1

Prep Chef Jobs in Minnesota (NOW HIRING)

Prep Cook

Rochester, MN ยท On-site

$16 - $18/hr

Chef's knives, etc. Position Type/Expected Hours of Work: This is an hourly paid position. Days and ... Our Prep Cooks carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by ...

Prep Cook-North Loop

Minneapolis, MN ยท On-site

$14.75 - $18.75/hr

Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...

Prep Cook-North Loop

Minneapolis, MN ยท On-site

$14.75 - $18.75/hr

The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...

Prep Cook

Minneapolis, MN ยท On-site

$19/hr

Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Prep Cooks play a key role in supporting kitchen operations and ensuring food is prepared ...

Prep Cook-North Loop

Minneapolis, MN ยท On-site

$14.75 - $18.75/hr

The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...

Prep Cook-North Loop

Minneapolis, MN

$14.75 - $18.75/hr

Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...

Prep Cook

Minneapolis, MN ยท On-site

$19/hr

Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Prep Cooks play a key role in supporting kitchen operations and ensuring food is prepared ...

Prep/ Line Are you a highly skilled and motivated individual looking for an immediate opportunity ... You will work alongside a talented and enthusiastic team, learning from experienced chefs and ...

Brasa Catering- Prep Cook

Minneapolis, MN ยท On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Brasa Catering is seeking a seasonal Prep Cook! Brasa Rotisserie is a nationally recognized casual ... chef Alex Roberts. We serve nourishing food inspired by traditional ingredients and flavors of the ...

Brasa Catering- Prep Cook

Minneapolis, MN ยท On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Description Brasa Catering is seeking a seasonal Prep Cook! Brasa Rotisserie is a nationally ... chef Alex Roberts. We serve nourishing food inspired by traditional ingredients and flavors of the ...

Restaurant Chef - Mystic Steakhouse

Prior Lake, MN ยท On-site

$51K - $69K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Basic knowledge of sanitation practices, quality control, recipe interpretation and prep duties. * Must complete formal tasting audition in the presence of the Executive Chef. * Some experience with ...

Prep Cook

Owatonna, MN ยท On-site

$19/hr

The Prep Cook assists with food preparation for menu items and specials, maintains organized and ... Inform Sous Chef of any shortages before the item runs out. * Prepare ingredients for food ...

The Prep Cook assists with food preparation for menu items and specials, maintains organized and ... Inform Sous Chef of any shortages before the item runs out. * Prepare ingredients for food ...

Showing results 41-60

Prep Chef information

See Minnesota salary details

$9

$15

$20

How much do prep chef jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for prep chef in Minnesota is $15.36, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.97 per hour, depending on experience, location, and employer.

Do prep chefs make good money?

Prep chefs typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above. Experienced prep chefs working in busy kitchens or high-end establishments can earn higher wages, and some may receive benefits or tips. Overall, the role provides a starting point in culinary careers but is generally not considered highly lucrative.

What is a prep chef?

Prep chefs, also known as preparation cooks or prep cooks, are culinary professionals responsible for preparing ingredients and basic components of dishes before they are finished by line cooks or chefs. Their duties often include washing, chopping, and measuring ingredients, preparing sauces, and ensuring that the kitchen is organized and stocked for service. Prep chefs play a crucial role in keeping a restaurant kitchen running smoothly and efficiently by ensuring that everything is ready to go during busy meal periods.

How much do prep chefs get paid?

Prep chefs typically earn an hourly wage ranging from $12 to $20, depending on experience, location, and establishment. Entry-level prep cooks may start at the lower end, while those with more skills or working in high-cost areas can earn higher wages. Many prep chefs work part-time or full-time shifts in restaurant kitchens, often requiring basic culinary skills and food safety knowledge.

What are the key skills and qualifications needed to thrive as a prep chef, and why are they important?

To thrive as a Prep Chef, you need strong knife skills, food safety knowledge, and experience with basic culinary techniques, often gained through culinary school or on-the-job training. Familiarity with commercial kitchen equipment and adherence to sanitation standards like ServSafe certification are typically required. Attention to detail, time management, and teamwork are essential soft skills that help maintain kitchen efficiency. These abilities ensure the kitchen runs smoothly, ingredients are prepped accurately, and food quality and safety standards are consistently met.

What is the difference between Prep Chef vs Line Cook?

AspectPrep ChefLine Cook
Primary ResponsibilitiesPreparing ingredients, chopping, measuring, and setting up stationsCooking dishes during service, following recipes and timing
Work EnvironmentPre-shift prep areas, back of house kitchensHot line during service, fast-paced kitchen environment
CredentialsBasic culinary training, food safety certifications often requiredSimilar credentials, often with more experience in cooking techniques

Prep Chefs focus on preparing ingredients and setting up stations before service, while Line Cooks execute the cooking during service. Both roles require culinary training and food safety knowledge, but Prep Chefs typically work in prep areas, whereas Line Cooks work on the hot line during busy hours.

What are some common challenges faced by prep chefs, and how can they be managed?

Prep chefs often work in fast-paced environments, managing large volumes of food preparation while meeting strict quality and safety standards. One common challenge is balancing speed with accuracy, as mistakes can impact the entire kitchen's workflow. Effective time management, strong organizational skills, and clear communication with other kitchen staff help prep chefs stay on track and support smooth kitchen operations. Embracing these practices can also pave the way for advancement to more senior kitchen roles.
Infographic showing various Prep Chef job openings in Minnesota as of August 2026, with employment types broken down into 57% Full Time, 42% Part Time, and 1% Contract. Highlights an 71% Physical, and 29% Remote job distribution, with an average salary of $31,957 per year, or $15.4 per hour.

AM Prep Cook for The Howe - Weekends Required

Craft & Crew Hospitality

Minneapolis, MN โ€ข On-site

$17/hr

Part-time

Medical, Retirement, PTO

Re-posted 6 days ago


Job description

Join the electrifying culinary team at Craft & Crew Hospitality as a Part-Time AM Prep Cook! Immerse yourself in a vibrant kitchen atmosphere where creativity and teamwork collide to craft exceptional dining experiences. You'll be at the heart of the action, prepping delightful dishes that impress our guests and elevate their dining journey.
Collaborate with passionate chefs who value your input, ensuring you develop your skills while having a blast each weekend. This onsite opportunity allows you to engage directly with the food and the team, making every day a new adventure in culinary exploration. Experience the thrill of creating memorable meals and contributing to a culture of fun and high performance.
As a team member you'll be able to enjoy benefits such as Medical, 401(k), Paid Time Off, Paid Meals, and Employee Discounts. If you're ready to be a vital part of a team that thrives on guest satisfaction and creativity, we can't wait to see what you bring to the table!
A little about Craft & Crew Hospitality
Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!
What it's like to be a Am Prep Cook Weekends a must at Am Prep Cook Weekends a must
As a Part-Time AM Prep Cook at Craft & Crew Hospitality, your weekends will be bustling with activity. You can expect to work on Saturdays and Sundays, starting early in the morning as you prepare for a vibrant day of service. Your daily tasks will involve chopping, slicing, and assembling ingredients for a variety of dishes, all while maintaining high standards of cleanliness and organization in the kitchen. You'll collaborate closely with chefs and fellow team members to ensure everything is prepped and ready to impress our guests. Attention to detail is key as you measure and mix ingredients, adhering to recipes that showcase our creative menu.
Throughout your shifts, you'll experience a fast-paced environment that requires teamwork, communication, and a passion for food. Embrace the opportunity to learn and grow as you become an integral part of our culinary team!
Are you a good fit for this Am Prep Cook Weekends a must job?
To thrive as a Part-Time AM Prep Cook at Craft & Crew Hospitality, you'll need a blend of essential skills and attributes that drive success in our dynamic kitchen environment. First and foremost, strong communication skills are vital; you'll be working closely with chefs and team members, so clear and effective interactions are essential for smooth operations. Attention to detail is crucial in food preparation to ensure consistency and quality in every dish. A passion for culinary arts and a willingness to learn will allow you to embrace new techniques and recipes, enhancing your contributions to our menu.
Time management skills are also important, enabling you to handle multiple tasks efficiently and meet the demands of our bustling restaurant. Finally, a positive attitude and a team-oriented mindset will help you thrive in a fun, fast-paced atmosphere, making you a valuable member of our culinary crew!
Make your move
We're looking for talented individuals like you to join our team and help us achieve our goals. If you're passionate, driven, and committed to making a difference, we want to hear from you! Don't wait - apply now and take the first step towards a fulfilling career with endless possibilities. Let's work together to make great things happen!