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Prep Cook Jobs in Union, SC (NOW HIRING)

Eggs Up Grill

Line Cook/Prep Cook

Spartanburg, SC · On-site

$13 - $16/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook (Kitchen, prep) Laurens

Laurens, SC · On-site

$14 - $17.50/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook (Kitchen, prep) Laurens

Laurens, SC

$14 - $17.50/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook (Kitchen, prep) Laurens

Laurens, SC · On-site

$14 - $17.50/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Cicis Pizza

CiCis Prep Cook

Rock Hill, SC · On-site

$14/hr

Prep candidates will be responsible the day to day production of our products. This individual will need to cultivate a friendly and fun work atmosphere while preforming well under pressure. This ...

Eggs Up Grill

Cook

Spartanburg, SC · On-site

$12.50 - $15.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook

Moore, SC

$15.75 - $19.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook

Spartanburg, SC

$12.50 - $15.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook

Spartanburg, SC · On-site

$12.50 - $15.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook

Moore, SC · On-site

$15.75 - $19.75/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Eggs Up Grill

Cook

Rock Hill, SC · On-site

$13.25 - $16.50/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Chick-fil-A

Prep

Duncan, SC

$13.25 - $16.50/hr

A Chick-fil-A prep typically involves preparing food items like salads, wraps, and fruits by ... cooks or other kitchen staff. WOULD NEED TO BE AVAILABLE FROM 5am - 2:pm or later Key ...

Chick-fil-A

Prep

Duncan, SC

$13.25 - $16.50/hr

A Chick-fil-A prep typically involvespreparing food items like salads, wraps, and fruits by washing ... cooks or other kitchen staff. WOULD NEED TO BE AVAILABLE FROM 5am - 2:pm or later Key ...

Ruby Tuesday

Prep-Salad Bar

Rock Hill, SC · On-site

$12.50 - $15.75/hr

... and cooked items according to Ruby Tuesday recipes and menu specifications. Complete specific ... in refrigeration, prep, and dry storage areas. Ensure the highest quality preparation and ...

Ruby Tuesday

Prep-Salad Bar

Rock Hill, SC · On-site

$12.50 - $15.75/hr

... and cooked items according to Ruby Tuesday recipes and menu specifications. Complete specific ... in refrigeration, prep, and dry storage areas. Ensure the highest quality preparation and ...

Ruby Tuesday

Prep-Salad Bar

Shelby, NC · On-site

$11.75 - $14.75/hr

... and cooked items according to Ruby Tuesday recipes and menu specifications. Complete specific ... in refrigeration, prep, and dry storage areas. Ensure the highest quality preparation and ...

rubytuesday

Prep-Salad Bar

Rock Hill, SC · On-site

$12.50 - $15.75/hr

... cooked items according to Ruby Tuesday recipes and menu specifications. • Complete specific ... refrigeration, prep, and dry storage areas. • Ensure the highest quality preparation and ...

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Showing results 21-40

All JobsPrep Cook JobsPrep Cook Jobs in Union, SC

Prep Cook information

See Union, SC salary details

$8

$13

$18

How much do prep cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for prep cook in Union, SC is $13.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.43 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs

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For Prep Cook jobs in Union, SC, the most frequently searched job titles are:

What cities near Union, SC are hiring for Prep Cook jobs?

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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Union, SC as of August 2026, with employment types broken down into 47% Full Time, and 53% Part Time. Highlights an 67% Physical, and 33% Remote job distribution, with an average salary of $29,088 per year, or $14 per hour.

Line Cook/Prep Cook

Eggs Up Grill

Spartanburg, SC • On-site

$13 - $16/hr

Full-time

Re-posted 4 days ago

Eggs Up Grill rating

5.4

Company rating: 5.4 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

Job description

DESCRIPTION
The Line Cook works with a team to provide excellent, delicious and consistently prepared food in a fast paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen shifts as well as assist fellow line cooks and KM as they are able. Great service, great attitude and great team work are key traits to this employee.
Job Activities:
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service and ensure
  • Cook menu items in cooperation with the rest of the kitchen staff •
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers Requirements
  • Completing Temperature logs and Check Lists for daily and weekly cleaning and maintenance tasks.
  • Participates in all roles in the kitchen as required, including dish when needed.

Skills and Abilities:
  • Proven cooking experience, including experience as a line chef/prep cook. Familiarity and fluency in kitchen terminology

  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices
  • Willingness to pursue ServSafe certification within twelve months of employment

REQUIREMENTS
Eggs Up Grill first opened its doors in 1997 by Chris and Pat Skodras. Their move to Pawley's Island was after a trip the two of them shared to the low country where they instantly fell in love with all the town had to offer. Eggs Up Grill today has 63 independently owned and operated franchised locations and is continuing to grow! So, welcome! We'd love to make you a part of our family!
In our Eggs Up Grill DNA, we commit to provide Real Service for Real People - "wholesome and genuine", "authentic, friendly and genuine hospitality". Our restaurants are Home to the Whole Neighborhood - warmly welcoming anyone and everyone, ensuring everyone feels right at home.
-Ricky Richardson, CEO

What Eggs Up Grill employees say

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