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Ramen Restaurant Jobs (NOW HIRING)

Host

San Francisco, CA · On-site

$19 - $25/hr

  • Dental

  • Vision

  • PTO

San Francisco, CA Pay Range: $19-$25 per hour About Us Kizuki Ramen & Izakaya is a Japanese-style ramen restaurant dedicated to authenticity and excellence. With over 15 locations across four states ...

Server

Atlanta, GA · On-site

$19 - $23/hr

Why Work at JINYA Ramen Bar? Join a fast-growing, nationally recognized ramen restaurant known for authentic flavors, elevated service standards, and a dynamic team culture. At JINYA, you'll build ...

Server

Atlanta, GA · On-site

$20 - $23/hr

Why Work at JINYA Ramen Bar? Join a fast-growing, nationally recognized ramen restaurant known for authentic flavors, elevated service standards, and a dynamic team culture. At JINYA, you'll build ...

Line Cook

San Francisco, CA · On-site

$19 - $25/hr

  • Dental

  • Vision

  • PTO

San Francisco, CA Pay Range: $19-$25 per hour About Us Kizuki Ramen & Izakaya is a Japanese-style ramen restaurant dedicated to authenticity and excellence. With over 15 locations across four states ...

Restaurant Manager

Los Angeles, CA · On-site

$69K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Details We're a fast-casual ramen destination with four LA locations, known for blending modern ... Oversee ALL restaurant operations- ensuring all departments have what they need to succeed and keep ...

Server

Cary, NC · On-site

$9 - $35/hr

We are a full-service Japanese ramen restaurant located in Cary. The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with ...

SUMO Ramen Restaurant is looking for more professionals to join our team. SUMO, provides exceptional ramen dishes, is seeking energetic and fun people to join our team. We are hiring hourly Team ...

Cook- Marufuku Ramen

Las Vegas, NV · On-site

$13 - $17.50/hr

Ramen preparation and Japanese restaurant experience is a plus. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around ...

Line Cook - Jinya Ramen Bar

Totowa, NJ · On-site

$15.92 - $25/hr

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only ... the restaurant's standards. This includes completing all assigned prep work to ensure that ...

Showing results 21-40

Ramen Restaurant information

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How much do ramen restaurant jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for ramen restaurant in the United States is $10.66, according to ZipRecruiter salary data. Most workers in this role earn between $9.13 and $10.82 per hour, depending on experience, location, and employer.

What are some common challenges faced by staff working in a ramen restaurant, and how can they be managed?

Staff in ramen restaurants often face challenges such as maintaining speed and consistency during busy meal times, ensuring high standards of food quality, and providing attentive customer service in a fast-paced environment. Effective teamwork and clear communication are essential to managing these pressures. Many restaurants provide thorough training and encourage staff to support each other during rush periods, which helps create a collaborative work atmosphere and allows employees to develop strong multitasking skills.

What are the key skills and qualifications needed to thrive as a ramen restaurant chef, and why are they important?

To thrive as a Ramen Restaurant Chef, you need expertise in Japanese culinary techniques, experience with soup and noodle preparation, and often formal culinary training. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Creativity, attention to detail, and strong teamwork skills help chefs stand out in delivering authentic and high-quality dishes. These skills ensure consistent taste, efficient kitchen operations, and memorable dining experiences that drive customer satisfaction and business success.

What is the difference between Ramen Restaurant vs Sushi Restaurant?

AspectRamen RestaurantSushi Restaurant
CredentialsKitchen staff often require culinary training or experience in Asian cuisineChefs typically need sushi-making certifications or specialized training
Work EnvironmentCasual, fast-paced, focused on noodle dishesCasual to upscale, focused on raw fish and delicate presentation
Employer & IndustryRestaurants specializing in Japanese comfort foodRestaurants focusing on Japanese fine dining or casual sushi bars

Both roles involve preparing Japanese cuisine but differ in skills, ingredients, and presentation. Ramen restaurant staff focus on noodle dishes and hearty broths, while sushi restaurant staff specialize in raw fish and precise knife skills. Understanding these differences helps job seekers find the right fit in the Japanese restaurant industry.

What is a ramen restaurant?

A ramen restaurant is a dining establishment that specializes in serving ramen, a Japanese noodle soup dish. These restaurants typically offer a variety of ramen styles, broths, and toppings, allowing customers to customize their bowls according to their preferences. In addition to ramen, many of these restaurants may also serve side dishes such as gyoza (dumplings) or rice bowls. Ramen restaurants can range from casual, quick-service shops to upscale eateries, but all focus on delivering flavorful and satisfying noodle soups.
More about Ramen Restaurant jobs

What cities are hiring for Ramen Restaurant jobs?

Cities with the most Ramen Restaurant job openings:

What states have the most Ramen Restaurant jobs?

States with the most job openings for Ramen Restaurant jobs include:

Infographic showing various Ramen Restaurant job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $22,181 per year, or $10.7 per hour.

$19 - $25/hr

Full-time, Part-time

Dental, Vision, PTO

Re-posted yesterday


Job description

Host (Part-Time / Full-Time)
Location: San Francisco, CA
Pay Range: $19–$25 per hour

About Us
Kizuki Ramen & Izakaya is a Japanese-style ramen restaurant dedicated to authenticity and excellence. With over 15 locations across four states, we are passionate about cultivating team development and sustainable business growth.

We are seeking a friendly, organized, and service-oriented Host to join our team! As the first point of contact for our guests, the Host plays a key role in creating a welcoming and seamless dining experience. If you’re passionate about hospitality and enjoy working in a fast-paced environment, we’d love to hear from you.

Key Responsibilities

  • Greet guests warmly and make them feel welcome.
  • Understand and accommodate guests’ dining needs.
  • Manage the waitlist and accurately estimate wait times.
  • Maintain and manage the seating chart to ensure an efficient flow.
  • Monitor restaurant activity and adjust seating accordingly.
  • Respond promptly and courteously to guest inquiries and requests.
  • Answer phone calls and assist with reservations or general questions.
  • Perform opening and closing duties as assigned.
  • Support team members with side work such as cleaning, stocking, and handling to-go orders.
  • Collaborate with team members and departments to maintain smooth operations and a positive work environment.

Requirements

  • Strong interpersonal and communication skills
  • Ability to multitask and remain calm under pressure
  • A positive attitude and team-first mindset
  • Attention to detail and strong organizational skills
  • Previous experience in hospitality or customer service is a plus
  • Flexible availability, including weekends and holidays

Benefits

  • Flexible scheduling
  • Paid time off and paid sick leave
  • Free meal during each working shift
  • Employee discounts
  • Opportunity to enroll in medical, dental, and vision insurance plans (eligibility requirements apply)

We are an equal opportunity employer to all employees and applicants. We do not discriminate against qualified individuals based on their race, color, religion, sex, sex stereotyping, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), gender, gender identity, gender expression, national origin, age, mental or physical disability, ancestry, medical condition, marital status, military or veteran status, citizenship status, sexual orientation, genetic information, or any other status protected by applicable law. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.