Process System Auditor
Petersburg, VA · On-site
... poultry products. Candidate must have a keen interest in assisting with trouble-shooting of ... A degree in a food science discipline preferred; or experience equivalent. * Experience ...
Process System Auditor
Petersburg, VA · On-site
... poultry products. Candidate must have a keen interest in assisting with trouble-shooting of ... A degree in a food science discipline preferred; or experience equivalent. * Experience ...
Patent Attorney
Richmond, VA · Hybrid
Poultry - Innovation 💥 Lead the Future of Work at JBT Marel Are you highly motivated by the ... Profound understanding of scientific and technological principles and processes * Excellent written ...
Patent Attorney
Richmond, VA · Hybrid
Poultry - Innovation 💥 Lead the Future of Work at JBT Marel Are you highly motivated by the ... Profound understanding of scientific and technological principles and processes * Excellent written ...
Poultry Science information
See Virginia salary details
$5.15 - $6.20
0% of jobs
$6.20 - $7.24
0% of jobs
$7.24 - $8.28
0% of jobs
$8.28 - $9.32
0% of jobs
$9.32 - $10.37
0% of jobs
$10.37 - $11.41
0% of jobs
$11.41 - $12.45
0% of jobs
$12.45 - $13.50
0% of jobs
$13.50 - $14.54
0% of jobs
$14.54 - $15.58
8% of jobs
$15.78 is the 25th percentile. Wages below this are outliers.
$15.58 - $16.63
92% of jobs
$5
$15
$16
How much do poultry science jobs pay per hour?
As of Jul 27, 2026, the average hourly pay for poultry science in Virginia is $15.84, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $15.91 per hour, depending on experience, location, and employer.
What jobs pay 4000 a week without a degree?
In poultry science or related fields, high-paying roles such as poultry farm managers or specialized consultants can sometimes earn around $4,000 weekly, especially with extensive experience and industry knowledge. These positions often require strong skills in animal husbandry, management, or technical expertise, but may not always require a formal degree. Most high-earning roles in this sector depend on experience, certifications, and the scale of operations.
What do poultry scientists do?
Poultry scientists research and develop methods to improve the health, nutrition, breeding, and management of poultry such as chickens and turkeys. They often work in laboratories, farms, or research facilities, using scientific techniques and tools to enhance poultry production and ensure food safety.
What are some common challenges faced in a Poultry Science role and how are they typically addressed?
Professionals in Poultry Science often encounter challenges such as disease management, optimizing nutrition, and ensuring animal welfare. Addressing these issues requires staying updated on the latest research, collaborating with veterinarians and nutritionists, and implementing strict biosecurity protocols. Additionally, adapting to changing industry regulations and market demands is crucial. Teamwork with farm staff, researchers, and industry partners is key to developing effective solutions and maintaining flock health.
What is the difference between Poultry Science vs Animal Science?
| Aspect | Poultry Science | Animal Science |
|---|---|---|
| Credentials | Typically requires a degree in Poultry Science or related field | Requires a degree in Animal Science or related discipline |
| Work Environment | Focuses on poultry farms, hatcheries, processing plants | Works with various animals in farms, research labs, or zoos |
| Industry Usage | Specialized in poultry production, health, and management | Broader, covering multiple animal species and general animal management |
While both Poultry Science and Animal Science involve working with animals, Poultry Science specializes in poultry production, health, and management, often within poultry farms and processing facilities. Animal Science covers a wider range of species and settings, making Poultry Science a more focused field for those interested specifically in poultry industries.
What can I do with a poultry science degree?
A poultry science degree prepares individuals for careers in poultry production, management, research, and processing. Graduates can work as poultry farm managers, animal nutritionists, quality assurance specialists, or in research and development, often requiring knowledge of animal health, nutrition, and industry regulations.
What is poultry science?
Poultry science is the study of the biology, management, and production of domesticated birds such as chickens, turkeys, ducks, and geese. It covers a wide range of topics, including genetics, nutrition, physiology, disease management, and egg or meat production. Professionals in poultry science work to improve the efficiency, health, and sustainability of poultry operations. Careers in this field can be found in research, industry, education, and government sectors. With a background in poultry science, you can contribute to food security and the development of healthier, more productive flocks.
How much does a poultry science major make?
A poultry science major working in related roles typically earns between $35,000 and $70,000 annually, depending on experience, location, and specific job responsibilities. Entry-level positions may start lower, while experienced professionals or those in management can earn higher salaries. Skills in animal husbandry, nutrition, and farm management are often valued in this field.
How to Get a Job in Poultry Science
The qualifications to get a job in poultry science vary depending on the position, but pursuing a bachelor's degree in poultry science or agriculture is an excellent start. You must be familiar with basic industry terminology and procedures. Some positions, such as poultry scientist and geneticist, may require a master's degree while management opportunities require a background in leadership and prior experience in the field. Poultry nutritionists and engineers must be aware of local and federal standards and regulations and may be required to obtain appropriate licenses and certification. Additional skills include excellent communication and research techniques.
What are the key skills and qualifications needed to thrive in Poultry Science, and why are they important?
To thrive in Poultry Science, a strong background in animal science, biology, and agricultural practices is essential, typically supported by a relevant degree. Familiarity with laboratory techniques, data analysis software, and biosecurity protocols is commonly required. Excellent problem-solving, teamwork, and communication skills help professionals collaborate effectively and address challenges in poultry production. These skills and qualities are crucial for ensuring animal health, optimizing production efficiency, and maintaining food safety standards in the poultry industry.
More about Poultry Science jobs
What are popular job titles related to Poultry Science jobs in Virginia? For Poultry Science jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Poultry Science jobs in Virginia look for? The top searched job categories for Poultry Science jobs in Virginia are:
Boar's Head rating
7.3
Based on 35 frontline employees who took The Breakroom Quiz
177th of 432 rated food and drinks producers
Job description
Hiring Company: Boar's Head Provisions Co., Inc.Overview:Responsible for auditing all manufacturing processes in the plant to ensure products comply with Boar's Head specifications for quality. Position requires practical skills in the fields of process development, process implementation, and continuous process improvement for meat and poultry products. Candidate must have a keen interest in assisting with trouble-shooting of technical problems, and coordinating continuous process/product improvement efforts. The job requires the ability to handle multiple tasks at one time. It is essential, that the person have the ability to communicate the department mission and objectives in a clear and persuasive manner, and the ability to meet all project commitments/timelines.Job Description:
Responsibilities:
Essential Functions
- Responsible for auditing all steps in the manufacturing processes to ensure they comply with Company specifications.
- Liaison with Customer Service, Plant Manager, and the Quality Assurance Manager to resolve all product quality complaints.
- Responsible for other quality monitoring processes such as product slicings and finished product evaluation to verify that products meet quality expectations.
- Provide other support to the plant to resolve processing problems.
Qualifications:
Education and Experience
- Three (3) to Five (5) years experience working in a production/manufacturing environment; preferably in meat processing or similar food processing environment.
- A degree in a food science discipline preferred; or experience equivalent.
- Experience demonstrating an understanding of processing, quality monitoring and government regulations.
- Must have the ability to use Microsoft Office products; experience with databases and other analytical software programs helpful.
- Knowledge of HACCP, GMP's, and SSOP's preferred.
Language Skills
- Effective communication with all levels of plant personnel is necessary; must be fluent in English. Must effectively communicate on a technical level and effectively express technical concepts to non-technical personnel. Must be able to write and interpret technical reports.
Mathematical Skills
- Capable of performing and understanding mathematical calculations associated with meat processing and laboratory testing such as product formulations, percent yield, added ingredients, and protein fat free calculations. Must be able to read and analyze process data, charts, graphs, and logs.
Reasoning Ability
- Strong analytical and logical problem solving skills are required.
Physical Demands
- Must be able to stand and/or walk for extended periods of time and be able to lift and carry up to 30 lbs.
Work Environment
- Meat processing environment
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