ZipRecruiter

Log In

1

Prep Cook Jobs in Murray, KY (NOW HIRING)

Long John Silver's / A&W

Kitchen Prep

Paducah, KY

$10 - $14/hr

The Kitchen Prep is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment. Why should you apply?

Dairy Queen

Cook

Benton, KY · On-site

$11 - $15/hr

Completes assigned prep work for stocking and set up of grill area * Controls food production ... Ability to handle raw, frozen and cooked food products as well as products in and out of ...

Pizza Hut

Cook

Benton, KY · On-site

$11 - $14.75/hr

Cook PURPOSE OF THE POSITION: The primary purpose of this position is to correctly and quickly ... Review the prep list prepared by management to determine how much of each item needed will be ...

Pizza Hut

Cook

Benton, KY

$11.75 - $15/hr

Cooks also prepare in advance of their need items used in the preparation of products sold by Pizza ... Review the prep list prepared by management to determine how much of each item needed will be ...

Huddle House

Restaurant Cook

Martin, TN · On-site

$10 - $12/hr

S. Position Overview The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The incumbent will be responsible for proper food preparation, handling ...

Charter Senior Living of Paris

Cook

Paris, TN

$13 - $15/hr

Cook - Senior Living Culinary Team Charter Senior Living Now hiring a passionate Cook to join our culinary team! Do you love cooking meals that bring comfort, joy, and connection to others? At ...

Charter Senior Living of Murray

Cook

Murray, KY · On-site

$15/hr

Cook - Senior Living Culinary Team Charter Senior Living- Murray, KY Pay Starting At $15/hr 6am-2pm and 11:30am-7:30pm Now hiring a passionate Cook to join our culinary team! Do you love cooking ...

Charter Senior Living

Cook

Paris, TN · On-site

$13 - $15/hr

) Cook - Senior Living Culinary Team Charter Senior Living Now hiring a passionate Cook to join our culinary team! Do you love cooking meals that bring comfort, joy, and connection to others? At ...

Charter Senior Living

Cook

Murray, KY · On-site

$15/hr

) Cook - Senior Living Culinary Team Charter Senior Living- Murray, KY Pay Starting At $15/hr 6am-2pm and 11:30am-7:30pm Now hiring a passionate Cook to join our culinary team! Do you love cooking ...

Phoenix Senior Living

Cook

Mayfield, KY

$12 - $14/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...

Phoenix Senior Living

Cook

Mayfield, KY · On-site

$12 - $16/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...

Phoenix Senior Living

Cook

Mayfield, KY · On-site

$12 - $14/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...

Sonic Drive-In

Cook

Murray, KY · On-site

$11.50 - $15.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Paducah, KY · On-site

$11 - $14.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Paducah, KY

$11 - $14.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Stanfill, Inc.

Cook

Paris, TN · On-site

$11.25 - $15/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

next page

Showing results 1-20

All JobsPrep Cook JobsPrep Cook Jobs in Murray, KY

Prep Cook information

See Murray, KY salary details

$7

$12

$16

How much do prep cook jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for prep cook in Murray, KY is $12.90, according to ZipRecruiter salary data. Most workers in this role earn between $11.25 and $14.23 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs

What job categories do people searching Prep Cook jobs in Murray, KY look for?

The top searched job categories for Prep Cook jobs in Murray, KY are:

What cities near Murray, KY are hiring for Prep Cook jobs?

Cities near Murray, KY with the most Prep Cook job openings:

Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Murray, KY as of August 2026, with employment types broken down into 52% Full Time, 47% Part Time, and 1% Contract. Highlights an 71% Physical, and 29% Remote job distribution, with an average salary of $26,824 per year, or $12.9 per hour.

Prep Cook (PT) - $14.50/hr

Churchill Downs Incorporated

Calvert City, KY • On-site

$14.50/hr

Part-time

Re-posted 5 days ago

Job description

Marshall Yards Racing & Gaming is a newly constructed facility in a high-traffic area in Calvert City, Kentucky at the intersection of I-69 and I-24. The Property will feature nearly 240 state-of-the-art historical racing machines ("HRMs"), a sports bar and a retail sportsbook, simulcast wagering, and food and beverage offerings. The Assistant General Manager will be responsible for leading the successful overall direction, administration, and coordination of all operating activities of Marshall Yards Racing & Gaming including Pre-opening activities, culture creation, staffing, compliance with all regulatory requirements, and the ongoing operations of historical racing machine operations, gaming operations, simulcast operations, sportsbook operations, and entertainment operations.

JOB SUMMARY

The Prep Cook is responsible for prepping food items before shift safely, following menu specifications and standard recipes, to assist in serving guests.

ESSENTIAL DUTIES AND RESPONSIBILITIES

The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations.  This list of duties and responsibilities is not intended to be all-inclusive, but a general illustration.  It may be expanded to include other duties and responsibilities deemed necessary.

  • Ability to operate kitchen equipment, including slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, and griddles.
  • Actively coordinates with staff to prep items needed in a timely and effective manner.
  • Requires reading and math skills for recipes and measurements.
  • Ability to read, write, speak, and understand Basic English to read recipes and communicate with other team members.
  • Adheres to control procedures for food costs and quality.
  • Actively encourages and abides by all health codes and hand-washing guidelines.
  • Prepares all food items according to standard recipes and menu to ensure consistency of product to the guest.
  • Be able to create compound sauces and derivatives of the mother sauces.
  • Meticulously clean all food preparation areas and kitchen equipment to ensure a healthy and clean environment for all Food and Beverage team members.
  • Other duties as assigned.
REQUIRED SKILLS AND ABILITIES
  • Maintaining interpersonal working relationships among all personnel.
  • Oral and written communication skills.
  • Able to interact with internal and external guests in a friendly/fast manner.
  • All internal and external guests must be treated in a manner to ensure complete satisfaction. Always strive to exceed our guests' expectations.
  • Ability to work in a fast-paced environment.
  • Must be able to work an alternate schedule with a minimum of two (2) weeks' notice.
EDUCATION AND EXPERIENCE
  • Must have a high school diploma or equivalent.
  • At least 1 year of experience in a professional kitchen area is preferred.
  • Food safe certification from a recognized authority (ServSafe certification, etc.) is preferred.
  • Able to obtain and maintain a valid Kentucky gaming/racing license.
PHYSICAL REQUIREMENTS & WORKING CONDITIONS

The physical demands described here are representative of those that must be met by an employee to perform the essential functions of this job successfully. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. The employee may also be required to lift, push, and pull up to 50lbs.  Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate to loud. The employee is required to circulate throughout the assigned areas, including the smoking area, actively observing players and the functioning of machines.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or disability.

Apply