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Quality Manager Jobs in Hailey, ID (NOW HIRING)

Altius Search Group

Chef de Cuisine

Sun Valley, ID · On-site

$85K/yr

Ensure all dishes meet quality, presentation, and portion standards * Oversee prep, cooking techniques, and plating during service Operational Management * Manage kitchen operations in a high-volume ...

McDonald's

Shift Manager

Hailey, ID · On-site

$16.50 - $20.75/hr

A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers. Shift Managers perform a variety of tasks, which may ...

Wylander

General Manager

Hailey, ID

Implement and refine standard operating procedures (SOPs) to ensure consistency, efficiency, and quality control. * Maintain compliance with IICRC, OSHA, and local building codes. * Manage vendor and ...

Wylander

General Manager

Hailey, ID · On-site

Implement and refine standard operating procedures (SOPs) to ensure consistency, efficiency, and quality control. * Maintain compliance with IICRC, OSHA, and local building codes. * Manage vendor and ...

Wylander

General Manager

Hailey, ID · On-site

$100K/yr

Implement and refine standard operating procedures (SOPs) to ensure consistency, efficiency, and quality control. * Maintain compliance with IICRC, OSHA, and local building codes. * Manage vendor and ...

Sorren, Inc.

Tax Manager

Ketchum, ID · On-site

$107K - $140K/yr

All team members are expected to excel in Relationships, Communication, Quality Service ... Manage engagements, prioritize tasks, and meet deadlines Perform other duties and displays ...

Sorren, Inc.

Tax Manager

Ketchum, ID · On-site

$107K - $150K/yr

All team members are expected to excel in Relationships, Communication, Quality Service ... Manage engagements, prioritize tasks, and meet deadlines Perform other duties and displays ...

Mountain Humane

Facilities Manager

Hailey, ID · On-site

Mountain Humane (in Hailey, Idaho) is on a mission to enrich the quality of life in our community ... The Facilities Manager is responsible for the strategic oversight, maintenance, safety, and ...

Mountain Humane

Facilities Manager

Hailey, ID · On-site

Mountain Humane (in Hailey, Idaho) is on a mission to enrich the quality of life in our community ... The Facilities Manager is responsible for the strategic oversight, maintenance, safety, and ...

Sorren, Inc.

Tax Manager

Ketchum, ID · On-site

$107K - $140K/yr

All team members are expected to excel in Relationships, Communication, Quality Service ... Manage engagements, prioritize tasks, and meet deadlines Perform other duties and displays ...

Mountain Humane

Facilities Manager

Hailey, ID · On-site

$70K - $80K/yr

Mountain Humane (in Hailey, Idaho) is on a mission to enrich the quality of life in our community ... The Facilities Manager is responsible for the strategic oversight, maintenance, safety, and ...

NAPA Auto Parts

Assistant Manager

Bellevue, ID · On-site

$52K/yr

The Assistant Manager works collaboratively with the Store Manager to oversee the day-to-day ... At Dyna Parts, we believe in high quality, professionally delivered services offered in a manner ...

Sorren, Inc.

Assurance Director

Ketchum, ID · On-site

... and quality Mentor, coach, and develop senior managers and managers, overseeing their progression and succession planning while fostering a culture of accountability, technical growth, and ...

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Quality Manager information

See Hailey, ID salary details

$42.2K

$99.9K

$151.9K

How much do quality manager jobs pay per year?

As of Aug 19, 2026, the average yearly pay for quality manager in Hailey, ID is $99,860.00, according to ZipRecruiter salary data. Most workers in this role earn between $77,300.00 and $120,600.00 per year, depending on experience, location, and employer.

What does a quality manager do?

As a quality manager, your job is to oversee Quality Assurance (QA) and Quality Control (QC) for each product or service assigned to you. Your duties include guaranteeing products and services meet the standards of your organization, keeping management aware of any problems with production, and ensuring that the manufacturing process goes as smoothly as possible. This job has different aspects depending on where a product or service is in the development cycle. Products that are still being designed need QA to make creation as smooth as possible, while released products require QC to ensure the expected level of quality is maintained.

What are the key skills and qualifications needed to thrive as a quality manager, and why are they important?

To thrive as a Quality Manager, you need expertise in quality control processes, data analysis, and regulatory compliance, typically supported by a relevant degree and experience in quality management systems. Familiarity with ISO standards, Six Sigma, and software tools like Minitab or SAP is highly valued, along with certifications such as CQE or Six Sigma Green/Black Belt. Strong leadership, problem-solving abilities, and excellent communication are crucial soft skills for driving continuous improvement and facilitating cross-departmental collaboration. These skills ensure product and process excellence, regulatory adherence, and organizational efficiency.

What are some common challenges quality managers face when implementing new quality standards across teams?

Quality Managers often encounter resistance to change when introducing new quality standards, as team members may be accustomed to established processes. Ensuring consistent understanding and adoption across departments requires clear communication, comprehensive training, and ongoing support. Additionally, balancing the need for compliance with production deadlines can be challenging, so Quality Managers must collaborate closely with operations, engineering, and leadership teams to align goals and foster a culture of continuous improvement.

What is the difference between Quality Manager vs Quality Supervisor?

AspectQuality Manager

Required CredentialsTypically requires a bachelor's degree in quality assurance, engineering, or related field; certifications like ASQ CQE or Six Sigma are common.
Work EnvironmentOversees multiple teams or departments, strategic planning, and process improvement initiatives.
Employer & Industry UsageUsed across manufacturing, healthcare, and service industries to lead quality programs.
Common Search & ComparisonOften compared with Quality Supervisor due to overlapping responsibilities and career progression.

The main difference between a Quality Manager and a Quality Supervisor lies in their scope and responsibilities. A Quality Manager focuses on strategic quality initiatives, process improvements, and managing teams at a higher level, often requiring advanced certifications. In contrast, a Quality Supervisor typically oversees daily operations, supervises staff directly, and implements quality procedures. Both roles are essential in maintaining quality standards, but the manager role involves broader planning and leadership functions.

How much do quality managers earn?

Quality managers typically earn a median annual salary of around $70,000 to $100,000, depending on experience, industry, and location. Those with certifications like Six Sigma or ISO auditor credentials may command higher salaries, especially in manufacturing and healthcare sectors.

Is it hard to be a quality manager?

Being a quality manager involves overseeing quality assurance processes, which requires strong attention to detail, problem-solving skills, and knowledge of industry standards like ISO. The role can be demanding due to the need for continuous improvement, audits, and collaboration across departments, but it is manageable with relevant experience and certifications such as Six Sigma or ISO auditor training.
More about Quality Manager jobs

What cities near Hailey, ID are hiring for Quality Manager jobs?

Cities near Hailey, ID with the most Quality Manager job openings:

Quality Manager jobs near you
Infographic showing various Quality Manager job openings in Hailey, ID as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 3% Contract, and 1% Nights. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $99,860 per year, or $48 per hour.

Chef de Cuisine

Altius Search Group

Sun Valley, ID • On-site

$85K/yr

Full-time

Posted 11 days ago

Job description

Our client, a new Asian Fusion restaurant opening in September, known for its modern Vietnamese cuisine, refined technique, and elevated guest experience is seeking a highly skilled and creative Chef de Cuisine to help drive culinary innovation while maintaining excellence during high-volume service.
The Executive Chef will combine strong operational leadership with culinary creativity, maintaining the restaurant's signature Vietnamese-inspired seafood menu while supporting innovation, seasonal specials, and continuous improvement in kitchen performance.
Job requirements
Kitchen Leadership & Team Management
  • Lead, mentor, and develop the culinary team including sous chefs, line cooks, and prep staff
  • Create a culture of accountability, collaboration, and excellence in the kitchen
  • Oversee hiring, training, scheduling, and performance management of kitchen staff
  • Maintain clear communication with front-of-house leadership to ensure seamless service

Culinary Execution
  • Develop seasonal specials and contribute to menu evolution while honoring the restaurant's legacy
  • Ensure all dishes meet quality, presentation, and portion standards
  • Oversee prep, cooking techniques, and plating during service

Operational Management
  • Manage kitchen operations in a high-volume seafood-focused environment
  • Oversee food cost, inventory control, ordering, and vendor relationships
  • Ensure compliance with all health, safety, and sanitation standards
  • Maintain kitchen organization, equipment maintenance, and operational efficiency

Financial Performance
  • Control food and labor costs while maintaining product quality
  • Manage purchasing and inventory to minimize waste and maximize profitability
  • Collaborate with ownership and management on budgeting and financial goals

Qualifications
  • 5+ years of experience as an Sous Chef in a high-volume restaurant
  • Strong background in seafood-driven cuisine and scratch kitchen operations
  • Experience leading and developing culinary teams in fast-paced environments
  • Strong understanding of food cost management, inventory control, and kitchen systems
  • Ability to maintain consistency and quality in a high-demand restaurant
  • Knowledge of Vietnamese or Asian-inspired cuisine is preferred but not required

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