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Reliable Bakery Jobs in Oregon (NOW HIRING)

Bakery Maint Engineer

Portland, OR ยท On-site

$40.15 - $47.15/hr

Must have reliable attendance to meet employer's attendance standards for 24/7 production facility ... bakery preferred or in other similar equipment maintenance of industrial, manufacturing or ...

Bread Baker

Portland, OR ยท On-site

$20 - $25/hr

Honorรฉ Bakery is a slice of French heritage nestled in the heart of Portland, where the smell of ... work and have reliable transportation for those early starts (Trimet line 35). Our Interview ...

BAKER

Lake Oswego, OR ยท On-site

$13.25 - $17.50/hr

He/She must be punctual, attentive to detail, and highly reliable. We are interested in Baker who thrive in a well-managed and process-oriented environment. The Baker strives to maintain a ...

Merchandiser - Part-time - Albany

Albany, OR ยท On-site

$17 - $20/hr

Must have a proven work history of being reliable, safe and positive. * Must uphold the Franz core values. * This is a union position with Teamsters. Franz Bakery is an Equal Opportunity Employer - M ...

Must have a proven work history of being reliable, safe and positive. * Must uphold the Franz core values. * This is a union position with Teamsters. Franz Bakery is an Equal Opportunity Employer - M ...

Must have a proven work history of being reliable, safe and positive. * Must uphold the Franz core values. * This is a union position with Teamsters. Franz Bakery is an Equal Opportunity Employer - M ...

Must have a proven work history of being reliable, safe and positive. * Must uphold the Franz core values. * This is a union position with Teamsters. Franz Bakery is an Equal Opportunity Employer - M ...

Must have reliable attendance to meet employer's attendance standards for 24/7 production facility. * Adherence to company core values. Franz Bakery is an Equal Opportunity Employer - M/F/Veteran ...

Sanitor - Graveyard Shift

Eugene, OR ยท On-site

$18 - $22.25/hr

Must have reliable attendance to meet employer's attendance standards. * Must join union within 30 days of hire. * Adherence to company core values. Franz Bakery is an Equal Opportunity Employer - M ...

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Reliable Bakery information

See Oregon salary details

$9

$14

$20

How much do reliable bakery jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for reliable bakery in Oregon is $14.92, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $16.78 per hour, depending on experience, location, and employer.

What is a reliable bakery?

A reliable bakery is a bakery that consistently provides high-quality baked goods, maintains cleanliness, and delivers excellent customer service. Customers can trust that a reliable bakery will have fresh products available, adhere to food safety standards, and fulfill orders accurately and on time. Reliability in a bakery also means consistent hours of operation and positive customer experiences, making it a trusted choice for both everyday purchases and special occasions.

Do reliable bakers make a good living?

Reliable bakers can earn a moderate income, with salaries varying based on experience, location, and the type of establishment. Skilled bakers who work in high-end bakeries or own their own businesses often have higher earning potential, especially with additional certifications or specialized skills. However, overall earnings may be lower compared to other culinary professions or business owners in the food industry.

What is the difference between Reliable Bakery vs Reliable Pastry Chef?

AspectReliable BakeryReliable Pastry Chef
CredentialsHigh school diploma or equivalent; bakery certificationsPastry arts certification or culinary degree; specialized pastry training
Work EnvironmentBakery setting, production lines, retail storefrontBakery or restaurant kitchens, pastry stations
Industry UsageUsed broadly for bakery operationsSpecifically for pastry and dessert preparation
Common Search/ComparisonYesNo

Reliable Bakery refers to a general bakery worker involved in various baking tasks, while Reliable Pastry Chef specializes in creating pastries and desserts. The pastry chef typically has specialized training and focuses on intricate pastry work, whereas the bakery worker handles broader baking duties. Both roles are essential in bakery settings, but their skills and responsibilities differ.

What are the key skills and qualifications needed to thrive as a bakery worker?

To thrive as a Bakery Worker, you need basic baking skills, attention to detail, and a strong understanding of food safety and hygiene, often supported by a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and sometimes certification in food handling is typically required. Excellent time management, teamwork, and customer service skills set outstanding bakery workers apart. These abilities are essential for producing high-quality baked goods efficiently while ensuring customer satisfaction and safety.

What are some common challenges faced by bakery staff in a high-volume, reliable bakery environment?

Bakery staff in reliable, high-volume bakeries often encounter challenges such as managing early morning shifts, maintaining consistent product quality during busy periods, and efficiently coordinating with team members to meet daily production targets. Adapting to frequent changes in customer demand and handling large orders while minimizing waste can also be demanding. However, being proactive, organized, and communicative with the team helps create a smooth workflow and ensures consistent product delivery.
What are popular job titles related to Reliable Bakery jobs in Oregon? For Reliable Bakery jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Reliable Bakery jobs in Oregon look for? The top searched job categories for Reliable Bakery jobs in Oregon are:

Bakery Maint Engineer

Universal Bakery

Portland, OR โ€ข On-site

$40.15 - $47.15/hr

Full-time

Medical, Retirement, PTO

Posted 11 days ago


Job description

Are you 'bread' for success?
Come make $ dough $ with us!
Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country's most successful bakeries. We produce a variety of baked products, marketed under a wide range of premium labels, all made with quality ingredients and a superior baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho, California, Utah, Montana, Oregon, and Washington. Take your career to the next level and join our exciting team. Franz offers employees excellent benefits including:
  • Competitive Wages - ($40.15 - $47.15 per hour)
    • Base Wage: $40.15 per hour
    • CFC: +2.00 base wage per hour
    • LME: +$5.00 base wage per hour
  • Shift differential for swing/graveyard
  • Comprehensive Healthcare
    • 100% employer paid premiums for employee and all eligible dependents
  • Generous Time Off benefits including sick time, vacation time, and floating holidays
  • Pension retirement plan
  • Job Related Licensing and Continuing Education Reimbursement
    • LME Education Reimbursement Program including tuition and books
  • 50% Discount on Franz Product

Primary Duties and Responsibilities:
  • Responsible for preventive maintenance, troubleshooting, diagnosis, and repair of all pieces of equipment within the bakery including production equipment; mechanical and electrical components.
  • Responsible for maintaining the equipment's productivity to minimize downtime or malfunctions.
  • Ensures all work areas are clean, safe, and follows company GMP's.
  • Works in a safe and efficient manner and in compliance with federal and state requirements at all times.
  • Maintains accurate and timely records of work performed on work orders, maintenance calls, and preventative maintenance reports.
  • Prepares specific and accurate parts request forms.
  • Responds to line stoppage calls with a sense of urgency and ownership.
  • Provides emergency repairs quickly and efficiently.
  • Performs duties in all areas within maintenance department.
  • Provides technical assistance and information to the Chief Engineer as needed.
  • Displays initiative in recognizing work to be accomplished and makes recommendations to Chief Engineer.
  • Must be able to work any day, including holidays, or any shift.
  • Must have reliable attendance to meet employer's attendance standards for 24/7 production facility.
  • Must join union within 30 days of hire.
  • Uphold and integrate Company's Core Values.
  • Additional duties as assigned.

Preferred Education/Experience
  • High school diploma or GED required.
  • Forklift license or ability to obtain one.
  • LME license preferred.
  • PLC experience preferred, including but not limited to connecting, programming & troubleshooting.
  • Previous experience in similar production line equipment and facilities at a large commercial or artisan bakery preferred or in other similar equipment maintenance of industrial, manufacturing or production-line equipment may substitute.

Critical Skills and Expertise
  • Strong mechanical aptitude.
  • Ability to read and understand (English) written instructions and diagrams.
  • Ability to work in a high temperature environment supporting fast paced machinery.
  • Ability to quickly learn new job tasks and flexibility to work in different projects as needed.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.