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Prep Cook Jobs in Peoria, AZ (NOW HIRING)

El Encanto Restaurants

Prep Cook

Cave Creek, AZ · On-site

$16.50 - $18/hr

El Encanto Restaurants is hiring a prep cook to join our team! We are a family run restaurant who treats all of its employees like family! This position starts at $16.00 - $18.00 an hour. We offer ...

El Encanto Restaurants

Prep Cook

Cave Creek, AZ · On-site

$16.50 - $18/hr

El Encanto Restaurants is hiring a prep cook to join our team! We are a family run restaurant who treats all of its employees like family! This position starts at $16.00 - $18.00 an hour. We offer ...

El Encanto Restaurants

Prep Cook

Cave Creek, AZ

$16 - $18/hr

El Encanto Restaurants is hiring a prep cook to join our team! We are a family run restaurant who treats all of its employees like family! This position starts at $16.00 - $18.00 an hour. We offer ...

The Mexicano

Prep Cook

Scottsdale, AZ

$14.25 - $18.25/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting upworkstations and ingredients, so that food can be prepared ...

The Mexicano | Cactus

Prep Cook

Scottsdale, AZ

$14.25 - $18.25/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting upworkstations and ingredients, so that food can be prepared ...

The Mexicano

Prep Cook

Scottsdale, AZ · On-site

$18 - $21/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared ...

The Italiano

Prep Cook

Scottsdale, AZ

$14.50 - $18.25/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting upworkstations and ingredients, so that food can be prepared ...

The Deli - Phoenix

Prep Cook

Phoenix, AZ · On-site

$14.25 - $18/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting upworkstations and ingredients, so that food can be prepared ...

The Italiano

Prep Cook

Scottsdale, AZ

$17 - $19/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared ...

Bubba's 33

Prep Cook

Peoria, AZ

$14.25 - $18/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Bubba's 33 legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Peoria, AZ · On-site

$14 - $17.75/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Bubba's 33 legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

The Deli - Phoenix

Prep Cook

Phoenix, AZ

$15 - $18/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared ...

The Mexicano | Cactus

Prep Cook

Scottsdale, AZ

$18 - $21/hr

Job Overview The Prep Cook will assist with food preparation in the kitchen. You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared ...

Moxies

Prep Cook

Scottsdale, AZ

$15/hr

We are hiring for the position of Prep Cook These roles assist To produce all assigned prep items in an efficient and consistent manner while following the specifications, recipes and techniques of ...

The Americano

Prep Cook

Scottsdale, AZ · On-site

$14.50 - $18.25/hr

Prep Cook (AM Shift) Location: The Americano - Scottsdale, AZ Schedule: Full-time, 5 days a week (morning shifts) About The Americano: The Americano is a modern Italian-inspired steakhouse. Our menu ...

King's Seafood Company

Prep Cook

Tempe, AZ

$16 - $20/hr

The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall sanitation. As a prep cook, you will be the partner of the cooks ...

King's Seafood Company

Prep Cook

Tempe, AZ · On-site

$16 - $20/hr

The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall sanitation. As a prep cook, you will be the partner of the cooks ...

Texas Roadhouse

Prep Cook

Tempe, AZ · On-site

$13.75 - $17.25/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Bubba's 33 legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Troon

Prep Cook

Scottsdale, AZ

$14.50 - $18.50/hr

Key responsibilities of the Prep Cook: * Learns and maintains standards in food production and quality. * Expedites orders in a timely manner. * Practices excellent operational sanitation. * Executes ...

King's Fish House - Tempe

Prep Cook

Tempe, AZ

$16 - $20/hr

The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall sanitation. As a prep cook, you will be the partner of the cooks ...

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How much do prep cook jobs pay per hour?

As of May 28, 2026, the average hourly pay for prep cook in Peoria, AZ is $15.40, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.97 per hour, depending on experience, location, and employer.

What Is a Prep Cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a Prep Cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What are prep cooks?

Prep cooks are kitchen professionals responsible for preparing ingredients and basic components needed for recipes. Their duties typically include washing, chopping, and measuring ingredients, as well as organizing workstations and ensuring that the kitchen runs efficiently. Prep cooks support chefs and line cooks by making sure everything is ready for meal preparation and service. This role is essential in both restaurants and catering operations, as it helps maintain a smooth workflow and consistent food quality.

Is prep cook entry level?

Prep cook positions are often entry-level roles that require basic cooking skills, such as knife handling and food preparation. Many employers provide on-the-job training, making it accessible for those with little or no prior experience in professional kitchens.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

More about Prep Cook jobs
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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Peoria, AZ as of May 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,022 per year, or $15.4 per hour.

Prep Cook

El Encanto Restaurants

Cave Creek, AZ • On-site

$16.50 - $18/hr

Full-time

Posted 23 days ago

Job description

El Encanto Restaurants is hiring a prep cook to join our team! We are a family run restaurant who treats all of its employees like family! This position starts at $16.00 - $18.00 an hour. We offer benefits for full time employees and incentives like company parties, meal discounts, growth opportunities and major holidays off!
JOB DESCRIPTION SUMMARY
The Prep Cook at El Encanto is responsible for managing the preparation of a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, tacos, enchiladas, tamales, and other food products using a variety of equipment and utensils according to the Daily Prep List.
PRIMARY RESPONSIBILITIES AND DUTIES
  • Promote, work, and act in a manner consistent with the El Encanto Mission Statement and Core Values.
  • Always arrive at least 5 minutes before your scheduled time and in a clean uniform
  • Immediately ask the Kitchen Manager or manager-on-duty about menu specials and any other product, menu issues you should be aware of.
  • Refer to Daily Prep List at the start of each shift for assigned duties.
  • Understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.
  • Clean and sanitize work station area including tables, shelves, walls grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range and refrigeration equipment.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Prepare a variety of foods, such as meats, vegetables, or desserts, according to customers' orders or supervisors' instructions, following approved procedures in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
  • Take and record temperature of food and food storage areas, such as refrigerators and freezers.
  • Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
  • Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.
  • Portion according to standard portion sizes and recipe specifications and wrap the food, or place it directly on plates for service to guests.
  • Weigh or measure ingredients.
  • Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
  • Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
  • Remove trash and clean kitchen garbage containers.
  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  • Carry food supplies, equipment, and utensils to and from storage and work areas.
  • Use manual or electric appliances to clean, peel, slice, and trim foods.
  • Promptly inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
  • Make special dressings and sauces as condiments for sandwiches.
  • Stir and strain soups and sauces.
  • Uses the Standard Recipe Card for preparing all products; does not rely on the memory of oneself or others.
  • Complete opening and closing checklists and assists others in opening and closing the kitchen.
  • Attend all scheduled employee meetings and offers suggestions for improvement.
  • Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.
  • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations

QUALIFICATIONS FOR THE JOB
Efficiency and speed: A good Prep Cook must work quickly and efficiently so that our speed of service objectives are met while preparing food that meets our high standards of quality and plate presentation.
Organization: Since speed of execution is so important so is maintaining an organized work area. A good Prep Cook has the right tools and equipment ready when needed
Focus on quality, pride in work: A Prep Cook's work is placed directly in front of our guests. The type of job performed by our Prep Cooks influences our guests' entire experience. Good Prep Cooks take great pride in serving great food and follow our high standards of quality and consistency on every product that leaves their station.
Always a Team Player: A good Prep Cook is always aware of what's happening on the Prep and in the kitchen and is ready and willing to help others get the job done. You may be asked to work some shifts at another location.
REQUIRED/NECESSARY SKILLS
Ability to lift 20 lbs or more.
Willing to stand or walk for extended periods.
Availability to work evenings and on weekends, including holidays.
Physical Strength required to include significant bending, carrying, reaching, lifting
Tools & Technology
o Commercial use:
o blenders, choppers, cubers, dicers, grinders, processors, and/or slicers
o broilers, deep fryers, griddles, grills, microwave ovens, ovens, pizza ovens, ranges, rotisseries, steamers, and/or toasters
o cutlery
o dishwashers
o food warmers
o measuring cups
o mixers
o scales
o woks
o Ice dispensers
o Personal computers
o Point of sale terminal
o Roasting machinery

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