Cook
Mayfield, KY · On-site
$12 - $16/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...
Cook
Mayfield, KY · On-site
$12 - $16/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...
Cook
Mayfield, KY · On-site
$12 - $14/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...
Quick apply
Cook
Mayfield, KY · On-site
$12 - $14/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets ...
Cook
Mayfield, KY · On-site
$12 - $16/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...
Cook
Mayfield, KY · On-site
$12 - $16/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm PURPOSE Cook The Cook is responsible for all ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Mayfield, KY · On-site
$12 - $16/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Mayfield, KY · On-site
$12 - $16/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Mayfield, KY · On-site
$12 - $16/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Mayfield, KY · On-site
$12 - $16/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Paducah, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Benton, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Benton, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Benton, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Benton, KY · On-site
$11 - $14.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Mayfield, KY · On-site
$15/hr
Responsibilities Cook Wage: $15/hour Full-time position available Day shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase Medical ...
Cook
Mayfield, KY · On-site
$15/hr
Responsibilities Cook Wage: $15/hour Full-time position available Day shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase Medical ...
Cook
Princeton, KY · On-site
$11.75 - $15.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Quick apply
Cook
Princeton, KY · On-site
$11.75 - $15.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$12 - $16/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...
Quick apply
Cook
$12 - $16/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...
Cook
Princeton, KY · On-site
$11.75 - $15.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Princeton, KY · On-site
$11.75 - $15.75/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
Mayfield, KY · On-site
$15/hr
Responsibilities Cook Wage: $15/hour Full-time position available Day shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase Medical ...
Cook
Mayfield, KY · On-site
$15/hr
Responsibilities Cook Wage: $15/hour Full-time position available Day shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase Medical ...
Cook
Mayfield, KY · On-site
$16/hr
Responsibilities Cook Wage: $16/hour Full-time positions available AM & PM shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase ...
Cook
Mayfield, KY · On-site
$16/hr
Responsibilities Cook Wage: $16/hour Full-time positions available AM & PM shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase ...
Cook
Mayfield, KY · On-site
$16/hr
Responsibilities Cook Wage: $16/hour Full-time positions available AM & PM shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase ...
Cook
Mayfield, KY · On-site
$16/hr
Responsibilities Cook Wage: $16/hour Full-time positions available AM & PM shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase ...
Cook
$16/hr
Cook Wage: $16/hour Full-time positions available AM & PM shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase Medical Center ...
Quick apply
Cook
$16/hr
Cook Wage: $16/hour Full-time positions available AM & PM shifts available Background check, drug screen, and proof of employment eligibility required Location: Jackson Purchase Medical Center ...
Prep Cook information
See Grand Rivers, KY salary details
$8.16 - $9.03
1% of jobs
$9.03 - $9.91
3% of jobs
$9.91 - $10.78
7% of jobs
$10.78 - $11.66
8% of jobs
$12.07 is the 25th percentile. Wages below this are outliers.
$11.66 - $12.53
11% of jobs
$12.53 - $13.41
15% of jobs
The median wage is $13.65 / hr.
$13.41 - $14.28
17% of jobs
$15.11 is the 75th percentile. Wages above this are outliers.
$14.28 - $15.16
14% of jobs
$15.16 - $16.03
13% of jobs
$16.03 - $16.91
7% of jobs
$16.91 - $17.78
4% of jobs
$8
$13
$17
How much do prep cook jobs pay per hour?
As of Sep 7, 2026, the average hourly pay for prep cook in Grand Rivers, KY is $13.65, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $15.05 per hour, depending on experience, location, and employer.
What is a prep cook?
A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.
What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?
To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What are some common challenges faced by prep cooks, and how can they be managed effectively?
Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.
What is the difference between Prep Cook vs Line Cook?
| Aspect | Prep Cook | Line Cook |
|---|---|---|
| Responsibilities | Prepares ingredients, washes, chops, and organizes supplies | cooks dishes during service, manages specific station |
| Skills & Certifications | Basic cooking skills, food safety, knife skills | Advanced cooking skills, station-specific knowledge |
| Work Environment | Kitchen prep area, early shifts | Hot line during service, fast-paced environment |
| Typical Employer | Restaurants, catering services | Restaurants, hotels, catering |
Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.
Is a prep cook a hard job?
A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.
What does a prep cook do?
A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs
What cities near Grand Rivers, KY are hiring for Prep Cook jobs?
Cities near Grand Rivers, KY with the most Prep Cook job openings:
$12 - $16/hr
Other
Re-posted 7 days ago
Job description
Description:
The Bungalows At Mayfield is seeking Cooks to join their team!
The Cook reports directly to the Food and Beverage Director.
Shift Details
Cook
Mon-Fri ; Every other weekend required 6:00am-2:00pm or 10:30am-6:30pm
PURPOSE
Cook
The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.
Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures
regarding food production.
PRINCIPLE DUTIES AND RESPONSIBILITIES
Cook
Preparation and Food Service
- Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance
- Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner
- Adheres to production sheets and instructions
- Prepares all special dietary needs as directed
- Prepares texture modified food as directed
- Organizes work to meet production and service requirements
- Monitors all food items to see that at least the minimum guidelines for temperature, taste and quality are upheld at all times
- Taste and prepares food to determine quality or necessary adjustment
- Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for cleaning work areas
- Follow all local, state and federal policies regarding food handling
- Maintains standards of cleanliness, hygiene and health standards
- Operates dish machine(s) according to Food Safety Standards
- Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware, in necessary
Record Keeping/Resident Services
- Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
- Maintains and protects the confidentiality of resident information at all times
- Reviews Resident Diet Book, confidential Diet Board / Indicator, Data Card or Chart
- Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
Manually records equipment temperatures
Manually records refrigerator temperatures
Manually records freezer temperatures
Manually records cooking temperatures of the food
Manually records holding temperatures of the food
Manually records cooling temperatures of the food
Manually records food production quantities
Manually records taste evaluation sheets
Rotates menus and production sheets
EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION
Cook
- Education: High School Diploma/ GED required
- Culinary apprenticeship or training preferred
- One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
- Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified
Compensation details: 12-14 Hourly Wage
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