Prep Cook
$13.75 - $20/hr
Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality, food safety, and cook time standards. Prepares all menu items according to Recipes ...
Quick apply
Prep Cook
$13.75 - $20/hr
Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality, food safety, and cook time standards. Prepares all menu items according to Recipes ...
Old St. Francis School Prep Cook
$16.50 - $21/hr
Francis School is Hiring for Prep Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub ...
Old St. Francis School Prep Cook
$16.50 - $21/hr
Francis School is Hiring for Prep Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub ...
Old St. Francis School Prep Cook
Bend, OR · On-site
$16.50 - $21/hr
Francis School is Hiring for Prep Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub ...
Old St. Francis School Prep Cook
Bend, OR · On-site
$16.50 - $21/hr
Francis School is Hiring for Prep Cook! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub ...
Dishwasher Prep Cook
Powell Butte, OR · On-site
$14.25 - $18.25/hr
Beyond washing dishes, you'll support the culinary team with a range of basic prep tasks, making this role an excellent entry point for anyone interested in expanding their kitchen skills.
Quick apply
Dishwasher Prep Cook
Powell Butte, OR · On-site
$14.25 - $18.25/hr
Beyond washing dishes, you'll support the culinary team with a range of basic prep tasks, making this role an excellent entry point for anyone interested in expanding their kitchen skills.
Line Cook
Sisters, OR · On-site
$15.75 - $19.75/hr
Lead Line Cook Sisters Saloon & Ranch Grill ? Sisters, Oregon Sisters Saloon & Ranch Grill is ... vegetable prep (peeling, slicing, dicing, portioning) Prepare sauces, stocks, dressings ...
Line Cook
Sisters, OR · On-site
$15.75 - $19.75/hr
Lead Line Cook Sisters Saloon & Ranch Grill ? Sisters, Oregon Sisters Saloon & Ranch Grill is ... vegetable prep (peeling, slicing, dicing, portioning) Prepare sauces, stocks, dressings ...
Line Cook
Redmond, OR · On-site
$13.75 - $21/hr
Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality, food safety, and cook time standards. Prepares all menu items according to Recipes ...
Quick apply
Line Cook
Redmond, OR · On-site
$13.75 - $21/hr
Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality, food safety, and cook time standards. Prepares all menu items according to Recipes ...
Cook
Redmond, OR · On-site
$14.75 - $19.75/hr
You will prep and prepare meals under the guidance of the Dining Services Director. You will ensure ... cook. You will bring a willingness to learn and work within a team environment. You will bring ...
Cook
Redmond, OR · On-site
$14.75 - $19.75/hr
You will prep and prepare meals under the guidance of the Dining Services Director. You will ensure ... cook. You will bring a willingness to learn and work within a team environment. You will bring ...
Cook
Redmond, OR · On-site
$14.75 - $19.75/hr
COOK, join us on our mission to create a senior living revolution where compassion meets innovation ... You will prep and prepare meals under the guidance of the Dining Services Director. * You will ...
Cook
Redmond, OR · On-site
$14.75 - $19.75/hr
COOK, join us on our mission to create a senior living revolution where compassion meets innovation ... You will prep and prepare meals under the guidance of the Dining Services Director. * You will ...
Experienced Line Cook
Sisters, OR · On-site
$18/hr
... and prep ingredients during slower periods Complete and initial daily opening and closing ... line cook experience Ability to accurately cook and temp steaks Strong attention to detail ...
Experienced Line Cook
Sisters, OR · On-site
$18/hr
... and prep ingredients during slower periods Complete and initial daily opening and closing ... line cook experience Ability to accurately cook and temp steaks Strong attention to detail ...
Prep Cook information
See Bend, OR salary details
$9.89 - $10.95
1% of jobs
$10.95 - $12.01
3% of jobs
$12.01 - $13.07
7% of jobs
$13.07 - $14.13
8% of jobs
$14.64 is the 25th percentile. Wages below this are outliers.
$14.13 - $15.19
11% of jobs
$15.19 - $16.25
15% of jobs
The median wage is $16.55 / hr.
$16.25 - $17.31
17% of jobs
$18.31 is the 75th percentile. Wages above this are outliers.
$17.31 - $18.37
14% of jobs
$18.37 - $19.44
13% of jobs
$19.44 - $20.50
7% of jobs
$20.50 - $21.56
4% of jobs
$9
$16
$21
How much do prep cook jobs pay per hour?
As of Aug 23, 2026, the average hourly pay for prep cook in Bend, OR is $16.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.27 per hour, depending on experience, location, and employer.
What is a prep cook?
A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.
What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?
To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What are some common challenges faced by prep cooks, and how can they be managed effectively?
Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.
What is the difference between Prep Cook vs Line Cook?
| Aspect | Prep Cook | Line Cook |
|---|---|---|
| Responsibilities | Prepares ingredients, washes, chops, and organizes supplies | cooks dishes during service, manages specific station |
| Skills & Certifications | Basic cooking skills, food safety, knife skills | Advanced cooking skills, station-specific knowledge |
| Work Environment | Kitchen prep area, early shifts | Hot line during service, fast-paced environment |
| Typical Employer | Restaurants, catering services | Restaurants, hotels, catering |
Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.
Is a prep cook a hard job?
A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.
What does a prep cook do?
A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs
What are popular job titles related to Prep Cook jobs in Bend, OR?
For Prep Cook jobs in Bend, OR, the most frequently searched job titles are:
What job categories do people searching Prep Cook jobs in Bend, OR look for?
The top searched job categories for Prep Cook jobs in Bend, OR are:
What cities near Bend, OR are hiring for Prep Cook jobs?
Cities near Bend, OR with the most Prep Cook job openings:
$19/hr
Full-time, Part-time
Medical, Life, Retirement, PTO
Re-posted 17 days ago
Job description
Description:Prep Cook
Bamboo Sushi | Coming to Bend, Oregon – Early 2026
Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we create experiences that inspire—rooted in sustainability, craft, and teamwork.
We’re thrilled to be opening a brand-new Bamboo Sushi location in Bend, Oregon in early 2026, and we’re looking for enthusiastic Prep Cooks to help set the foundation for a smooth, high-quality kitchen operation from day one.
If you love working with fresh ingredients, enjoy supporting a collaborative team, and want to grow your skills in a fast-paced kitchen, this is the perfect opportunity.
As a Prep Cook at Bamboo Sushi, you’ll play a key role in preparing the ingredients and supporting the kitchen so every dish is ready to shine.
Responsibilities include:
- Prepping ingredients and maintaining organized, ready-to-go stations
- Supporting the kitchen team across prep, cleaning, and other tasks as needed
- Ensuring all food is handled safely and workstations remain clean and organized
- Collaborating with BOH and FOH teams to deliver consistent, high-quality service
We value our team and want them to thrive—inside and outside of work.
- Full-time and Part-time opportunities available
- Competitive pay + tips $17.00 - $19.00 / hour with wages + Tips averaging up to $19.00 + / hour
- Health and life insurance for team members averaging 25+ hours/week
- Paid vacation time—up to 2 weeks accrued annually (years 1–5)
- 401(k) to help plan for your future
- Employee dining discounts
- Opportunities for growth, professional education, and career advancement
- Attention to detail and a commitment to high standards
- Team-first mindset and willingness to help wherever needed
- Understanding of safe and sanitary food handling practices
- Calm, respectful, and problem-solving attitude
- Valid Food Handler’s Card
Preferred:
- Experience in food prep, inventory, or stocking—but the right attitude and curiosity matter most
Bamboo Sushi fosters an inclusive, inspiring, and collaborative environment where all voices are valued and every idea matters. We are proud to be an equal opportunity employer and provide accommodations as needed to ensure everyone has a fair chance to succeed.
The Vibe- Fast-paced, lively kitchen environment
- Hands-on, physically active work with a focus on quality
- Strong collaboration, teamwork, and connection across the kitchen
If you’re ready to hone your skills, contribute to a growing team, and be part of Bamboo Sushi’s Bend opening in early 2026, we’d love to hear from you. Apply today and start your culinary journey with us.
Requirements:
About Sustainable Restaurant Group
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
51 - 200 Employees
Headquarters location
Portland, OR, US
Year founded
2008