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Red Ribbon Bakeshop Jobs (NOW HIRING)

Red Ribbon Bakeshop

Store Crew

Silver Spring, MD

Why Join Us? We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following: * Great work culture, a compelling mission ...

Red Ribbon Bakeshop

Store Crew

Las Vegas, NV · On-site

$13/hr

Why Join Us? We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following: * Great work culture, a compelling mission ...

Station Casinos

Baker (Part Time) - Red Rock

Las Vegas, NV · On-site

$12.50 - $16.25/hr

Have working knowledge and basic understanding of all operations in the bakeshop. Demonstrate the ability to man 50% of the stations in the bakeshop without hesitation. Have the working knowledge and ...

Schwans

Production Supervisor

Stilwell, OK · On-site

$60K - $99K/yr

Our portfolio includes iconic pizzas, global flavors and timeless desserts from brands like Red ... Directs production, packaging, and bakery operations to meet company and USDA requirements.

Red Hawk

Pastry Cook 3

Placerville, CA · On-site

$19 - $23/hr

... bakery or pastry shop. • Appropriate licenses, as required and ServSafe ® certification, or ability to become certified, required. • Knowledge of HACCP standards required. • Must be at least ...

CPG

LV Cabling Engineer

Red Oak, TX

Red Oak, TX Job Id: 1058 # of Openings: 1 TITLE: LV CABLING ENGINEER LOCATION: Red Oak, TX POSITION ... Create shop drawings and other related documentation for potential change orders during project ...

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How much do red ribbon bakeshop jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for red ribbon bakeshop in the United States is $16.47, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.75 per hour, depending on experience, location, and employer.

What is Red Ribbon Bakeshop?

Red Ribbon Bakeshop is a popular bakery chain originating from the Philippines, known for its delicious cakes, pastries, and other baked goods. The brand has expanded internationally, with locations in the United States and other countries, serving both classic Filipino desserts and international favorites. Customers often visit Red Ribbon for their signature cakes like Mango Supreme, Ube Overload, and Black Forest, as well as savory snacks. The bakeshop is recognized for its high-quality ingredients, appealing presentation, and consistent taste. Red Ribbon has become a go-to destination for celebrations, gifts, and everyday treats.

What are the typical daily responsibilities for team members working at Red Ribbon Bakeshop?

Team members at Red Ribbon Bakeshop typically handle a variety of daily tasks, including assisting customers at the counter, preparing and packaging bakery products, maintaining cleanliness and organization in the store, and restocking inventory as needed. Employees often work collaboratively in a fast-paced environment, especially during peak hours, to ensure excellent customer service and product quality. Additionally, team members may be involved in opening or closing procedures and occasionally assisting with special promotions or events.

What is the difference between Red Ribbon Bakeshop vs Pastry Chef?

AspectRed Ribbon BakeshopPastry Chef
CredentialsHigh school diploma or equivalent; bakery-specific trainingFormal culinary or pastry arts education often preferred
Work EnvironmentRetail bakery setting, customer service focusCommercial kitchen, creative and technical tasks
Industry UsageChain bakery, retail salesHotels, restaurants, bakery establishments

Red Ribbon Bakeshop primarily employs staff for retail bakery operations, focusing on customer service and bakery production. A Pastry Chef, however, typically works in a professional kitchen creating complex baked goods. While both roles involve baking skills, the Pastry Chef often has formal culinary training and works in a more specialized environment. Understanding these differences helps job seekers identify the right career path in the bakery industry.

What are the key skills and qualifications needed to thrive as a Red Ribbon Bakeshop Team Member, and why are they important?

To thrive as a Red Ribbon Bakeshop Team Member, you need a solid background in food preparation, customer service, and basic cash handling, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and inventory management tools is typically required. Outstanding communication skills, teamwork, and a friendly, service-oriented attitude help you stand out in this customer-facing role. These skills are vital to ensure efficient store operations, deliver excellent customer experiences, and maintain high standards of food quality and safety.
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Red Ribbon Bakeshop jobs near you
Infographic showing various Red Ribbon Bakeshop job openings in the United States as of May 2026, with employment types broken down into 3% As Needed, 92% Full Time, and 5% Contract. Highlights an 2% Physical, 43% Hybrid, and 55% Remote job distribution, with an average salary of $34,266 per year, or $16.5 per hour.
Store Crew

Store Crew

Red Ribbon Bakeshop

Silver Spring, MD

Part-time

Medical, Life, Retirement

Posted yesterday

Job description

Why Join Us?

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:

  • Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun
  • Excellent training & career advancement opportunities
  • Continuous learning & development
  • Strong family values & culture
  • Employee Benefits:
    • 401 (k) Match
    • Job growth opportunities
    • Employee Discounts
    • Meal Privileges
    • May be entitled to the following:
    • Health Benefits
    • Paid Leaves
    • Paid Life Insurance
    • And other employee perks

Recipient of two (2) Global Employer Excellence Awards

  • Gallup Exceptional Workplace Award
  • Forbes' List of the World's Best Employers

We are currently hiringCrew Members--- a part-time/full-time position in our Store Operations. The successful candidate will work in assigned areas (or stations) either preparing food in the kitchen and/or serving customers at the front counter through the ordering process. Crew member job duties include but not limited to cooking food, preparing other menu items and ingredients, operating a cash register, running the drive-thru, cleaning the restaurant, and completing other assigned tasks.

JOB REQUIREMENTS:

  • With High School education, preferred
  • With work experience, preferred
  • Friendly & customer-oriented; high energy level; must be able to work in varying work schedules and workweek/days including holidays

THIS JOB IS FOR IMMEDIATE PLACEMENT.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This Company is an Equal Opportunity Employer.

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