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R&D Chef Jobs in Washington (NOW HIRING)

Sous Chef: Responsible prep quantities, food ordering, quality control  Check-in all receiving ... and R+D  Ensure prep is being completed per par quantities  Ensure opening/closing BOH ...

Executive Chef

Poolesville, MD · On-site

$110K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary The ... Washington, D.C. It's a place where local sourcing isn't a trend; it's a way of life. At The ...

Executive Chef

Poolesville, MD

$110K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary The ... Washington, D.C. It's a place where local sourcing isn't a trend; it's a way of life. At The ...

Executive Chef

Poolesville, MD · On-site

$110K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary The ... Washington, D.C. It's a place where local sourcing isn't a trend; it's a way of life. At The ...

Technical Analyst

Rockville, MD · On-site +1

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Think of it as your own coding sous-chef. * Be the go-to Tier 2 support hero for our web-based ... What we'd like you to have: * A bachelor's degree in information systems, computer science, data ...

Technical Analyst

Rockville, MD · Remote

$90K - $100K/yr

Think of it as your own coding sous-chef. * Be the go-to Tier 2 support hero for our web-based ... What we'd like you to have: * A bachelor's degree in information systems, computer science, data ...

Technical Analyst

Rockville, MD

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Think of it as your own coding sous-chef. * Be the go-to Tier 2 support hero for our web-based ... What we'd like you to have: * A bachelor's degree in information systems, computer science, data ...

Application Developer - Java

Herndon, VA · On-site

$80 - $120/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Additional Skills We'd Like to See: * Large scale software development experience: develop/modify ... Data Ingest (JSON, Kafka, Microservices, Elastic Search), Analytics (HIVE, SPARK, R, PIG, OOZIE ...

New

Applications Developer

Reston, VA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

GitHub, JIRA, Maven, Jenkins, Chef, Ansible, Docker, Nexus, Nagios. * Database platforms, such as ... Apache Hadoop, Apache Hive, Solr, Cloudera, MapReduce, R, Spark, Kafka, NiFi, and the ELK (Elastic ...

DevOps Engineer

Herndon, VA · On-site

$54.25 - $74.25/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Additional Skills We'd Like to See... * Large scale software development experience: develop/modify ... Data Ingest (JSON, Kafka, Microservices, Elastic Search), Analytics (HIVE, SPARK, R, PIG, OOZIE ...

DevOps Engineer

Herndon, VA · On-site

$54.25 - $74.25/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Additional Skills We'd Like to See... * Large scale software development experience: develop/modify ... Data Ingest (JSON, Kafka, Microservices, Elastic Search), Analytics (HIVE, SPARK, R, PIG, OOZIE ...

DevOps Engineer

Herndon, VA · On-site

$54.25 - $74.25/hr

Additional Skills We'd Like to See... * Large scale software development experience: develop/modify ... Data Ingest (JSON, Kafka, Microservices, Elastic Search), Analytics (HIVE, SPARK, R, PIG, OOZIE ...

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Showing results 1-20

R D Chef information

See Washington salary details

$52.1K

$94.9K

$150.6K

How much do r&d chef jobs pay per year?

As of Aug 19, 2026, the average yearly pay for r&d chef in Washington is $94,905.00, according to ZipRecruiter salary data. Most workers in this role earn between $61,700.00 and $133,100.00 per year, depending on experience, location, and employer.

What is an R&D chef?

R&D Chefs, or Research and Development Chefs, are culinary professionals who specialize in creating and testing new recipes, food products, and menu items for restaurants, food companies, or manufacturers. Their work involves experimenting with flavors, ingredients, and cooking techniques to develop innovative dishes or improve existing ones. They often collaborate with food scientists, marketing teams, and production staff to ensure new products meet quality, safety, and market demands. R&D Chefs play a crucial role in keeping food businesses competitive and up-to-date with industry trends.

What are the key skills and qualifications needed to thrive as an R&D chef?

To thrive as an R&D Chef, you need deep culinary expertise, creativity in recipe development, and a solid understanding of food science, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, food safety certifications, and product development software is commonly required. Strong collaboration, communication, and problem-solving skills help R&D Chefs effectively work with cross-functional teams and adapt to evolving trends. These abilities are essential for innovating new recipes and products that meet both culinary standards and business objectives.

What are some common challenges faced by R&D chefs when developing new menu items?

R&D Chefs often encounter challenges such as balancing creativity with cost-effectiveness, ensuring scalability of recipes for large-scale production, and adapting dishes to meet dietary restrictions or customer preferences. Additionally, they must collaborate closely with suppliers, kitchen staff, and marketing teams to source ingredients and ensure consistency across locations. Staying current with food trends and regulatory requirements also adds complexity to the role, making adaptability and strong communication skills essential.

What is the difference between R&D Chef vs Culinary Developer?

AspectR&D ChefCulinary Developer
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentResearch kitchens, product development labsResearch kitchens, product development labs
Industry UsageFood manufacturing, large food companiesFood manufacturing, large food companies
Primary FocusDeveloping new recipes and food productsCreating and testing new culinary concepts

Both R&D Chefs and Culinary Developers work in food research environments, focusing on developing new recipes and products. While their roles overlap significantly, R&D Chefs often have a more senior culinary background and may lead larger projects, whereas Culinary Developers may focus more on innovative culinary concepts and prototypes. Both roles are essential in food innovation within the industry.

How to become an R&D chef?

To become an R&D chef, typically a culinary degree or equivalent experience in food development is required, along with strong creativity, knowledge of food science, and proficiency in recipe formulation. Gaining experience in professional kitchens and understanding food safety standards are also important, and some roles may require knowledge of product testing and innovation processes.

What are popular job titles related to R&D Chef jobs in Washington?

For R&D Chef jobs in Washington, the most frequently searched job titles are:

What job categories do people searching R&D Chef jobs in Washington look for?

The top searched job categories for R&D Chef jobs in Washington are:

What cities in Washington are hiring for R&D Chef jobs?

Cities in Washington with the most R&D Chef job openings:

Infographic showing various R&D Chef job openings in Washington as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $94,905 per year, or $45.6 per hour.

Sous Chef

River Club DC

Washington, DC

$60K - $65K/yr

Full-time

Posted 26 days ago


Job description

Sous Chef: Responsible prep quantities, food ordering, quality control
 Check-in all receiving and ensure products are properly stored upon delivery
 Ensure all invoices are stored in appropriate folders in an organized manner
 Ensure cleaning schedule of BOH is adhered to
 Ensure dry storage in properly cleaned and organized daily
 Place all orders with food vendors for BOH- price match weekly
 Work on the line and lead line cooks
 Delegate prep tasks to AM cooks daily to ensure tasks are completed within cooks
scheduled hours
 Hire/ Fire staff within our standards
 Train new staff
 Assist in Menu Development and R+D
 Ensure prep is being completed per par quantities
 Ensure opening/closing BOH checklists are adhered to
 Ensure all recipes are adhered to - all members of prep must be following recipes
 Ensure staff meal weekly done by BOH
More detail about River Club DC part of Residents Cafe & River Club DC, please visit https://culinaryagents.com/entities/680605-River-Club-DC