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Prep Cook Jobs in Slidell, LA (NOW HIRING)

The Ruby Slipper Cafe

Prep Cook - We Do Days!

New Orleans, LA · On-site

$13.75 - $17.25/hr

Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation ...

The Ruby Slipper Cafe

Prep Cook - We Do Days!

New Orleans, LA · On-site

$13.75 - $17.25/hr

Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation ...

Cheddar's Scratch Kitchen

Line Cook/Prep Cook

Slidell, LA · On-site

$13 - $16/hr

For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great ...

Cheddar's Scratch Kitchen

Line Cook/Prep Cook

Slidell, LA

$13 - $16/hr

For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great ...

Cheddar's Scratch Kitchen

Line Cook/Prep Cook

Slidell, LA · On-site

$13 - $16/hr

For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great ...

Cheddar's Scratch Kitchen

Line Cook/Prep Cook

Slidell, LA · On-site

$13 - $16/hr

For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great ...

Louisiana Restaurant Group

Line Cook

Mandeville, LA

$18 - $20/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Prepare cooking ingredients by washing and chopping vegetables, cutting meat, etc. * Undertake ...

Louisiana Restaurant Group

Line Cook

Mandeville, LA · On-site

$12 - $15/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Prepare cooking ingredients by washing and chopping vegetables, cutting meat, etc. * Undertake ...

Louisiana Restaurant Group

Line Cook

Mandeville, LA

$18 - $20/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Prepare cooking ingredients by washing and chopping vegetables, cutting meat, etc. * Undertake ...

Louisiana Restaurant Group

Line Cook

Mandeville, LA

$18 - $20/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Prepare cooking ingredients by washing and chopping vegetables, cutting meat, etc. * Undertake ...

CAMO NOLA

Breakfast Cook

New Orleans, LA

$14 - $18.25/hr

Minimum 1 year prep/line cook experience required. Weekend availability and morning shift coverage are required. Job Details: Key Responsibilities: * Prepares food to specifications before and during ...

CAMO NOLA

Breakfast Cook

New Orleans, LA

$14 - $18/hr

Minimum 1 year prep/line cook experience required. Weekend availability and morning shift coverage are required. Job Details: Key Responsibilities: * Prepares food to specifications before and during ...

CAMO NOLA

Breakfast Cook

New Orleans, LA · On-site

$14 - $18.25/hr

Minimum 1 year prep/line cook experience required. Weekend availability and morning shift coverage are required. Job Details: Key Responsibilities: * Prepares food to specifications before and during ...

Livenation

Prep Cook House of Blues New Orleans

New Orleans, LA · On-site

$13.75 - $17.25/hr

... prep area of kitchen Maintain line of sight/atmosphere control by circulating through your work ... Knowledge of high-volume kitchen operations Large batch cooking Kitchen sanitation knowledge Able ...

Louisiana Restaurant Group

Line Cook

Madisonville, LA

$18 - $21/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Undertake basic cooking duties such as reducing sauces, parboiling food etc. * Prepare simple ...

Louisiana Restaurant Group

Line Cook

Madisonville, LA

$18 - $21/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Undertake basic cooking duties such as reducing sauces, parboiling food etc. * Prepare simple ...

Louisiana Restaurant Group

Line Cook

Madisonville, LA · On-site

$13.50 - $17/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Undertake basic cooking duties such as reducing sauces, parboiling food etc. * Prepare simple ...

Louisiana Restaurant Group

Line Cook

Madisonville, LA

$18 - $21/hr

Follow the prep list created by chefs to plan duties * Label and stock all ingredients on shelves ... Undertake basic cooking duties such as reducing sauces, parboiling food etc. * Prepare simple ...

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Prep Cook information

See Slidell, LA salary details

$8

$13

$17

How much do prep cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for prep cook in Slidell, LA is $13.59, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.00 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs

What are the most commonly searched types of Prep Cook jobs in Slidell, LA?

The most popular types of Prep Cook jobs in Slidell, LA are:

What job categories do people searching Prep Cook jobs in Slidell, LA look for?

The top searched job categories for Prep Cook jobs in Slidell, LA are:

What cities near Slidell, LA are hiring for Prep Cook jobs?

Cities near Slidell, LA with the most Prep Cook job openings:

Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Slidell, LA as of August 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 98% In-person, and 2% Remote job distribution, with an average salary of $28,275 per year, or $13.6 per hour.

Prep Cook - We Do Days!

The Ruby Slipper Cafe

New Orleans, LA • On-site

$13.75 - $17.25/hr

Full-time

Medical, Dental, PTO

Re-posted 5 days ago

Job description

Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch 

Why would you want to work here? 

We Do Days!?Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in time for dinner! 

Job Summary:

Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

What does it take to be a Ruby Krewe Member?

  • A firm belief that butter and bacon make everything better!
  • Able to follow Ruby Standards and recipes consistently responsible for the quality of products served
  • Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures
  • Maintains a clean and sanitary work area
  • A minimum of 1 year of experience in kitchen preparation and cooking
  • Must be able to communicate clearly with managers, kitchen, and front of house krewe members
  • Be able to reach, bend stoop, and frequently lift up to 50lbs
  • Be able to work in a standing position for long periods of time (up to 10 hours)

Other Duties: Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

As the newest Ruby Krewe member, youll enjoy:

  • The flexibility to work Days Only!
  • Medical and Dental group benefits
  • Paid Time Off
  • Opportunity for Growth and Pay Increases
  • Family Meal and Discounts

Apply