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Red Line Jobs in Massachusetts (NOW HIRING)

The Panther Group

Electrical Technician

Franklin, MA

$23 - $25/hr

Red-line documentation as necessary to initiate ECOs through Engineering. * Perform operations such as deburring, grinding & sawing. Operate hand pallet jacks to move material within plant. * Install ...

Jackson PharmacyPros

Pharmacist - Travel Job

Cambridge, MA · On-site

$63.75 - $76.50/hr

Alewife Brook Reservation provides walking and biking trails nearby, and downtown Boston is accessible in about 20 minutes by MBTA Red Line. The city is home to Harvard University and MIT, and ...

Red Heat Tavern

Line Cook

Wilmington, MA · On-site

$20 - $27/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Red Heat Tavern

Line Cook

Bedford, MA · On-site

$20 - $28/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Red Heat Tavern

Line Cook

Milford, MA · On-site

$21 - $27/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Red Heat Tavern

Line Cook

Westborough, MA · On-site

$18 - $23/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Red Heat American Tavern

Line Cook

Westborough, MA · On-site

$16.25 - $20.25/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Red Heat American Tavern

Line Cook

Wilmington, MA · On-site

$20 - $27/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Red Heat American Tavern

Line Cook

Bedford, MA · On-site

$20 - $28/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Red Heat American Tavern

Line Cook

Milford, MA · On-site

$21 - $27/hr

At Red Heat American Tavern, our passion for food is meant to celebrate, entertain, educate, and nourish as we honor the timeless heritage of cooking with fire, transforming fresh, artisanal ...

Jackson PharmacyPros

Pharmacist - Travel Job

Cambridge, MA · On-site

$63.75 - $76.50/hr

Alewife Brook Reservation provides green space within the city, and the MBTA Red Line connects Cambridge to Boston, South Station, and nearby neighborhoods without a car. Fresh Pond Reservation ...

Bay State Physical Therapy

Physical Therapist

Boston, MA

$80K - $95K/yr

Located in the center of Southie, our clinic is easy to get to - with easy access to the Red Line, multiple bus routes, and free parking in the lot behind the building. With coffee shops, restaurants ...

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All JobsRed Line JobsRed Line Jobs in Massachusetts

Red Line information

See Massachusetts salary details

$11

$20

$28

How much do red line jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for red line in Massachusetts is $20.38, according to ZipRecruiter salary data. Most workers in this role earn between $17.60 and $22.31 per hour, depending on experience, location, and employer.

What are Red Line jobs?

'Red Line' typically refers to positions associated with operating or maintaining services on a transit system's Red Line, such as a subway or commuter rail. These jobs may include train operators, conductors, maintenance workers, station attendants, and customer service representatives. Employees ensure the safe and efficient transport of passengers, maintain the infrastructure, and provide customer support. Red Line jobs often require shift work, strong safety awareness, and good communication skills. Requirements may vary depending on the transit authority and specific role.

What are the key skills and qualifications needed to thrive as a Red Line train operator?

To thrive as a Red Line Train Operator, you need a high school diploma or GED, strong attention to safety protocols, and the ability to follow detailed operational procedures. Familiarity with train control systems, signaling technologies, and completion of transit authority certification programs are typically required. Excellent communication, problem-solving, and stress management skills help operators interact with passengers and respond effectively to unexpected situations. These competencies ensure the safe, efficient, and reliable transportation of passengers along the Red Line.

What are some unique challenges faced by professionals working on the Red Line transit system, and how can they prepare for them?

Working on the Red Line transit system often involves managing high passenger volumes, especially during peak hours, and responding quickly to service disruptions or emergencies. Team members must be prepared for fast-paced, sometimes unpredictable environments, requiring strong communication and problem-solving skills. Collaboration with other departments, such as maintenance, customer service, and security, is essential to ensure smooth operations. Regular training and staying updated on safety protocols can help new hires adapt and excel in this dynamic role.

What is the difference between Red Line vs Signal Technician?

AspectRed LineSignal Technician
Required CertificationsRailroad certifications, safety trainingSignal system certifications, safety training
Work EnvironmentRail yards, tunnels, tracksSignal control rooms, trackside equipment
Industry UsageRail transportation, transit agenciesRailroads, transit systems, infrastructure companies

Red Line workers typically focus on maintaining and operating trains and related infrastructure, while Signal Technicians specialize in installing, repairing, and maintaining signaling systems. Both roles require safety certifications and work in rail environments, but their specific duties and areas of expertise differ.

What are popular job titles related to Red Line jobs in Massachusetts?

For Red Line jobs in Massachusetts, the most frequently searched job titles are:

What job categories do people searching Red Line jobs in Massachusetts look for?

The top searched job categories for Red Line jobs in Massachusetts are:

Red Line jobs near you
Infographic showing various Red Line job openings in Massachusetts as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 10% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $42,391 per year, or $20.4 per hour.

Title Line Cook | Part-Time | Worcester Red Sox (Polar Park)

Oak View Group

Worcester, MA • On-site

$18 - $20/hr

Part-time

Retirement

Re-posted 22 days ago

Oak View Group rating

6.2

Company rating: 6.2 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

23rd of 36 rated event venues

Job description

Line Cook | Part-Time | Worcester Red Sox (Polar Park)
Location US-MA-Worcester
Job Post Information* : Posted Date 1 month ago(7/14/2026 3:39 PM)
Job ID 2026-33140
Category Concessions / Premium Seating
Type Regular Part-Time
Location : Location US-MA-Worcester
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 01608
Location : Address 100 Madison Street
Job Post Information* : Post End Date 10/16/2026
Group OVG - Food Services & Hospitality
Overview

The Line Cook is responsible for preparing and serving high-quality food in a fast-paced, quick-service concessions environment. This position follows established recipes, portion standards, food safety procedures, and service expectations to ensure guests receive fresh, accurate, and timely orders. The Line Cook works closely with cashiers, stand leads, supervisors, and other kitchen staff to maintain efficient operations throughout events.

This role pays an hourly rate of $18.00-$20.00

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until October 16, 2026.

Responsibilities
  • Prepare menu items according to approved recipes, portion sizes, and presentation standards.
  • Operate grills, fryers, ovens, warmers, and other commercial kitchen equipment safely.
  • Cook and assemble food quickly and accurately during high-volume service periods.
  • Maintain proper food temperatures and follow all food safety, sanitation, and allergen procedures.
  • Complete required temperature logs and food safety documentation.
  • Set up the assigned cooking station before service and restock products throughout the event.
  • Monitor product levels and communicate shortages or operational concerns to the stand lead or supervisor.
  • Follow proper food rotation, labeling, storage, and first-in, first-out procedures.
  • Keep workstations, equipment, utensils, floors, and storage areas clean and organized.
  • Reduce food waste by following production levels and portion-control standards.
  • Assist with receiving, stocking, food preparation, and closing procedures as assigned.
  • Follow all company policies, health department regulations, and workplace safety procedures.
  • Work cooperatively with team members to maintain fast and professional guest service.
  • Perform additional duties as assigned based on operational needs.
Qualifications
  • Previous cooking, concessions, restaurant, or quick-service experience is preferred but not required.
  • Ability to work efficiently in a high-volume and fast-paced environment.
  • Basic understanding of food preparation, sanitation, and kitchen safety practices.
  • Ability to follow recipes, instructions, portion standards, and production sheets.
  • Strong communication, teamwork, and time-management skills.
  • Dependable, punctual, and able to maintain a professional attitude during busy events.
  • Ability to stand and walk for extended periods.
  • Ability to lift, carry, push, or pull heavy objects.
  • Ability to work around hot equipment, steam, grease, sharp utensils, and varying temperatures.
  • Must be available to work a flexible event-based schedule, including nights, weekends, and holidays.
  • Must meet all applicable food-handler certification requirements.
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