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Remote Food Service Jobs in Detroit, MI (NOW HIRING)

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Food Serivce Worker

Ann Arbor, MI · Remote

$18.40 - $20.40/hr

A Food Service Worker plays a crucial role in ensuring smooth and efficient food service operations in a fast-paced environment. Working as part of a large team, this position focuses on food ...

Any customer-facing role -- retail, hospitality, food service, tutoring * Student athletes or ... Raleigh/Triangle area preferred -- fully remote, open to all U.S. locations * Able to pass a ...

Any customer-facing role -- retail, hospitality, food service, tutoring * Student athletes or ... Fully remote -- work from home or anywhere in the U.S. * Flexible schedule -- full time or ...

REMOTE CSR

Detroit, MI · Remote

$17.50/hr

Description Fully REMOTE Customer Service Representative opening for a Financial Services customer. The Customer Service Representative (CSR) provides exceptional service to insureds, carriers, and ...

Food service operations We offer unmatched opportunities for professional growth: * * Specialization * Leadership development * Cross-functional career paths The company has earned significant ...

Food service operations We offer unmatched opportunities for professional growth: * * Specialization * Leadership development * Cross-functional career paths The company has earned significant ...

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Remote Food Service information

See Detroit, MI salary details

$9

$16

$21

How much do remote food service jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for remote food service in Detroit, MI is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $17.36 per hour, depending on experience, location, and employer.

What is a remote food service job?

Remote food service jobs are roles within the food industry that can be performed from a location outside of traditional restaurant or kitchen settings, often from home. These positions may include customer service representatives for food delivery companies, menu planners, nutrition consultants, food writers, or virtual order coordinators. The work typically involves digital communication, order management, or support for food-related businesses rather than direct food preparation or service in person. With the rise of food delivery apps and online platforms, remote opportunities in this sector have expanded significantly.

What are the key skills and qualifications needed to thrive as a remote food service worker?

To thrive as a Remote Food Service Worker, you generally need knowledge of food safety, nutrition standards, and meal preparation, often supported by experience in food service or a relevant certification such as ServSafe. Familiarity with online ordering systems, scheduling software, and basic point-of-sale (POS) technology is typically required. Strong communication, attention to detail, and customer service skills help you succeed in a virtual or remote environment. These skills ensure efficient coordination, high-quality service, and compliance with safety regulations in a remote food service setting.

How do remote food service professionals typically collaborate with on-site teams to ensure smooth operations?

Remote food service professionals often coordinate closely with on-site staff through digital communication tools such as email, instant messaging, and video conferencing. They may handle tasks like menu planning, inventory management, or customer service support, relying on real-time updates and regular check-ins with the kitchen or delivery teams. Building strong communication channels is essential to resolve issues quickly and maintain service quality. This collaborative approach ensures that remote team members stay aligned with on-site operations and contribute effectively to overall goals.

What is the difference between Remote Food Service vs Remote Customer Service?

AspectRemote Food ServiceRemote Customer Service
Required CredentialsFood handling certifications, food safety trainingCustomer service skills, communication training
Work EnvironmentKitchen, food prep areas, or delivery settings (remote options may include virtual food support)Call centers, online chat, email support
Employer & Industry UsageRestaurants, catering, food delivery companiesRetail, tech companies, service providers

Remote Food Service involves roles related to food preparation, handling, or delivery, often requiring food safety certifications. Remote Customer Service focuses on assisting customers via phone, chat, or email, emphasizing communication skills. While both roles can be remote, their work environments and required credentials differ significantly, catering to distinct industry needs.

What are the most commonly searched types of Food Service jobs in Detroit, MI?

The most popular types of Food Service jobs in Detroit, MI are:

What are popular job titles related to Remote Food Service jobs in Detroit, MI?

For Remote Food Service jobs in Detroit, MI, the most frequently searched job titles are:

What job categories do people searching Remote Food Service jobs in Detroit, MI look for?

The top searched job categories for Remote Food Service jobs in Detroit, MI are:

What cities near Detroit, MI are hiring for Remote Food Service jobs?

Cities near Detroit, MI with the most Remote Food Service job openings:

Infographic showing various Remote Food Service job openings in Detroit, MI as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, and 2% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $33,407 per year, or $16.1 per hour.

Food Serivce Worker

Fastemps Inc

Ann Arbor, MI • Remote

$18.40 - $20.40/hr

Full-time

Vision, PTO

Posted 26 days ago

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Job description

A Food Service Worker plays a crucial role in ensuring smooth and efficient food service operations in a fast-paced environment. Working as part of a large team, this position focuses on food preparation, customer satisfaction, and maintaining high standards of cleanliness without requiring travel. Typically scheduled for day shifts, the Food Service Worker contributes to delivering quality service and supporting overall dining experience.

Responsibilities

  • Prepare food items according to standard recipes and quality guidelines
  • Provide friendly and efficient customer service
  • Maintain sanitation and safety standards in all work areas
  • Take food orders accurately and process payments
  • Handle cash and operate the register
  • Stock and organize supplies as needed
  • Clean kitchen and dining areas to ensure a tidy environment

Preferred Qualifications

  • 1+ years of experience in food service
  • High school diploma or equivalent


MUST HAVE:

* Drug screen - THC friendly

* Criminal Background Check


* UM Parking is Available

Company Description

Locally Owned, Locally Operated.

FasTemps was founded in 1997 in Ypsilanti, Michigan by Karl O and Tim H. Clients immediately responded to their sincerity and genuine interest in understanding the needs of their clients. As a result of customer demand, FasTemps now offers the same excellent service across southern Michigan with offices in Jackson, Lansing, and Ypsilanti. In 2001, FasTemps was awarded the prestigious Strategic Supplier contract for staffing at the University of Michigan and the Health System. In 2005, FasTemps began operations in southern California, currently with offices in Upland and Los Angeles. The Outstanding Achievement Award for the Michigan area was given to FasTemps in 2012 by the Small Business Administration. Through their 20-year journey in the world of staffing, Tim and Karl have maintained an uncompromising commitment to the honest, sincere and genuine ideals which propelled their launch into business in 1997.