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Remote Kitchen Jobs in Newark, NJ (NOW HIRING)

Kitchen + Kocktails by Kevin Kelley - New York

Be Seen First

Sous Chef

New York, NY · Remote

$55K - $80K/yr

Supervise, coach, and mentor line cooks, prep cooks, and kitchen staff. * Conduct ongoing training on recipes, knife skills, sanitation, and safety. * Lead pre-shift meetings to communicate daily ...

Old Mission

Python Software Engineer

New York, NY · On-site +1

$150K - $225K/yr

Fully stocked kitchen; free breakfast and lunch every day on-site * Tuition Reimbursement Program ... In office M-F with 10 remote days per year Base Salary Range $150,000 - $225,000 - Salaries are ...

SteelStone

SVP Sales/CRO

Brooklyn, NY · On-site +1

$175K - $225K/yr

... small kitchen appliances sector or a related industry. • Established connections within the retail and distribution network. Working Conditions: • Office-based role in Brooklyn, NY (Remote ...

Old Mission

C++ Software Engineer

New York, NY · On-site +1

$175K - $300K/yr

Fully stocked kitchen; free breakfast and lunch every day on-site * Tuition Reimbursement Program ... In office Monday-Friday with 10 remote days per year Base Salary Range $175,000 - $300,000 ...

Current

Senior Software Engineer, Android

New York, NY · On-site +1

$170K - $250K/yr

Experience with using gRPC (Google Remote Procedure Call) and Protobuf (Protocol Buffers) schemas ... Our modern NYC based office with open floor plan, stocked kitchen, and catered lunches

Current

Software Engineer, iOS

New York, NY · On-site +1

$150K - $200K/yr

Experience using gRPC (Google Remote Procedure Call) and Protobuf (Protocol Buffers) schemas for ... Our modern NYC based office with open floor plan, stocked kitchen, and catered lunches

Current

Senior Software Engineer, iOS

New York, NY · On-site +1

$170K - $250K/yr

Experience with using gRPC (Google Remote Procedure Call) and Protobuf (Protocol Buffers) schemas ... Our modern NYC based office with open floor plan, stocked kitchen, and catered lunches

Palma NYC

Line Cook

Manhattan, NY · Remote

$18 - $23/hr

Promote teamwork amongst the kitchen team at Palma * Maintain cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety, health and sanitation standards

SmithRx

Business Systems Analyst

New York, NY · On-site +1

Well-stocked kitchen in office locations * Professional development and training opportunities Location: U.S. Remote Zone A includes the following locations: * San Francisco Bay Area - California

SmithRx

Senior Staff Software Engineer, Platform

New York, NY · On-site +1

$134K - $176K/yr

Well-stocked kitchen in office locations * Professional development and training opportunities Location: US - Remote Compensation & Benefits * Base Salary: The range listed above reflects our ...

Riskified

Enterprise Account Manager

New York, NY · On-site +1

$204K - $238K/yr

Our NYC team is currently working in a hybrid of remote and in-office for all our team members ... Catered lunch, fully-stocked kitchen, team events, happy hours, birthday celebrations * Yoga ...

Services For The Underserved, Inc.

Cook

Brooklyn, NY · On-site +1

$45K - $48K/yr

Responsible for the general supervision of kitchen area, including overall cleanliness, maintenance of equipment, utensils, and supplies, and the ability to provide instruction to inexperienced ...

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How much do remote kitchen jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for remote kitchen in Newark, NJ is $16.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.36 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Remote Kitchen position, and why are they important?

To excel in a Remote Kitchen position, you need strong culinary skills, knowledge of food safety protocols, and experience managing food preparation for delivery or virtual dining concepts. Familiarity with kitchen management software, point-of-sale (POS) systems, and certifications such as ServSafe are often required. Excellent time management, adaptability, and teamwork are highly valued soft skills in this environment. These abilities are crucial for maintaining efficiency, quality, and safety standards in a fast-paced, offsite food production setting.

What are the typical responsibilities of working in a Remote Kitchen environment?

In a Remote Kitchen role, your primary tasks will include preparing and cooking menu items according to standardized recipes, ensuring high food quality and safety, and managing kitchen workflows in coordination with delivery schedules. You may also be responsible for tracking inventory, maintaining cleanliness, and using digital tools to communicate orders and updates with both team members and third-party delivery services. Collaboration with cooks, kitchen managers, and delivery staff is essential to keep operations running smoothly. This dynamic environment requires attention to detail and the flexibility to respond quickly to order fluctuations and evolving customer demands.

What is a Remote Kitchen job?

A Remote Kitchen job typically involves preparing, cooking, and packaging food in a kitchen facility that primarily serves delivery or takeout orders. These kitchens, often called ghost kitchens or cloud kitchens, operate without a traditional dine-in space, focusing solely on fulfilling online food orders. Employees in this role may work as chefs, line cooks, or kitchen assistants, ensuring meals are efficiently prepared and dispatched. Many remote kitchen jobs allow for flexible hours and can be part of larger restaurant brands or independent food businesses.

What are the most commonly searched types of Kitchen jobs in Newark, NJ? The most popular types of Kitchen jobs in Newark, NJ are:
What are popular job titles related to Remote Kitchen jobs in Newark, NJ? For Remote Kitchen jobs in Newark, NJ, the most frequently searched job titles are:
What job categories do people searching Remote Kitchen jobs in Newark, NJ look for? The top searched job categories for Remote Kitchen jobs in Newark, NJ are:
What cities near Newark, NJ are hiring for Remote Kitchen jobs? Cities near Newark, NJ with the most Remote Kitchen job openings:
Remote Kitchen jobs near you
Sous Chef

Sous Chef

Kitchen + Kocktails by Kevin Kelley - New York

New York, NY • Remote

$55K - $80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago

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Job description

Position Overview

The Sous Chef partners closely with the Executive Chef to oversee daily kitchen operations at our Charlotte location. You’ll lead a talented brigade, ensure consistent execution of recipes, uphold the highest standards for food quality and presentation, and drive cost-control measures. Your leadership will foster teamwork, professional growth, and an exceptional guest experience.

Key Responsibilities

  • Team Leadership & Development
    • Supervise, coach, and mentor line cooks, prep cooks, and kitchen staff.
    • Conduct ongoing training on recipes, knife skills, sanitation, and safety.
    • Lead pre-shift meetings to communicate daily specials, VIPs, and operational priorities.
  • Food Production & Quality Control
    • Execute menu items according to standardized recipes, portioning, and plating guidelines.
    • Taste and inspect dishes for consistency, flavor balance, and presentation before service.
    • Collaborate on seasonal menu development, sourcing local ingredients when possible.
  • Operations & Cost Management
    • Monitor food cost, labor cost, and inventory levels; implement corrective actions to hit targets.
    • Assist in ordering, receiving, and storage of all food and non-food supplies.
    • Enforce proper rotation, labeling, and waste-reduction practices.
  • Health, Safety & Compliance
    • Ensure strict adherence to all health department regulations, HACCP standards, and company policies.
    • Oversee kitchen sanitation audits, corrective plans, and food safety certifications.
  • Collaboration & Communication
    • Partner with front-of-house leadership to ensure seamless service flow and resolve guest issues.
    • Provide feedback and performance evaluations in partnership with management.
    • Contribute to staff scheduling, aiding in efficient shift coverage.

Qualifications & Skills

  • Culinary degree or equivalent certification from an accredited institution.
  • 5+ years of progressive kitchen experience, including 2+ years in a sous chef or leadership role—preferably in upscale casual or fine-dining concepts.
  • Strong understanding of cost controls, yield management, and inventory systems.
  • Excellent palate, creative menu development skills, and commitment to quality.
  • Proven ability to lead, motivate, and develop a diverse culinary team.
  • Exceptional organizational skills and ability to thrive in a fast-paced, high-volume environment.
  • Working knowledge of food safety regulations (ServSafe or equivalent certification preferred).
  • Outstanding communication and problem-solving abilities.

What We Offer

  • Competitive salary and performance-based bonuses.
  • Comprehensive benefits package (medical, dental, vision).
  • Paid time off, holiday pay, and staff meals.
  • Opportunities for professional development and advancement within our expanding brand.
  • A vibrant, supportive team culture committed to innovation and hospitality excellence.

Company Description

Our Story
Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community. Our founder, Kevin Kelley , envisioned a place where guests could enjoy not only delicious food but also a lively and inviting atmosphere. Over the years, we continue to grow and evolve, but our dedication to quality and hospitality remains unchanged.
Our Cuisine
At Kitchen + Kocktails by Kevin Kelley, we believe that great food starts with the finest ingredients. Our menu is a celebtation of Southern Comfort food, featuring classic dishes with a modern twist. From our signature Shrimp and Grits, to our innovative Chicken and Specialty Waffles, every item is crafted with care and attention to detail. We source premium ingredients to ensure that every bite is a burst of flavor.
Our Atmosphere
Designed with elegance in mind, Kitchen + Kocktails by Kevin Kelley offers a welcoming space where you can relax and enjoy a meal.