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Poultry Line Jobs in Michigan (NOW HIRING)

Timothys LLC

Line Cook

Union Pier, MI · On-site

$16 - $25/hr

... meat, poultry or fish for culinary use. ● Must clean and sanitize work stations and equipment and must follow all company and regulatory rules and procedures. * Line Cook Qualifications/Skills:

Timothys LLC

Line Cook

Union Pier, MI · On-site

$16 - $25/hr

... meat, poultry or fish for culinary use. ● Must clean and sanitize work stations and equipment and must follow all company and regulatory rules and procedures. * Line Cook Qualifications/Skills:

G Grant

Line Cook

Dearborn, MI

$18 - $20/hr

We are seeking experienced Line Cooks to join the team at Dearborn's next steakhouse in the heart ... Passionately prepare food products, to include all meats, poultry, and seafood items, as determined ...

Staff of Life

Line Cook

Lanse, MI

$14.25 - $17.75/hr

Staff of Life Line Cook PRIMARY DUTIES INCLUDE: * Follow all health, safety and sanitation laws ... poultry, and vegetables * Be able to work and/or cross train to any station * Be courteous and ...

Odawa Casino Resort

F&B Line Cook

Petoskey, MI · On-site

$18/hr

F&B Line Cook Reports To: F&B Sous Chef Department:Food & Beverage Minimum Pay Rare:$18.00 per hour ... Washes, peels, cuts, and seeds vegetables and fruits; cleans, cuts, and grinds meats, poultry, and ...

Odawa Casino Resort

F&B Line Cook

Petoskey, MI · On-site

$18/hr

F&B Line Cook Reports To: F&B Sous Chef Department:Food & Beverage Minimum Pay Rare:$18.00 per hour ... Washes, peels, cuts, and seeds vegetables and fruits; cleans, cuts, and grinds meats, poultry, and ...

Odawa Casino

F&B Line Cook

Petoskey, MI · On-site

$18/hr

F&B Line Cook Reports To: F&B Sous Chef Department:Food & Beverage Minimum Pay Rare:$18.00 per hour ... Washes, peels, cuts, and seeds vegetables and fruits; cleans, cuts, and grinds meats, poultry, and ...

Odawa Casino Resort

F&B Line Cook

Petoskey, MI · On-site

Preps an adequate amount of food to run the line efficiently, using proper storage and dating ... Washes, peels, cuts, and seeds vegetables and fruits; cleans, cuts, and grinds meats, poultry, and ...

Grosse Pointe Yacht Club

Line Cook

Grosse Pointe, MI · On-site

$14.75 - $18.50/hr

Line Cook Department: Culinary Operations Division: Food and Beverage Reports to: Executive Chef ... Prepares a variety of meats, seafood, poultry, vegetables, dairy, and other food items using knives ...

Grosse Pointe Yacht Club

Line Cook

Grosse Pointe, MI · On-site

$14.75 - $18.50/hr

Line Cook Department: Culinary Operations Division: Food and Beverage Reports to: Executive Chef ... Prepares a variety of meats, seafood, poultry, vegetables, dairy, and other food items using knives ...

Grosse Pointe Yacht Club

Line Cook

Grosse Pointe Shores, MI

$14.75 - $18.50/hr

Line Cook Department: Culinary Operations Division: Food and Beverage Reports to: Executive Chef ... Prepares a variety of meats, seafood, poultry, vegetables, dairy, and other food items using knives ...

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Poultry Line information

What are the key skills and qualifications needed to thrive as a Poultry Line Worker, and why are they important?

To thrive as a Poultry Line Worker, you need good manual dexterity, physical stamina, attention to detail, and typically a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes basic knowledge of HACCP systems is important. Strong teamwork, reliability, and the ability to work efficiently under repetitive conditions are valued soft skills in this position. These skills ensure food safety, maintain production quality, and support a productive work environment in poultry processing facilities.

What is the difference between Poultry Line vs Poultry Processing Worker?

AspectPoultry LinePoultry Processing Worker
CertificationsFood safety, OSHAFood safety, OSHA
Work EnvironmentAssembly line, cold, fast-pacedProcessing plant, cold, repetitive
Industry UsageManufacturing poultry productsProcessing poultry meat and parts
Job FocusAssembling poultry productsProcessing and packaging poultry

The Poultry Line role primarily involves assembling poultry products on an assembly line, focusing on repetitive tasks in a cold, fast-paced environment. Poultry Processing Workers handle processing, cutting, and packaging poultry meat, often performing more specialized tasks. Both roles require food safety certifications and work in similar environments, but their specific duties differ within the poultry manufacturing industry.

What are some common challenges faced by workers on a poultry processing line, and how can they be managed?

Workers on a poultry processing line often encounter challenges such as repetitive motion, fast-paced environments, and the need for strict adherence to safety and hygiene protocols. Managing these challenges involves proper training on equipment use, practicing good ergonomic techniques to reduce strain, and staying vigilant about personal protective equipment and sanitation. Teamwork and clear communication with supervisors and colleagues are essential for maintaining a safe and efficient workflow, as well as for quickly addressing any issues that arise during production.

What is a poultry line worker?

A poultry line worker is responsible for processing poultry in a factory or plant setting. Their duties typically include tasks such as slaughtering, cleaning, cutting, deboning, packaging, and inspecting poultry products for quality and safety. This role often involves working on a fast-paced production line, following strict hygiene and safety protocols. Poultry line workers play a key role in ensuring that poultry products meet health standards and are ready for distribution. The job can be physically demanding and may require standing for long periods.
What are popular job titles related to Poultry Line jobs in Michigan? For Poultry Line jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Poultry Line jobs in Michigan look for? The top searched job categories for Poultry Line jobs in Michigan are:
What cities in Michigan are hiring for Poultry Line jobs? Cities in Michigan with the most Poultry Line job openings:
Poultry Line jobs near you

Line Cook

Timothys LLC

Union Pier, MI • On-site

$16 - $25/hr

Full-time

Posted 26 days ago

Be an early applicant

Job description

Timothy's is looking to add to our team! Line Cook/ Prep. position now available.

Very Competitive pay based on experience.

Line Cook Responsibilities

● Prepares and cooks to order foods requiring short preparation time.

● Reads food orders or receives verbal instructions on food required by guests, and prepares and cooks food according to instructions.

● Provides the highest quality of service to customers at all times.

● Follows basic recipes and/or product directions for preparing, seasoning, cooking menu items.

● Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.

● Must clean and sanitize work stations and equipment and must follow all company and regulatory rules and procedures.

  • Line Cook Qualifications/Skills:

  • Basic written and verbal communication skills
  • Organizational skills
  • Accuracy and speed in executing tasks
  • Ability to work as a team member
  • Follows directions and instructions
  •  
  • Line Cook Physical Requirements
  • ● Ability to stand and walk for long periods of time.
  • ● Ability to reach, bend, stoop, and lift up to 35 lbs.

Company Description

Timothy's has been a fixture in the Harbor Country community for 24 years.