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Providence Food Supervisor Jobs (NOW HIRING)

AdviniaCare Providence

Cook Supervisor

Providence, RI · On-site

AdviniaCare Providence, a leading provider of senior lifestyle and care services, is seeking a ... Plan, prepare, and cook food items to ensure the highest quality service and experience for ...

AdviniaCare

Cook Supervisor

Providence, RI · On-site

AdviniaCare Providence, a leading provider of senior lifestyle and care services, is seeking a ... Plan, prepare, and cook food items to ensure the highest quality service and experience for ...

Graduate Providence

Executive Chef

Providence, RI · On-site

$75K - $95K/yr

The Graduate Providence is a member of the Historic Hotels of America. Overview The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food ...

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How much do providence food supervisor jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for providence food supervisor in the United States is $22.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $24.04 per hour, depending on experience, location, and employer.

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For Providence Food Supervisor jobs, the most frequently searched job titles are:

Cook Supervisor

Providence, RI • On-site

AdviniaCare Providence
See more jobs at AdviniaCare Providenceexternal

Full-time

Posted 17 days ago

Job description

Cook

Job Summary:

AdviniaCare Providence, a leading provider of senior lifestyle and care services, is seeking a skilled Day Shift Cook Supervisor to join our team in Providence, Rhode Island. As a Cook at AdviniaCare, you will play a vital role in ensuring the highest quality of food service and experience for our residents. If you have a passion for cooking and a desire to make a difference in the lives of others, we encourage you to apply for this full-time opportunity.

Responsibilities:

  • Plan, prepare, and cook food items to ensure the highest quality service and experience for residents

  • Keep the kitchen clean, organized, and running efficiently

  • Ensure proper food handling and sanitation

  • Follow food storage procedures

  • Maintain a safe and efficient work environment

  • Oversee dietary aides on day shift.

Requirements:

  • Previous experience in a kitchen, preferably in a Nursing Home setting

  • Expereince for cooking large quantities of food to feed 160 residents per meal service.

  • Certificate or associate degree from a community college in culinary arts, cooking preferred

  • Food handling certificate from your state and knowledge of geriatric diets

  • Experience in using cutting tools, cookware, and bakeware

  • Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)

  • Ability to follow all sanitation procedures

  • Capacity to work in a team

What We Offer:

  • A dynamic and supportive work environment

  • Opportunities for professional growth and development

  • Competitive compensation and benefits package

How to Apply:

If you are a motivated and detail-oriented individual who is passionate about cooking and customer service, please apply for this exciting opportunity. We look forward to hearing from you!

Apply Now!