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Quality Control Micro Jobs in Virginia (NOW HIRING)

HP Hood

Lab Technician - (B Crew)

Winchester, VA

$28.45 - $31.08/hr

This position is required to be knowledgeable in basic lab quality control skills and be able to ... the Micro Luminescence Systems weekly with caustic; drain and clean the autoclave bi-weekly ...

HP Hood

Lab Technician - (B Crew)

Winchester, VA · On-site

$28.45 - $31.08/hr

This position is required to be knowledgeable in basic lab quality control skills and be able to ... the Micro Luminescence Systems weekly with caustic; drain and clean the autoclave bi-weekly ...

JCS Solutions LLC

Senior Network Engineer

Fort Belvoir, VA · On-site

$117K - $161K/yr

Implement and manage network access control (NAC) using Cisco Identity Services Engine (ISE ... Familiarity with Zero Trust network segmentation and micro-segmentation. * Experience supporting ...

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Quality Control Micro information

What are the typical challenges faced by a Quality Control Microbiologist in a laboratory setting?

Quality Control Microbiologists often encounter challenges such as managing high sample volumes while maintaining accuracy, adapting to evolving regulatory standards, and troubleshooting unexpected contamination or equipment malfunctions. They must also balance timely result delivery with strict adherence to testing protocols and documentation requirements. Collaboration with production teams and other quality departments is essential to address issues promptly and ensure product safety and compliance.

What are the key skills and qualifications needed to thrive as a Quality Control Microbiologist, and why are they important?

To thrive as a Quality Control Microbiologist, you need a solid background in microbiology, laboratory techniques, and a relevant degree in biology or a related field. Familiarity with laboratory information management systems (LIMS), aseptic techniques, and regulatory standards such as GMP are typically required, and some roles may prefer certifications like ASCP. Attention to detail, problem-solving abilities, and strong communication skills help ensure accuracy and effective teamwork in the lab. These competencies are crucial for maintaining product safety, regulatory compliance, and overall quality standards in manufacturing or clinical environments.

What is the difference between Quality Control Micro vs Quality Control Inspector?

AspectQuality Control MicroQuality Control Inspector
CertificationsOften requires microbiology or lab certificationsTypically requires general quality assurance certifications
Work EnvironmentLaboratory settings, microbiology labsManufacturing plants, production lines
Industry UsageFood, pharmaceuticals, biotechManufacturing, consumer goods
Job FocusMicrobial testing, lab analysisProduct inspection, quality assurance

While both roles focus on quality assurance, Quality Control Micro specializes in microbial testing and lab analysis, often within laboratory environments. In contrast, Quality Control Inspectors typically perform on-site product inspections in manufacturing settings. Understanding these differences helps job seekers target the right roles based on their skills and industry interests.

What are Quality Control Microbiologists?

Quality Control Microbiologists, often called QC Micro, are professionals who monitor and ensure the microbiological quality of products, environments, or processes, especially in industries like pharmaceuticals, food, and cosmetics. They conduct laboratory tests to detect and identify microorganisms, ensuring products meet safety and regulatory standards. Their work helps prevent contamination, ensures consumer safety, and maintains compliance with government regulations. QC Microbiologists also document results, analyze trends, and may be involved in troubleshooting and improving microbiological testing procedures.
What are popular job titles related to Quality Control Micro jobs in Virginia? For Quality Control Micro jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Quality Control Micro jobs in Virginia look for? The top searched job categories for Quality Control Micro jobs in Virginia are:
What cities in Virginia are hiring for Quality Control Micro jobs? Cities in Virginia with the most Quality Control Micro job openings:
Quality Control Micro jobs near you

Lab Technician - (B Crew)

HP Hood

Winchester, VA

$28.45 - $31.08/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 16 days ago

Job description

Are you a self-driven person looking to advance your career as a high-impact player on a team? If so, we have an exciting challenge for you and your future!

Our culture is built on value commitments to innovation, quality, results, integrity, community, people, and collaboration that fosters a strong employee engagement, teamwork, safety and wellness. We offer a competitive benefits package that includes health, dental, vision, wellness programs, employee discounts, retirement plans, tuition reimbursement, ongoing development, advancement opportunities and more.

Founded in 1846, today HP Hood is one of the largest and most trusted food and beverage manufacturers in the United States. Our portfolio of national and super-regional brands and licensed products includes Hood, Heluva Good, Lactaid, Blue Diamond Almond Breeze, Planet Oat and more.

Job Summary:

The Lab Technician will be responsible for various testing required to meet Hood and industry standards, using basic knowledge of lab set up in order to pull and properly handle samples for chemical, microbiological, retains and shelf life analysis of all dairy products. This position is required to be knowledgeable in basic lab quality control skills and be able to identify quality issues on the lines and report to proper personnel.

Essential Duties and Responsibilities:

  • Laboratory testing to meet standards set up in PMO, Standard Methods for the Dairy Industry and FDA 2400 methods requirements.
  • Pulling, logging, and running finish product and processing samples for all test required on each product.
  • Pull sample of incoming raw material and packaging to determine acceptability of loads from our suppliers.
  • Audit CIP chemical concentrations and ensures compliance to company specifications.
  • Must be able to prepare media and other lab controls. These would include but are not limited to pour plates, buffer water, etc.
  • Operate autoclave to sterilize plates and equipment as needed while ensuring sterility test are accurate.
  • Assist in lab equipment PMs such as cleaning the Micro Luminescence Systems weekly with caustic; drain and clean the autoclave bi-weekly; changing fluid standards and filters on the cryoscopy.
  • Inoculating batch tanks with enzyme and vitamins and recording usages on the various logs.
  • Responsible for the daily cleanup and review of racking systems in the incubators and cooler to set up for shelf life testing.
  • Participate in environmental testing in and around plant that includes swabbing, air plating, water sampling, etc.
  • Verifies that plant equipment meets sanitation requirements prior to start up.
  • Various tasks involving the responsibility of the food safety and quality of company products.

Education and Experience:

  • BS/BA in related science and/or equivalent job experience in a quality role of a food manufacturing plant
  • Experience in food manufacturing
  • Knowledge of food microbiology, chemistry, dairy standards and CIP sanitation.

Skills and Competencies:

  • Adapts to changes in the work environment
  • Strong written and verbal communication
  • Exhibits ability to learn and apply new skills
  • Work effectively with team members to accomplish department and plant goals

Physical Requirements:

  • Standing: Long periods (a minimum of 8+ hours)
  • Sitting: Occasionally for short periods
  • Walking: Long periods
  • Bending: Frequently
  • Lifting: Light (25-40 lbs.) frequently
  • Carrying: Light (50 - 60 lbs.)frequently

Performance Standards:

  • Comply with performance criteria, standards of conduct, employment procedures and responsibilities as described in the HP Hood Guidebook and applicable site supplement.
  • Adhere to all safety and environmental protocols, procedures and training. Maintain a safe work environment at all times and immediately report and take appropriate action to correct safety concerns.
  • Comply with all Good Manufacturing Practices, including GMP dress code standards.
  • Responsible for reporting to work in a condition to work at scheduled times and communicating tardiness and absences according to the Call-Off Procedure and Attendance Policy.

SQF Requirements/Responsibilities:

  • Maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner.
  • Monitoring of incoming goods & services
  • Report food safety problems to personnel with authority to initiate action.
  • Supporting the following Programs:
    • Corrective and Preventative Action Program
    • Finished Product and Raw Material Release Program
    • Coordinating the Internal Audit Program
    • Customer Complaint Program
    • Conducting Mock Recalls

Environmental Concerns:

  • May be subject to exposure to ingredients used in the manufacture of food products including allergens.
  • May be subject to exposure to chemicals involved in the manufacture and sanitation of a food processing facility.

Exact compensation may vary based on skills, experience and location.

The pay range for this position is
$28.45—$31.08 USD

HP Hood is an Equal Opportunity Employer

Female/Minority/Veteran/Disabled

"VERVRAA Federal Contractor"

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