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Quality Control Jobs in Austin, MN (NOW HIRING)

Ventura Foods

QA Tech I

Albert Lea, MN · On-site

$25/hr

Learn to accurately test, monitor, and document quality results and process data for products produced * Using RedZone: Audit, verify and follow up process controls such as weight checks, batch ...

Ventura Foods

QA Tech I

Albert Lea, MN · On-site

$25/hr

Learn to accurately test, monitor, and document quality results and process data for products produced * Using RedZone: Audit, verify and follow up process controls such as weight checks, batch ...

Ventura Foods

QA Tech I

Albert Lea, MN · On-site

$25/hr

Learn to accurately test, monitor, and document quality results and process data for products produced * Using RedZone: Audit, verify and follow up process controls such as weight checks, batch ...

Oshkosh Corporation

Blaster, 1st Shift

Dodge Center, MN · On-site

$20 - $25.48/hr

Perform self-inspection and other required quality control functions at the employee's work station. Train and/or assist in the development of personnel. * Perform other duties as assigned by ...

Oshkosh Corporation

Blaster, 1st Shift

Dodge Center, MN · On-site

$20 - $25.48/hr

Perform self-inspection and other required quality control functions at the employee's work station. Train and/or assist in the development of personnel. * Perform other duties as assigned by ...

Apple Valley Foods- US

Production Associate

Austin, MN · On-site

$14.50 - $18.50/hr

Record production data accurately and maintain detailed logs and records of equipment performance, production output, and quality control checks; * Adhere to all safety regulations and guidelines ...

Mayo Clinic

Clinical Laboratory Technologist

Austin, MN · On-site

$66K - $99K/yr

Perform quality control (QC) and quality assurance (QA) procedures to ensure accurate reporting of test results. Perform daily, weekly, and monthly instrument maintenance of various equipment.

LV Petroleum

Shift Lead (Sbarro)

Albert Lea, MN · On-site

$12.75 - $15.75/hr

Food Quality Control: Oversee food preparation and presentation to ensure high-quality standards are met. * Inventory Management: Assist in monitoring and managing inventory levels, including ...

LV Petroleum

Shift Lead (Sbarro)

Albert Lea, MN · On-site

$12.75 - $15.75/hr

Food Quality Control: Oversee food preparation and presentation to ensure high-quality standards are met. * Inventory Management: Assist in monitoring and managing inventory levels, including ...

LV Petroleum

Shift Lead (Sbarro)

Albert Lea, MN · On-site

$12.75 - $15.75/hr

Food Quality Control: Oversee food preparation and presentation to ensure high-quality standards are met. * Inventory Management: Assist in monitoring and managing inventory levels, including ...

Sanford Health

Dietary Aide - Part-time Evening

Albert Lea, MN · On-site

$12.50 - $15.75/hr

Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam ...

Sanford Health

Dietary Aide - Part-time Evening

Albert Lea, MN · On-site

$12.50 - $15.75/hr

Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam ...

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All JobsQuality Control JobsQuality Control Jobs in Austin, MN

Quality Control information

See Austin, MN salary details

$11

$20

$32

How much do quality control jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for quality control in Austin, MN is $20.91, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $23.41 per hour, depending on experience, location, and employer.

What is quality control?

Quality control (QC) is a process by which businesses ensure that their products or services meet specific standards of quality. This typically involves systematic inspection, testing, and corrective actions to detect and address defects or inconsistencies. Quality control helps maintain customer satisfaction, comply with regulations, and reduce waste or costly errors. QC can be applied at various stages of production and is essential in industries such as manufacturing, food production, and pharmaceuticals.

What are the key skills and qualifications needed to thrive as a quality control professional?

To thrive as a Quality Control professional, you need keen attention to detail, analytical skills, and a background in science, engineering, or manufacturing, often supported by relevant certifications like Six Sigma or ISO standards. Familiarity with quality management systems (QMS), statistical process control (SPC) software, and inspection equipment is typically required. Strong problem-solving abilities, communication, and teamwork set top performers apart in this role. These skills are crucial to ensure product consistency, prevent defects, and maintain compliance with industry standards.

What are some common challenges faced by quality control professionals and how can they be addressed?

Quality Control professionals often encounter challenges such as maintaining consistency across production batches, adapting to new regulatory standards, and managing tight deadlines without compromising quality. Addressing these challenges requires strong attention to detail, effective communication with production and engineering teams, and continuous learning to stay updated on industry best practices. Many companies support their QC staff with regular training sessions, clear documentation protocols, and collaborative problem-solving meetings to ensure quality standards are upheld.

What is the difference between Quality Control vs Quality Assurance?

AspectQuality ControlQuality Assurance
FocusDetecting defects in products or servicesPreventing defects through process improvements
ActivitiesInspections, testing, samplingProcess audits, standards development
CredentialsOften requires technical training or certifications in testingCertifications like ISO, Six Sigma are common
Work EnvironmentLaboratory, production lines, manufacturingProcess development, documentation, audits

While Quality Control focuses on identifying defects after production, Quality Assurance aims to prevent defects through process improvements. Both roles are essential for maintaining product quality, but they differ in approach and activities.

Is a quality control job physically demanding?

A quality control job can involve physical tasks such as inspecting products, standing for extended periods, and handling materials. The physical demand varies depending on the industry and specific role, but many positions require good attention to detail and manual dexterity. Some roles may also involve lifting or moving objects, so physical fitness can be beneficial.

What do quality control workers do?

Quality control workers inspect products and materials to ensure they meet safety and quality standards. They use tools like measurement devices and follow procedures to identify defects, document issues, and ensure compliance with specifications, often working in manufacturing or production environments. Attention to detail and knowledge of quality standards are essential for this role.
More about Quality Control jobs

What cities near Austin, MN are hiring for Quality Control jobs?

Cities near Austin, MN with the most Quality Control job openings:

Quality Control jobs near you
Infographic showing various Quality Control job openings in Austin, MN as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, 3% Contract, and 1% Nights. Highlights an 84% Physical, 1% Hybrid, and 15% Remote job distribution, with an average salary of $43,494 per year, or $20.9 per hour.

QA Tech I

Ventura Foods

Albert Lea, MN • On-site

$25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Ventura Foods rating

6.9

Company rating: 6.9 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

242nd of 445 rated food and drinks producers

Job description

Employment Type: Hourly
Shift: Second  
Work Arrangement: Onsite 
Pay Rate: $25.00 

Position Summary:

Under direct supervision, perform a variety of routine laboratory tests or other laboratory work to help provide top quality and safe products that meet customer requirements and specifications. Assist plant operations personnel with quality and processing questions.

Major Duties and Responsibilities:
  • Learn to accurately test, monitor, and document quality results and process data for products produced
  • Using RedZone: Audit, verify and follow up process controls such as weight checks, batch sheets, FSMA plant inspections, receiving, etc.
  • Support process variations as they relate to formula adjustments to satisfy customer requirements
  • Maintain a high and effective level of communication with all operating departments
  • Learn to operate, calibrate, and maintain lab equipment. Learn, understand and apply the functionality of the Hold Program
  • Maintain and complete files and documentation accurately and timely
  • Utilize AS400 and/or JDE computer system for necessary quality functions
  • Work toward gaining knowledge and understanding of the crystallizing and tempering process for oils and margarines, the process for mayonnaises, dressings, and sauces production
  • Responsible for following all food safety policies, procedures and regulatory criteria including the current SQF code, Good Manufacturing Practices (GMPs), and the Food Safety Modernization Act (FSMA) and associated preventive controls
  • Other duties as assigned
Education and Experience:
  • High School Diploma/GED or equivalent experience
  • 1 year of experience
  • Manufacturing lab environment experience preferred
Knowledge and Skills:
  • Chemistry training  
  • Good math, problem solving, and organizational skills
  • Good Microsoft Office Suite skills
  • Effective written and verbal communication skills
  • Ability to work with minimum supervision and be a self-starter
  • Excellent teamwork and good interpersonal skills, with the ability to interact well with others at all levels

Why Join Us:
Ventura Foods innovates and manufactures food solutions for foodservice and retail businesses.  We make exclusive products for the world's most iconic restaurants and retailers, we provide ready-to-go product solutions for professional kitchens, and we make consumer brands everyone knows and loves.  When you work for Ventura Foods, you get a strong foundation of training, a manager who cares about you and celebrates your success, a safe environment, and challenging work.  As part of our team, your future is limited only by how much you’re willing to push yourself to get there.  We invest in your growth because you invest in ours.  

Ventura Foods offers career growth opportunities as well as competitive compensation and benefits:​

  • Medical, Prescription, Dental, & Vision – coverage beginning on your 1st day for eligible employees​
  • Profit Sharing and 401(k) matching (after eligible criteria is met)​
  • Paid Vacation, Sick Time, and Holidays​
  • Employee Appreciation Events​ and Employee Assistance Programs

Physical Demands:
All jobs require sufficient physical strength and dexterity to perform the required task(s) and typically also require at a minimum: intermittent sitting, standing, walking, climbing, squatting, kneeling, pushing, and pulling.  Occasional lifting and/or moving up to 50 pounds or more with assistance may also be required.  Please see the job description for specific requirements.

Work Environment:
Please see the job description for specific requirements of the position for which you are applying.

Typical shifts are 8-12 hours per day.   Additional unscheduled time after hours and on weekends may also be required.  Employees must be willing and able to wear personal protective equipment as required by Company policy and/or legal requirements.  In addition, certain jobs may require employees to:

  • Work outside and/or in adverse temperatures which could include extreme heat, cold, and humidity;
  • Be exposed to vibrations, chemicals used in operations, fumes and food allergens (may include soy, dairy and other allergens); and
  • Be required to work in confined and dark spaces, and at heights in excess of 18 feet.

Diversity & Inclusion:
Our commitment to a diverse and inclusive environment in which all employees are treated with respect is evident in our company culture and values.  We believe that fostering an environment of inclusion and a focus on diversity across our organization is vital to attracting top talent, driving innovation, and meeting the high expectations of our customers in a rapidly evolving global marketplace

Ventura Foods is proud to be an equal opportunity employer.  All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.

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