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Quality Control Jobs in Logan, UT (NOW HIRING)

Integrated Resources INC

QC Technician

Logan, UT

$16.25 - $20.75/hr

Company Description IRI believes in commitment, Integrity and strategic workforce solutions. Integrated Resources, Inc., is led by a seasoned team with combined decades in the industry. We deliver ...

SURE STEEL INC

Quality Manager - West

Corinne, UT · On-site

$30 - $40/hr

The Quality Manager will be responsible for developing, implementing, and maintaining quality control programs to ensure all fabrication and construction activities meet company standards, project ...

Sure Steel, Inc.

Quality Manager - West

Corinne, UT · On-site

$30 - $40/hr

The Quality Manager will be responsible for developing, implementing, and maintaining quality control programs to ensure all fabrication and construction activities meet company standards, project ...

KBR

Quality Engineer

Logan, UT

$62K - $80K/yr

Quality Engineer BELONG. CONNECT. GROW. with KBR. Around here, we define the future. We are a ... Control of drawings and procedures * Equipment moves (e.g. slings, cranes, and hydro sets)

MLee Medical Employment

ASCP - MLT / MT

Smithfield, UT · On-site

Perform laboratory tests and procedures according to established protocols and quality control standards * Analyze and interpret test results, and report findings to healthcare providers * Maintain ...

SUNRISE ENGINEERING LLC

Special Inspector

Logan, UT · On-site

$26 - $34/hr

We are committed to producing quality work and lasting relationships. At Utah Testing and Engineering, we have an upbeat environment full of creativity and ingenuity. We value Safety, Balance, and ...

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Quality Control information

See Logan, UT salary details

$10

$18

$28

How much do quality control jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for quality control in Logan, UT is $18.52, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $20.72 per hour, depending on experience, location, and employer.

What is the job of quality control?

The job of quality control involves inspecting products or services to ensure they meet specified standards and are free of defects. Quality control professionals use testing, measurements, and documentation to identify issues and improve processes, often working with tools like checklists and quality management systems. Strong attention to detail and knowledge of industry standards are essential for this role.

What is the difference between Quality Control vs Quality Assurance?

AspectQuality ControlQuality Assurance
FocusDetecting defects in products or servicesPreventing defects through process improvements
ActivitiesInspections, testing, samplingProcess audits, standards development
CredentialsOften requires technical training or certifications in testingCertifications like ISO, Six Sigma are common
Work EnvironmentLaboratory, production lines, manufacturingProcess development, documentation, audits

While Quality Control focuses on identifying defects after production, Quality Assurance aims to prevent defects through process improvements. Both roles are essential for maintaining product quality, but they differ in approach and activities.

Do you need a degree for quality control?

A degree is not always required for a quality control position, as many employers accept candidates with a high school diploma or equivalent. However, having post-secondary education or certifications in quality management, such as Six Sigma or ISO standards, can improve job prospects and advancement opportunities.

Is quality control a good career choice?

Quality control is a viable career that involves inspecting products and processes to ensure standards are met, often requiring attention to detail and knowledge of industry regulations. It can offer stable employment with opportunities for advancement and may require certifications or training in specific tools or standards. The field is important across many industries, including manufacturing, healthcare, and food production.

What is quality control?

Quality control (QC) is a process by which businesses ensure that their products or services meet specific standards of quality. This typically involves systematic inspection, testing, and corrective actions to detect and address defects or inconsistencies. Quality control helps maintain customer satisfaction, comply with regulations, and reduce waste or costly errors. QC can be applied at various stages of production and is essential in industries such as manufacturing, food production, and pharmaceuticals.

What are some common challenges faced by quality control professionals and how can they be addressed?

Quality Control professionals often encounter challenges such as maintaining consistency across production batches, adapting to new regulatory standards, and managing tight deadlines without compromising quality. Addressing these challenges requires strong attention to detail, effective communication with production and engineering teams, and continuous learning to stay updated on industry best practices. Many companies support their QC staff with regular training sessions, clear documentation protocols, and collaborative problem-solving meetings to ensure quality standards are upheld.

Is quality control a good career path?

Quality control is a viable career that involves inspecting products and processes to ensure standards are met, often requiring attention to detail and knowledge of industry regulations. It can lead to advancement into supervisory or specialized roles and may require certifications such as Six Sigma or ISO standards. The job typically offers stable employment in manufacturing, healthcare, or technology sectors.

What are the key skills and qualifications needed to thrive as a quality control professional?

To thrive as a Quality Control professional, you need keen attention to detail, analytical skills, and a background in science, engineering, or manufacturing, often supported by relevant certifications like Six Sigma or ISO standards. Familiarity with quality management systems (QMS), statistical process control (SPC) software, and inspection equipment is typically required. Strong problem-solving abilities, communication, and teamwork set top performers apart in this role. These skills are crucial to ensure product consistency, prevent defects, and maintain compliance with industry standards.
More about Quality Control jobs
What are the most commonly searched types of Quality Control jobs in Logan, UT? The most popular types of Quality Control jobs in Logan, UT are:
What are popular job titles related to Quality Control jobs in Logan, UT? For Quality Control jobs in Logan, UT, the most frequently searched job titles are:
What cities near Logan, UT are hiring for Quality Control jobs? Cities near Logan, UT with the most Quality Control job openings:
Quality Control jobs near you
Infographic showing various Quality Control job openings in Logan, UT as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 2% Contract, and 1% Nights. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $38,531 per year, or $18.5 per hour.

Quality Control Supervisor

Casper's Ice Cream

Richmond, UT • On-site

$24.50 - $34/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 7 days ago

Casper's Ice Cream rating

8.1

Company rating: 8.1 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

76th of 435 rated food and drinks producers

Job description

Description
Why Casper's
Casper's, the makers of America's number one best selling ice cream sandwich, has been crafting FatBoy in Utah since 1925 and we're still growing. We believe in innovation, teamwork, and dedication, in a workplace where your contributions are recognized and your growth is encouraged. Casper's is searching for a Quality Control Supervisor to lead our team.
What You'll Do
The Quality Control Supervisor oversees quality control operations and Quality technician employees across multiple shifts, ensuring food safety, product quality, and regulatory compliance are maintained throughout the facility. This role combines hands on quality control responsibilities, including audits, documentation, and lab oversight, with supervisory leadership over Quality Technicians to maintain a safe, productive, and compliant work environment.
  • Perform all quality control checks and document review
  • Conduct advanced internal audits and participate in external audits
  • Serve as Assistant SQF Practitioner and maintain HACCP certification
  • Maintain knowledge of specialty certifications, including Kosher, Organic, Gluten Free, and Non GMO
  • Manage laboratory processes and provide direction to laboratory staff
  • Assist the QC Manager with interviewing, hiring, orienting, and training staff; communicating corporate and department goals; monitoring and appraising job performance; coaching and developing growth opportunities; and enforcing personnel policies and procedures
  • Help define processes, interrelationships, and key controls, and monitor processes to facilitate quality production
  • Record and document compliance with all government, third party, customer, and company guidelines
  • Support third party food safety and quality inspections
  • Oversee quality technician employees during across multiple shifts, including staffing, training, scheduling, department cleanliness, and recordkeeping
  • Ensure HACCP, SSOP, and cGMP records are kept current and up to date, and train employees on these requirements
  • Oversee team member training, including onboarding, first week on site, safety, quarterly, and annual trainings, and verify all training is documented
  • Attend manager training as offered
  • Emphasize the importance of safety, quality, and productivity
  • Oversee the cleanliness and organization of the process room at all times
  • Apply LEAN principles, specifically 5S, to improve quality and efficiency
  • Administer performance evaluations for employees as scheduled
  • Support corporate goals and objectives by setting team goals aligned with each corporate goal and clearly communicating targets
  • Communicate, implement, and enforce all company policies
  • Support a positive culture among the team to increase employee satisfaction and morale
  • Other duties as assigned

Compensation & Schedule
  • Minimum starting pay: $24.50/hr.
  • Schedule Monday - Thursday, 6:00 a.m. to 4:30 p.m.

Benefits
  • INSURANCE BENEFITS START DAY 1! Health, Dental, Vision, Medical Clinic Membership, Employee Assistance Program
  • Other benefits include...
  • Paid Time Off!
  • Paid Sick Days!
  • 9 Holidays! (Full pay for holiday shut-downs on scheduled work days, 2.5x pay for holidays worked)
  • 401k with 6% company match!
  • And don't forget FREE ICE CREAM!!!

Requirements
  • Minimum of 2 years of production supervisor experience required
  • Minimum of 2 years of experience in a quality control setting required
  • Basic knowledge of food safety programs, including HACCP, GMPs, and SOPs
  • Demonstrated leadership skills, including coaching, training, conflict resolution, teamwork, and a positive attitude
  • Ability and disposition to follow instructions, both written and verbal
  • Ability to problem solve and demonstrate good judgment in decision making
  • Knowledge of company policies, including GMP, SQF, HACCP, and Food Defense
  • Basic mechanical aptitude, including the ability to troubleshoot and fix minor equipment breakdowns
  • Strong listening, comprehension, and verbal communication skills
  • Accurate arithmetic skills with weights, measures, and counting inventory
  • Able to become certified to run a powered hand truck and Class I forklift
  • Hard working with strong attention to detail
  • SQF trained preferred
  • Bachelor's degree preferred in food sciences or relevant experience

Physical Demands
  • Able to lift up to 55 lbs.
  • Able to stand and walk extensively, up to the entire duration of the shift
  • Able to walk, climb stairs and ladders, bend at the waist and knees, squat, kneel, and reach overhead

Work Environment
  • Work locations include warehouses and manufacturing process rooms with high noise levels and moving equipment
  • May be required to work both indoors and outdoors
  • Primarily works in room temperature environments, with exposure ranging from over 80 degrees and humid conditions to as low as -20 degrees depending on location
  • Requires frequent walking between production lines, storage areas, and quality checkpoints throughout the shift
  • This job requires working around industrial machinery and strong electromagnetic fields
  • Allergen Warning: This position may come in direct contact with peanuts and tree nuts, including skin contact with pieces, oils, and or dust from grinding.

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