $42/hr

Full-time

Posted 4 days ago

Job description

Foodmate US. Inc. is a leading poultry processing equipment provider, founded by industry experts in 2010. The company launch in the U.S. was a result of a successful product line development in the manufacturing facility located in the Netherlands.
Job purpose
The Field Service Technician provides first level customer support for installed Foodmate systems and new installations. He or she should possess the skills to test, diagnose, troubleshoot, repair, and debug electro-mechanical processing equipment and related systems. The Field Service Technician must be able to use his or her outstanding communication skills to work closely with customer management, supervisors, production employees, and technicians on complex problems and assume responsibilities for continued customer satisfaction. This position requires frequent travel to customer sites to assist with installation, servicing and repair of Foodmate poultry processing equipment and related sub-systems, and equipment rebuilds. Work assignments are varied but limited in scope and complexity. This job is an attractive position for candidates who want to travel and be exposed to a wide variety of different opportunities and challenges.
Duties and responsibilities
  • Able and willing to travel up to 90% of the time to perform service-related tasks at customer sites.
  • Assist and learn from other experienced field service technicians and other company personnel
  • Troubleshoot variety of poultry processing machines and resolve mechanical, electrical, and performance issues
  • Communicate effectively with colleagues, management and customers to promote consistent product improvement
  • Be able to establish and maintain a positive, professional relationship with internal & external customer personnel
  • Document pertinent technical and customer information to facilitate an ongoing business relationship
  • Produce and submit accurate detailed service and expense reports in a timely manner
  • Proactive at learning, understanding new components and equipment design principles as they are introduced
  • Be able to identify product/service opportunities at customer sites that will enhance the customer's Foodmate relationship
  • Comply with all safety policies and procedures.
  • Train customers on operation and safety components of equipment or what has been or needs to be repaired or modified
  • Assist with any other related tasks and projects as required

Qualifications
Education & General Experience
Two-years of technical trade or equivalent experience. Course work or prior verifiable work experience with installing, troubleshooting and/or repairing electrical/pneumatic/automated/industrial equipment. Must have mechanical aptitude with ability to use various hand/power tools to install/maintain equipment. Knowledge of electrical components and understanding of electrical current flow with ability to identify and troubleshoot the same.
Required Skills
  • Must be able and willing to travel up to 90% of the time.
  • Ability and willingness to learn and apply required customer service skills.
  • Ability to learn, produce, and submit accurate service and expense reports in a timely manner.
  • Possesses a good mechanical and electrical background in a manufacturing or production environment, preferably in the food processing/manufacturing industry.
  • Preferred candidates have knowledge of automated machine controls and industrial automation technology.
  • Its crucial to be able to read and follow blueprints, machine drawings, and electrical drawings.
  • Is proficient in the use of a laptop computer, iPad and standard software.
  • Strong ability to use a variety of common power and hand tools.
  • Must be able to work safely and efficiently according to industry standards.
  • Must possess a valid drivers license and clean MVR
  • Has strong troubleshooting ability The ability to look at an entire process and determine source of problem/issue.
  • Eligible to qualify for legal passport in case of incidental International travel.

Working conditions
This job will require about 80-90% travel and may include non-traditional work hours such as weekends and holidays. Some facilities will require help on 2nd and 3rd shifts. The working conditions within a poultry processing facility can be cold or hot and damp / wet. The position will require the use of personal protection devices (ear plugs, hard hat, and eye protection). When not traveling, work will be completed from hotels, home, and/or office.
Physical requirements
This position will require extensive travel by car as well as by airplane. Lifting parts and tools up to 50 lbs. can be expected at job sites, as well as working on ladders and concrete floors.
Direct reports
None
Foodmate maintains a drug-free workplace is an equal employment opportunity (EEO) employer that evaluates qualified applicants without regard to race, color, national origin, religion, ancestry, sex (including pregnancy, childbirth, and related medical conditions), age, marital status, disability, veteran status, sexual orientation, gender identity or expression, and other characteristics protected by law. The "EEO is the Law" poster is available at: https://www.dol.gov/sites/dolgov/files/ofccp/regs/compliance/posters/pdf/eeopost.pdf. Individuals who need a reasonable accommodation because of a disability for any part of the employment process should contact Foodmate Human Resources Department to request accommodation. In addition to federal law requirements, Foodmate complies with applicable state and local laws governing nondiscrimination in employment in every location in which the Company has facilities. Must satisfactorily pass background check, post-offer drug screen, and physical prior to employment. Foodmate participates in E-Verify.

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