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Prep Cook Jobs in New Rochelle, NY (NOW HIRING)

bartaco

Prep Cook

Stamford, CT · On-site

$18 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll do as a Prep Cook: * Prepare ingredients and food items according to bartaco's recipes and quality standards * Keep the kitchen stocked with fresh, high-quality ingredients for service ...

bartaco

Prep Cook

Stamford, CT

$18 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll do as a Prep Cook: * Prepare ingredients and food items according to bartaco's recipes and quality standards * Keep the kitchen stocked with fresh, high-quality ingredients for service ...

José Andrés Group

Prep Cook

Manhattan, NY · On-site

$18 - $24/hr

Prep Cook Reports To: Sous Chef Department: Back of House - Culinary Employment Type: Hourly, Non-Exempt Pay Rate: $18.00 - $24.00 per hour, based on experience About José Andrés Group José ...

Jose Andres Group

Prep Cook

Manhattan, NY · On-site

$18 - $24/hr

Prep Cook Reports To: Sous Chef Department: Back of House - Culinary Employment Type: Hourly, Non-Exempt Pay Rate: $18.00 - $24.00 per hour, based on experience About José Andrés Group José ...

Momofuku

Prep Cook

Manhattan, NY · On-site

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Momofuku Prep Cook is an individual who assists the BOH staff in preparing food, maintains a safe and clean food environment and takes on other culinary tasks as delegated. The ideal Momofuku ...

Morton's The Steakhouse

Prep Cook

Great Neck, NY · On-site

$17 - $22/hr

  • PTO

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Del Frisco's Grille

Prep Cook

Manhattan, NY · On-site

$18 - $21/hr

  • PTO

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

bartaco

Prep Cook

Stamford, CT · On-site

$18 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll do as a Prep Cook: * Prepare ingredients and food items according to bartaco's recipes and quality standards * Keep the kitchen stocked with fresh, high-quality ingredients for service ...

Mercado Montclair

PREP COOK

Montclair, NJ · On-site

$17 - $22/hr

PREP COOK Mercado is seeking a dedicated, reliable, and experienced Prep Cook to join our fast-paced, dynamic kitchen team. PLEASE NOTE: Applicants must have prior prep cook experience to be ...

Ugly Dumpling

Prep Cook

Levittown, NY · On-site

$14.25 - $18/hr

Prep Cook General Description: The Prep Cook plays a vital role in the kitchen by preparing ingredients, assembling recipes, and ensuring the kitchen operates smoothly. This position focuses on ...

T-SQUARED SOCIAL NY

Prep Cook

Manhattan, NY · On-site

$15.75 - $19.75/hr

The Prep Cook will help assist the kitchen with prepping food for the coming days and weeks in advance. KEY RESPONSIBILITIES: Perform routine kitchen tasks. Follow the prep list created to plan ...

Bubba Gump

Prep Cook

Manhattan, NY · On-site

$17 - $20/hr

  • PTO

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Del Frisco's Grille

Prep Cook

New York, NY

$18 - $21/hr

  • PTO

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Bubba Gump

Prep Cook

New York, NY

$17 - $20/hr

  • PTO

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Del Frisco's Grille

Prep Cook

New York, NY

$19 - $22/hr

  • PTO

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Avo Taco

Prep Cook

New Hyde Park, NY · On-site

$17 - $22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook Up Freshness with AVO TACO - Join Our Prep Team! Do you love working with fresh ingredients, staying organized, and being part of a high-energy kitchen team? AVO TACO is looking for Prep Cooks ...

Morton's The Steakhouse

Prep Cook

White Plains, NY · On-site

$17 - $22/hr

  • PTO

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Ugly Dumpling

Prep Cook

Scarsdale, NY · On-site

$15.25 - $19.25/hr

Prep Cook General Description: The Prep Cook plays a vital role in the kitchen by preparing ingredients, assembling recipes, and ensuring the kitchen operates smoothly. This position focuses on ...

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All JobsPrep Cook JobsPrep Cook Jobs in New Rochelle, NY

Prep Cook information

See New Rochelle, NY salary details

$9

$16

$21

How much do prep cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for prep cook in New Rochelle, NY is $16.14, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.79 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
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What job categories do people searching Prep Cook jobs in New Rochelle, NY look for?

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What cities near New Rochelle, NY are hiring for Prep Cook jobs?

Cities near New Rochelle, NY with the most Prep Cook job openings:

Prep Cook jobs near you
Infographic showing various Prep Cook job openings in New Rochelle, NY as of August 2026, with employment types broken down into 54% Full Time, 43% Part Time, 1% Temporary, and 2% Contract. Highlights an 70% Physical, 1% Hybrid, and 29% Remote job distribution, with an average salary of $33,577 per year, or $16.1 per hour.

Prep Cook

Cold Spring Harbor Laboratory

Cold Spring Harbor, NY

$17.72 - $21.14/hr

Temporary

Posted 23 days ago

Job description

*Sign On Bonus*

Cold Spring Harbor Laboratory is seeking an individual for the position of Prep Cook. The responsibilities of the Prep Cook will include preparing food as directed by the chef and cook staff, making sandwiches and salads and maintaining sanitary procedures in the kitchen and food storage areas.

Position Responsibilities:
- Prepare hot & cold food as directed by chef(s)
- Making sandwiches and salads as directed by chef(s)
- Follow proper sanitation procedures.
- Provides support to the chef(s)which involves:
- Providing project information as needed.
Position Requirements:

Education: High School diploma or equivalent

Experience: One-year cooking experience in restaurant, catering, or hotel preferred.

Knowledge/Skills:
- Knife Skills
- Basic equipment operation & safe handling practices
- Cold food preparation and serving
- Proper sanitation procedures
- Maintain high standards of personal appearance and grooming.
- Knowledge of a point-of-sale system preferred.
- Nassau County Department of Health sanitation certificate preferred.
- Ability to understand the Spanish language is helpful.

Working Conditions:
- Ability to lift up to 50 pounds.
- Constant standing, walking, bending, reaching, lifting, and turning.
- Receiving of information through oral communication and a computer.
- Exposure to heat and noise.

Supplemental Information:
Cold Spring Harbor Laboratory is a world-renowned research and educational institution with programs in cancer, neuroscience, plant biology, genomics and bioinformatics. The Laboratory is recognized internationally for its excellence in research and educational activities. For more information about CSHL, please visit https://www.cshl.edu.

Please apply for the position via the CSHL careers website at: Prep Cook | Job Details tab | Career Pages
Position Number: 02007

The hourly rate for this role is $17.72-$21.14. The hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future. When determining a base salary and/or rate, several factors may be considered as applicable (e.g., years of relevant experience, education, credentials, and internal equity).

CSHL is an EO Employer. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability or protected veteran status. VEVRAA Federal Contractor

More detail about Cold Spring Harbor Laboratory, please visit https://culinaryagents.com/entities/137937-Cold-Spring-Harbor-Laboratory