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Prep Cook Jobs in Appleton, WI (NOW HIRING)

Bon Appetit

PIZZA & DELI PREP COOK (FULL TIME)

Appleton, WI · On-site

$13.50 - $17.25/hr

* We are hiring immediately for full time PIZZA & DELI PREP COOK positions. * Location : US Venture Cafe - 222 College Avenue, Appleton, WI 54914. Note: online applications accepted only. * Schedule ...

Compass Group

PIZZA & DELI PREP COOK (FULL TIME)

Appleton, WI · On-site

$13.50 - $17.25/hr

* We are hiring immediately for full time PIZZA & DELI PREP COOK positions. * Location : US Venture Cafe - 222 College Avenue, Appleton, WI 54914. Note: online applications accepted only. * Schedule ...

Mr Brews Taphouse

Line/Prep Cook

Oshkosh, WI

$15 - $17/hr

At Mr Brews Taphouse we strive to be the best at everything we do. We celebrate individuality, treat each other like family and deliver an amazing guest experience! We are here to help everyone reach ...

Mr Brews Taphouse

Line/Prep Cook

Oshkosh, WI

$15 - $17/hr

At Mr Brews Taphouse we strive to be the best at everything we do. We celebrate individuality, treat each other like family and deliver an amazing guest experience! We are here to help everyone reach ...

Cheddar's Scratch Kitchen

Line Cook/Prep Cook

Appleton, WI

$14.75 - $18/hr

For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great ...

Cheddar's Scratch Kitchen

Line Cook/Prep Cook

Appleton, WI · On-site

$14.75 - $18/hr

For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great ...

Cheddar's Scratch Kitchen

Line Cook/Prep Cook

Appleton, WI

$14.75 - $18/hr

For this position, pay will be variable by location - See additional job details and benefits below. You are the bread and honey butter of what makes Cheddar's, Cheddar's. The place to get great ...

Eden Senior Care

Cook (Part-Time)

Appleton, WI · On-site

$16 - $18/hr

This role would be a great fit for Cook, Food Services, Restaurant, Kitchen, Cooking, Hiring Immediately, Line cook, prep cook, culinary Responsibilities: * Set up workstations with all needed ...

New Perspective Senior Living LLC

Cook

Green Bay, WI

$13.50 - $18.25/hr

Weigh, measure, mix and prep ingredients according to recipes. * Steam, grill, boil, bake or fry ... Cook: One (1) year cooking experience in a restaurant, health care or senior services setting.

Lawton Standard

Casting Prep

De Pere, WI · On-site

$21 - $24/hr

The Casting Prep Position focuses on preparing finished castings for shipment, including hardness testing. This position is an integral part of the Foundry, which supports the entire foundry ...

BelAir Cantina

Line Cook

Green Bay, WI · On-site

$15 - $20/hr

Prep, cook, and plate - Ensure every dish meets our high standards. Keep it clean - Maintain a sanitized, organized workspace. Check ingredients - Ensure freshness and quality. Stay stocked - Manage ...

BelAir Cantina

Line Cook

Green Bay, WI · On-site

$15 - $20/hr

Prep, cook, and plate - Ensure every dish meets our high standards. Keep it clean - Maintain a sanitized, organized workspace. Check ingredients - Ensure freshness and quality. Stay stocked - Manage ...

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How much do prep cook jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for prep cook in Appleton, WI is $15.30, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $16.88 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These positions often require advanced skills, extensive experience, or ownership of a business, and may involve irregular or high-risk schedules. Most roles with such high daily earnings are rare and often require significant qualifications or capital investment.

What Is a Prep Cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

Is prep cook a hard job?

A prep cook role involves tasks such as chopping, measuring, and organizing ingredients, often requiring physical stamina and attention to safety and cleanliness. The job can be physically demanding and may involve working in fast-paced environments, but it generally does not require advanced skills or certifications. Success depends on efficiency, teamwork, and the ability to follow instructions.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What job makes $10,000 a month without a degree?

A prep cook typically does not earn $10,000 a month; such high earnings are uncommon in this role. Jobs that can reach this level without a degree often include sales, real estate, or entrepreneurship, which rely on skills, experience, and performance rather than formal education. High-income opportunities usually require specialized skills, certifications, or significant experience.

What is a prep cook job?

A prep cook is responsible for preparing ingredients and assisting with basic cooking tasks in a kitchen. They typically handle chopping, measuring, and organizing supplies to ensure smooth kitchen operations and may work under the supervision of chefs or head cooks.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are prep cooks?

Prep cooks are kitchen professionals responsible for preparing ingredients and basic components needed for recipes. Their duties typically include washing, chopping, and measuring ingredients, as well as organizing workstations and ensuring that the kitchen runs efficiently. Prep cooks support chefs and line cooks by making sure everything is ready for meal preparation and service. This role is essential in both restaurants and catering operations, as it helps maintain a smooth workflow and consistent food quality.

What are the key skills and qualifications needed to thrive as a Prep Cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
More about Prep Cook jobs
What are the most commonly searched types of Prep Cook jobs in Appleton, WI? The most popular types of Prep Cook jobs in Appleton, WI are:
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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Appleton, WI as of June 2026, with employment types broken down into 48% Full Time, and 52% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,821 per year, or $15.3 per hour.
PIZZA & DELI PREP COOK (FULL TIME)

PIZZA & DELI PREP COOK (FULL TIME)

Bon Appetit

Appleton, WI • On-site

$13.50 - $17.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 24 days ago

Bon Appétit Management Company rating

7.6

Company rating: 7.6 out of 10

Based on 56 frontline employees who took The Breakroom Quiz

8th of 66 rated caterers

Job description

  • We are hiring immediately for full time PIZZA & DELI PREP COOK positions.
  • Location: US Venture Cafe - 222 College Avenue, Appleton, WI 54914. Note: online applications accepted only.
  • Schedule: Full time; Monday through Friday, 7:00 AM to 5:00 PM. Event availability is required. More details upon interview.
  • Requirement: Previous deli or pizza food experience is required. 
  • Pay Range:  $17.00 per hour to $18.00 per hour.

          *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1538250. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary


Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

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