2

Remote Cook Jobs in Arlington, TX (NOW HIRING)

Cook

Dallas, TX · On-site +1

$24.85 - $29.01/hr

Cooks hot cereals, concentrated or dehydrated soups, sauces, gravies. * Grills eggs, hamburgers, meat patties, pancakes, French toast; makes cold sandwich fillings and assembles a variety of ...

Cooks

Arlington, TX · Remote

$12/hr

We're hiring a dependable and hardworking Pizza Maker & Fryer Cook to join our kitchen team! If you have a passion for great food, work well under pressure, and enjoy a fast-paced environment, we ...

Cooks

Arlington, TX · Remote

$12/hr

We're hiring a dependable and hardworking Pizza Maker & Fryer Cook to join our kitchen team! If you have a passion for great food, work well under pressure, and enjoy a fast-paced environment, we ...

We're hiring a dependable and hardworking Pizza Maker & Fryer Cook to join our kitchen team! If you have a passion for great food, work well under pressure, and enjoy a fast-paced environment, we ...

We're hiring a dependable and hardworking Pizza Maker & Fryer Cook to join our kitchen team! If you have a passion for great food, work well under pressure, and enjoy a fast-paced environment, we ...

Remote USA Pay Rate: $60-$70/HR 100% Remote (No Restricted States) Manager Highlights: 2-3 + Yrs of ... Cook Children's products and services. --15% Annual Goals: -Complete time management, status ...

Remote USA Pay Rate: $60-$70/HR 100% Remote (No Restricted States) Manager Highlights: 2-3 + Yrs of ... Cook Children's products and services. --15% Annual Goals: -Complete time management, status ...

Remote Cook information

See Arlington, TX salary details

$8

$14

$19

How much do remote cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for remote cook in Arlington, TX is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.12 and $16.20 per hour, depending on experience, location, and employer.

What is a remote cook?

A Remote Cook prepares meals in a non-traditional setting, such as a remote worksite, offshore rig, private yacht, or other isolated locations. They are responsible for planning menus, sourcing ingredients, cooking meals, and maintaining kitchen cleanliness. This role often requires adaptability, as it may involve working with limited resources or in challenging environments. Strong time management and the ability to work independently are essential for success in this position.

What are the key skills and qualifications needed to thrive as a remote cook, and why are they important?

To thrive as a Remote Cook, you need strong culinary skills, food safety knowledge, and experience in menu planning, often supported by a culinary degree or equivalent experience. Familiarity with virtual collaboration tools, online order management systems, and relevant food safety certifications is typically required. Excellent communication, time management, and adaptability are vital soft skills for working effectively off-site. These abilities are crucial for consistently delivering quality dishes, meeting client expectations, and coordinating with remote teams or clients.

What are some common challenges faced by remote cooks, and how can they be addressed?

Remote Cooks often encounter challenges such as limited access to on-site kitchen facilities, balancing multiple orders or clients, and coordinating with off-site team members. To address these, it's important to have strong organizational skills, maintain clear communication with clients or team leads, and utilize reliable delivery or meal prep logistics. Investing in portable cooking equipment and leveraging time-saving technology can also help streamline daily operations. Many Remote Cooks find success by building a network of suppliers and support staff to ensure consistent ingredient availability and timely service.

What are the most commonly searched types of Cook jobs in Arlington, TX?

The most popular types of Cook jobs in Arlington, TX are:

What are popular job titles related to Remote Cook jobs in Arlington, TX?

For Remote Cook jobs in Arlington, TX, the most frequently searched job titles are:

What job categories do people searching Remote Cook jobs in Arlington, TX look for?

The top searched job categories for Remote Cook jobs in Arlington, TX are:

What cities near Arlington, TX are hiring for Remote Cook jobs?

Cities near Arlington, TX with the most Remote Cook job openings:

Infographic showing various Remote Cook job openings in Arlington, TX as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Remote job distribution, with an average salary of $30,004 per year, or $14.4 per hour.

$24.85 - $29.01/hr

Full-time

PTO

Posted 4 days ago


Veterans Health Administration rating

8.1

Company rating: 8.1 out of 10

Based on 1,007 frontline employees who took The Breakroom Quiz

68th of 898 rated healthcare providers


Job description

Summary
The Veterans Health Administration (VHA) has adopted the Nutrition and Food Service (NFS) Modernization Initiative which is a new model of organizing
and consolidating essential Nutrition and Food Service functions and services to the Medical Center. This streamlined and focused approach moves VHA forward in its continuum of providing comprehensive, compassionate, and coordinated care to Veterans.
Learn more about this agency
Duties
Help
Duties may include but are not limited to:
Food Preparation
  • Works independently to prepare and cook a variety of items including regular and therapeutic diet (diabetic, low sodium, low protein, gluten free, etc.) entrees and dessert items.
  • Follows menus, production sheets and recipes to prepare items in the quantity needed.
  • Cooks hot cereals, concentrated or dehydrated soups, sauces, gravies.
  • Grills eggs, hamburgers, meat patties, pancakes, French toast; makes cold sandwich fillings and assembles a variety of sandwiches.
  • Uses a variety of methods to prepare meats, fish, and poultry including broiling, roasting, baking, frying, boiling, steaming, stewing, braising, and grilling
  • Slices meat items by hand confirming to specific size requirements or weight specifications.
  • Prepares fresh, canned, and frozen vegetables; bakes frozen potatoes, pre-made cookie dough, muffin batters.
  • Prepares and heats convenience items; prepares pureed foods and adjusts consistency with thickeners.
  • Washes, peels and cuts fruits and vegetables by hand or machine. Assembles and mixes salad ingredients and dessert items including gelatin molds and fruit crisps.

Food Safety/Sanitation
  • Follows sanitary food handling procedures; covers, labels and dates food items; utilize or discard ingredients by expiration date.
  • Disassembles and assembles component parts and accessories for cleaning.
  • Cleans, stores and maintains all kitchen utensils, equipment and work areas practicing a "clean as you go" concept.
  • Cleans and sanitizes assigned work areas: worktables, sinks, blast chillers, racks, carts.
  • Achieves certification in food safety such as ServSafe and is able to apply knowledge of food safety, food temperatures, etc.
  • Operates dish machine; checks detergent level and water temperature before washing and sanitizing cook's equipment. Checks equipment to make sure it is free of food residue and soap.
  • Cleans ovens, combi oven/steamer, slicer, mixer, steam kettles, grill daily.
  • Collects trash, sorts and prepares items for recycling.
  • Cleans floors, walls, shelves as assigned.

Food Storage
  • Receives, rotates and stores perishable and non-perishable items according to service policies. Removes outdated or damaged goods from stock.
  • Labels all food items with contents and dates per labeling guidelines.
  • Weighs, measures, and assembles ingredients accurately and according to standardized recipes or requisitions.
  • Monitor and maintain proper spacing of food products from floor, ceiling and shelving to ensure adequate air flow and spacing of products for optimal food safety.
  • Monitor for signs of pest notifying the appropriate individual as determined by your local policy.
  • Maintain accurate food inventories.
  • Provides assistance to supervisor or higher grade worker in ordering food in accordance with daily and weekly menu requirements.
  • Maintains strict security of all areas.

Work Schedule: 5:00am-1:30pm. 6:00am-2:30pm, 9:00am-5:30pm, weekends/holidays.
Position Description Title/PD#: Cook/PD99818S
Physical Requirements:
  • Moderate lifting, 15-44 pounds
  • Moderate carrying, 15-44 pounds
  • Straight pulling (4 hours)
  • Pulling hand over hand (4 hours)
  • Pushing (4 hours)
  • Reaching above shoulder
  • Use of fingers
  • Both hands required
  • Walking (8 hours)
  • Standing (8 hours)
  • Climbing, use of legs and arms
  • Both legs required
  • Near vision correctable at 13" to 16" to Jaeger 1 to 4
  • Far vision correctable in one eye to 20/20 and to 20/40 in the other
  • Ability to distinguish shades of colors
  • Hearing (aid permitted)

Requirements
Help
Conditions of employment
  • You must be a U.S. citizen to apply for this job
  • Subject to a background/suitability investigation
  • Designated and/or random drug testing may be required
  • Selective Service Registration is required for males born after 12/31/1959
  • A complete application package; including Resume, Transcripts, etc. is required
  • Selected applicants will be required to complete an online onboarding process. Acceptable form(s) of identification will be required to complete pre-employment requirements (https://www.uscis.gov/i-9-central/form-i-9-acceptable-documents).
  • Effective May 7, 2025, driver's licenses or state-issued identification cards that are not REAL ID compliant cannot be utilized as an acceptable form of identification for employment.

Beginning September 27, 2025, Federal agencies will only accept resumes up to two pages in length to comply with the Merit Hiring Plan. Resumes longer than two pages will result in ineligibility for further consideration for the position. USAJOBS will not allow you to upload or build resumes longer than two pages, and you will need to update the resumes in your profile before applying for a job. Resumes should include information relevant to the knowledge, skills, abilities, and competencies of the position to which you are applying. VA is unable to make assumptions about qualifications if not clearly listed.
Resumes must be legible so they can be reviewed for eligibility, minimum qualifications and other position requirements listed in the job announcement.
As a condition of employment for accepting this position, you will be required to serve a 1-year probationary period during which we will evaluate your fitness and whether your continued employment advances the public interest. In determining if your employment advances the public interest, we may consider:
  • your performance and conduct;
  • the needs and interests of the agency;
  • whether your continued employment would advance organizational goals of the agency or the Government; and
  • whether your continued employment would advance the efficiency of the Federal service.

Upon completion of your probationary period, your employment will be terminated unless you receive certification, in writing, that your continued employment advances the public interest.
Qualifications
To qualify for this position, applicants must meet all requirements by the closing date of this announcement.
EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the duties of this position must be supported by detailed descriptions of such on your resume. Applicants will be rated in accordance with the OPM Federal Wage System Qualification Standards.
SCREEN-OUT ELEMENT: Your qualifications will first be evaluated against the prescribed screen out element, which usually appears as question 1 in the on-line questionnaire. Those applicants who appear to possess at least the minimal acceptable qualification requirement are considered for further rating; those who do not are rated ineligible and are eliminated. The potential eligibles are then rated against the remainder of the Job Elements:
  • Dexterity and Safety
  • Interpret Instructions, Specifications (other than blueprint reading)
  • Materials
  • Technical Practices
  • Use and Maintain Tools and Equipment
  • Without more than normal supervision
  • Work Practices

Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religions; spiritual; community; student; social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience.
Note: A full year of work is considered to be 35-40 hours of work per week. Part-time experience will be credited on the basis of time actually spent in appropriate activities. Applicants wishing to receive credit for such experience must indicate clearly the nature of their duties and responsibilities in each position and the number of hours a week spent in such employment.
Education
This job does not have an education qualification requirement.
Additional information
Under the Fair Chance to Compete Act, the Department of Veterans Affairs prohibits requesting an applicant's criminal history prior to accepting a tentative job offer (TJO). Please visit the Human Resources and Administration/Operations, Security, and Preparedness (HRA/OSP), va.gov/EMPLOYEE/docs/The-Fair-Chance-to-Compete-Act.pdf for more information.
The Interagency Career Transition Assistance Plan (ICTAP) and Career Transition Assistance Plan (CTAP) provide eligible displaced VA competitive service employees with selection priority over other candidates for competitive service vacancies. To be well-qualified, applicants must possess experience that exceeds the minimum qualifications of the position including all selective factors if applicable, and must be proficient in most of the requirements of the job. Information about ICTAP and CTAP eligibility is on OPM's Career Transition Resources website which can be found at https://www.opm.gov/.
Receiving Service Credit for Earning Annual (Vacation) Leave: Federal Employees earn annual leave at a rate (4, 6 or 8 hours per pay period) which is based on the number of years they have served as a Federal employee. VA may offer newly-appointed Federal employee's credit for their job-related non-federal experience or active duty uniformed military service. This credited service can be used in determining the rate at which they earn annual leave. Such credit must be requested and approved prior to the appointment date and is not guaranteed.
This job opportunity announcement may be used to fill additional vacancies.
If you are unable to apply online or need an alternate method to submit documents, please reach out to the Agency Contact listed in this Job Opportunity Announcement.
Expand Hide additional information
Candidates should be committed to improving the efficiency of the Federal government, passionate about the ideals of our American republic, and committed to upholding the rule of law and the United States Constitution.
Benefits
Help
A career with the U.S. government provides employees with a comprehensive benefits package. As a federal employee, you and your family will have access to a range of benefits that are designed to make your federal career very rewarding. Opens in a new windowLearn more about federal benefits.
Review our benefits
Eligibility for benefits depends on the type of position you hold and whether your position is full-time, part-time or intermittent. Contact the hiring agency for more information on the specific benefits offered.

What Veterans Health Administration employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Veterans Health Administration logo

About Veterans Health Administration

Sourced by ZipRecruiter

The Veterans Health Administration (VHA) is the largest integrated health care system in the United States, serving millions of Veterans each year. Located in Phoenix, AZ, and many other parts of the US, the VHA operates under the Department of Veteran Affairs, as suggested by their official website va.gov. The VHA is dedicated to providing the highest level of comprehensive care to its veterans. The organization offers a broad spectrum of medical, surgical, and rehabilitative care, including mental health services, research, and pharmacy benefits.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Phoenix, AZ, US