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Recipe Development Jobs in Delaware (NOW HIRING)

HarborChase

Sous Chef

Wilmington, DE · On-site

$48K - $65K/yr

Assists in menu and recipe development * Assists in food ordering and inventory * Assists in the adherence to maintaining budget compliance for daily food costs * Assists in applying appropriate loss ...

HarborChase LLC

Sous Chef

Wilmington, DE · On-site

$48K - $65K/yr

Assists in menu and recipe development * Assists in food ordering and inventory * Assists in the adherence to maintaining budget compliance for daily food costs * Assists in applying appropriate loss ...

HarborChase of Wilmington

Sous Chef

Wilmington, DE

$48K - $65K/yr

Assists in menu and recipe development * Assists in food ordering and inventory * Assists in the adherence to maintaining budget compliance for daily food costs * Assists in applying appropriate loss ...

Wonder

Shift Supervisor

Middletown, DE · On-site

$20/hr

Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and ...

Ahold Delhaize

PT Clerk - Deli - 0388 (298356)

Middletown, DE · On-site

$14.50 - $18.25/hr

... development opportunities. Our mission is to provide convenient ways for our customers to prepare meals for moments that matter most through meal solutions, recipe inspiration, time-saving services ...

Big Chill

Prep Cook

Bethany Beach, DE · On-site

$18/hr

Portion food products prior to cooking according to standard portion sizes and recipe ... Professional leadership development and continuous coaching amp; mentorship .... and tons more! W ...

Westminster Village at Dover

Cook

Dover, DE · On-site

$21 - $23/hr

... development, excellent benefit options, and more; PSL is for you! Whether you are a nurse ... Able to fully execute a recipe * Knowledge of sanitary food handling practices and regulations ...

Westminster Village at Dover

Cook

Dover, DE

$21 - $23/hr

... development, excellent benefit options, and more; PSL is for you! Whether you are a nurse ... Able to fully execute a recipe * Knowledge of sanitary food handling practices and regulations ...

Bob Evans Restaurants

Grill Cook

Newark, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

Bob Evans Restaurants

Grill Cook

Newark, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: • Strong knowledge of commonly used ...

Bob Evans Restaurants

Grill Cook

Dover, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

Bob Evans Restaurants

Grill Cook

Dover, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

Bob Evans Restaurants

Grill Cook

Newark, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

Bob Evans Restaurants

Grill Cook

Bear, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

Bob Evans Restaurants

Grill Cook

Bear, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: • Strong knowledge of commonly used ...

Thedacare

$13.75 - $18.25/hr

Our team members are supported by continued opportunities for learning and development, accessible ... Measures and mixes ingredients according to recipe. * Cooks food using proper cooking technique to ...

Bob Evans Restaurants

Grill Cook

Bear, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

Bob Evans Restaurants

Grill Cook

Camden, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

Bob Evans Restaurants

Grill Cook

Camden, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: • Strong knowledge of commonly used ...

Bob Evans Restaurants

Grill Cook

Camden, DE · On-site

$14 - $18/hr

Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other ... Opportunity for development and career growth Knowledge: Strong knowledge of commonly used concepts ...

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All JobsRecipe Development JobsRecipe Development Jobs in Delaware

Recipe Development information

See Delaware salary details

$29K

$53.5K

$81.1K

How much do recipe development jobs pay per year?

As of Aug 28, 2026, the average yearly pay for recipe development in Delaware is $53,464.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,500.00 and $60,100.00 per year, depending on experience, location, and employer.

What is recipe development?

Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.

What are the qualifications to get a recipe development job?

The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.

What are the key skills and qualifications needed to thrive in recipe development, and why are they important?

To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.

What are some common challenges faced in a recipe development role, and how can they be managed?

One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.

How do you become a recipe developer?

To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science and flavor pairing. Building a portfolio of tested recipes and proficiency with food styling and photography can also help establish credibility in the field.
More about Recipe Development jobs

What are the most commonly searched types of Recipe Development jobs in Delaware?

The most popular types of Recipe Development jobs in Delaware are:

What are popular job titles related to Recipe Development jobs in Delaware?

For Recipe Development jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Recipe Development jobs in Delaware look for?

The top searched job categories for Recipe Development jobs in Delaware are:

Recipe Development jobs near you
Infographic showing various Recipe Development job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $53,464 per year, or $25.7 per hour.

Sous Chef

Wilmington, DE • On-site

HarborChase
See more jobs at HarborChaseexternal

$48K - $65K/yr

Full-time

Posted 17 days ago

Job description

Description:

Position Summary:

To assist in the oversight of daily operations in the kitchen. Works with the Executive Chef to ensure the highest quality food products in accordance with HRA’s standards. This position reports to the Executive Chef and may be required to supervise other staff positions. To perform the duties of the Executive Chef when the Chef is not on property. 

Essential Functions:

  • Produces and oversees breakfast, lunch and dinner depending on schedule, for quality assurance of meal presentation and portion control 
  • Prepares and coordinates all meals from standardized recipes 
  • Assists in the coordination of prep for the following day’s menu 
  • Participates in a pre-meal meeting with food servers to review detail of daily menu 
  • Keeps stock rooms, coolers and freezers clean and rotated. All food must be labeled, dated and stored in accordance with local, state and county health department policies 
  • Ensures an adequate number of culinary employees each shift and ensures absences are covered as to not allow coverage holes 
  • Assists in menu and recipe development 
  • Assists in food ordering and inventory 
  • Assists in the adherence to maintaining budget compliance for daily food costs 
  • Assists in applying appropriate loss prevention procedures 
  • Assists in training, scheduling, of employees in accordance with HRA’s human resources policy 
  • Assists in the coordination and execution of special events 
  • Maintains kitchen cleanliness and food preparation according to state and local health department code requirements 
  • Provides training for all kitchen staff 
  • Maintains daily interaction with residents 
  • The ability to work in a safe and alert manner 
  • The ability to take ownership for associate’s safety and the safety of the residents 
  • Must disclose any medication that might impair associate’s ability to perform the job safely or competently. 

Non-Essential Functions:

  • Leads by example exhibiting the CORE Values through servant leadership 
  • Encourages teamwork and promotes company philosophy 
  • Attends required community meetings and participates Life Enrichment activities when able 
  • Completes all required courses in adherence with HRA University 
  • Is prompt and able to perform the required duties of the position on a regular, predictable basis 
  • Becomes familiar and understands how to report a missing person using the Safe Return program or equivalent 
  • All associates are responsible for maintaining a safe and secure environment for all community residents 


Requirements:

Qualifications/Skills/Educational Requirements:

  • Six months to one year related experience and/or training; or equivalent combination of culinary education and experience 
  • SERV-SAFE Certified, or equivalent 
  • Obtain/hold any local, state and/or county required food handling/sanitation licenses and/or certificates 

Background Screening Requirement

In all Florida Companies, this position requires a Level 2 background screening through the Florida Care Provider Background Screening Clearinghouse. For more information regarding the Clearinghouse, disqualifying offenses, and exemption procedures, please visit: https://info.flclearinghouse.com