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Ranch Helper Jobs in Colorado (NOW HIRING)

Devil's Thumb Ranch

Spa Concierge

Tabernash, CO

$18 - $23/hr

Principle Purpose of Job Devil's Thumb Ranch Resort & Spa is seeking a warm, detail-oriented Spa Concierge to be the face of the spa and help create exceptional guest experiences. This role is ideal ...

Granby Ranch

Dishwasher/Kitchen Steward

Granby, CO

$18 - $20/hr

Provide a clean and sanitized food and beverage operation for all Granby Ranch establishments. Job ... Actively look for ways to help people. * Ability to work well and handle pressure in a fast-paced ...

Granby Ranch

Dishwasher/Kitchen Steward

Granby, CO · On-site

$18 - $20/hr

Provide a clean and sanitized food and beverage operation for all Granby Ranch establishments. Job ... Actively look for ways to help people. * Ability to work well and handle pressure in a fast-paced ...

Granby Ranch

Dishwasher/Kitchen Steward

Granby, CO · On-site

$18 - $20/hr

Provide a clean and sanitized food and beverage operation for all Granby Ranch establishments. Job ... Actively look for ways to help people. * Ability to work well and handle pressure in a fast-paced ...

Devil's Thumb Ranch, Inc.

Spa Concierge

Winter Park, CO · On-site

$14.75 - $18/hr

Principle Purpose of Job Devil's Thumb Ranch Resort & Spa is seeking a warm, detail-oriented Spa Concierge to be the face of the spa and help create exceptional guest experiences. This role is ideal ...

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Ranch Helper information

What is the difference between Ranch Helper vs Livestock Worker?

AspectRanch HelperLivestock Worker
Required CredentialsHigh school diploma or equivalent; no formal certification often requiredHigh school diploma; may require certifications in animal handling or safety
Work EnvironmentRanches, open fields, barnsFarms, pastures, livestock facilities
Employer & Industry UsageUsed by ranches and farms for general laborCommon in livestock farms, meat processing, and agricultural sectors
Job ResponsibilitiesAssisting with feeding, watering, cleaning, and basic animal careFeeding, herding, cleaning, and assisting with animal health

Ranch Helper and Livestock Worker roles often overlap in tasks and work environments, but Ranch Helpers typically perform more general labor tasks without specialized certifications, while Livestock Workers may have additional animal handling skills and certifications. Both roles are essential in agricultural settings focused on livestock care.

How much money can you make working on a ranch?

Ranch helpers typically earn between $10 and $15 per hour, with annual salaries ranging from approximately $20,000 to $30,000 depending on experience, location, and responsibilities. Some positions may offer room and board or additional benefits, and the work often involves physical labor and outdoor conditions.
What are the most commonly searched types of Ranch jobs in Colorado? The most popular types of Ranch jobs in Colorado are:
What cities in Colorado are hiring for Ranch Helper jobs? Cities in Colorado with the most Ranch Helper job openings:
Ranch Helper jobs near you
Infographic showing various Ranch Helper job openings in Colorado as of August 2026, with employment types broken down into 80% Full Time, 13% Part Time, 1% Temporary, 5% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Prep Cook Full-Time Highlands Ranch, CO

Egg Harbor Cafe

Highlands Ranch, CO • On-site

$15 - $19/hr

Part-time

PTO

Re-posted 26 days ago

Egg Harbor Cafe rating

8.5

Company rating: 8.5 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

"Looking for a few good eggs in our Egg Harbor Cafe, Colorado location in Highlands Ranch"

Help us prep for success.... Join our "Culinary Support Team" as a Prep Cook!


The "Culinary Support Team" includes the prep cook, dishwasher, and stocking roles. Hospitality Support Team members will help to support the Culinary Core team in ensuring the back of house is running efficiently to help ensure the best guest experience.


At Egg Harbor, we are committed to building an ever-growing base of regular customers in the communities that we serve. We do this by maintaining our standard of excellence, providing a warm and family-friendly atmosphere, and serving a wide variety of food. As part of our team, you will be integral in our goal. When asked "Where should we go to eat?" We want Egg Harbor to be the first and unanimous answer. You are integral in us achieving this goal. You will work as part of a team, having new and inspiring interactions with guests and team members alike daily. All this leading to both you and our customers leaving Egg Harbor every day feeling fulfilled, accomplished, and excited to return tomorrow.


Shifts start and end early so you'll never work at night. Scheduling is generally flexible if you understand that our busiest days are on the weekends and holidays. We are closed on Thanksgiving and Christmas Day.

Our back-of-house team members take pride in the quality and presentation of the dishes we serve. While some experience is a plus, extensive training on any or all stations is available for anyone willing to learn. If you enjoy working in a fast-paced environment with an entire team supporting you and your growth, apply! We promote from within, and there are many opportunities to grow and advance your career.


A Prep Cook is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. Their duties include organizing and labeling food items in storage rooms and coolers, performing tasks like chopping ingredients, and sanitizing their workstation during and after shifts.


Prep cooks are also responsible for, but not limited to:


  • Prepare ingredients to be used in entrees and sauces, including washing and chopping produce, slicing meat, measuring seasonings, and other food handling.
  • Place prepared cooking ingredients in the assigned workstation according to recipes.
  • Label and stock all food items in their proper place and ensure they are easily accessible.
  • Perform prep list tasks, basic cooking duties, and assist in assembling simple dishes.
  • Assist with other kitchen duties, as needed.
  • Maintain a clean and organized kitchen, making sure all waste is removed and the surfaces are sanitized at the end of the day.
  • Comply with food sanitation guidelines and safety rules.


Perks of the Job:


Flexible schedule, holiday bonus, PTO, meal discounts, no late-night shifts (last seating is at 2:00 PM; shift end times vary based on assigned duties and business needs), family owned (never franchised), etc.

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