Line Cook
$15.75 - $19.75/hr
Line cooks are responsible for positive team interactions while maintaining a clean and safe ... Prepares a variety of products such as meat, seafood, poultry, vegetables and other food items for ...
Line Cook
$15.75 - $19.75/hr
Line cooks are responsible for positive team interactions while maintaining a clean and safe ... Prepares a variety of products such as meat, seafood, poultry, vegetables and other food items for ...
Line/Prep Cook
Tempe, AZ · On-site
$14.25 - $17.75/hr
The Kitchen Line/Prep Cooks prepare and cook a variety of pastas, entrees, salads, and sandwiches ... poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a ...
Line/Prep Cook
Tempe, AZ · On-site
$14.25 - $17.75/hr
The Kitchen Line/Prep Cooks prepare and cook a variety of pastas, entrees, salads, and sandwiches ... poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a ...
Line Cook
Scottsdale, AZ · On-site
$16 - $20/hr
Line cooks are responsible for positive team interactions while maintaining a clean and safe ... Prepares a variety of products such as meat, seafood, poultry, vegetables and other food items for ...
Line Cook
Scottsdale, AZ · On-site
$16 - $20/hr
Line cooks are responsible for positive team interactions while maintaining a clean and safe ... Prepares a variety of products such as meat, seafood, poultry, vegetables and other food items for ...
Line Cook
Scottsdale, AZ · On-site
$17 - $21/hr
Opportunity for advancement Line Cook: Here's what you'll do: * Prepare amazing dishes from scratch ... Cook a variety of meats, seafood, poultry, vegetables and other food items using ovens, grills ...
Quick apply
Line Cook
Scottsdale, AZ · On-site
$17 - $21/hr
Opportunity for advancement Line Cook: Here's what you'll do: * Prepare amazing dishes from scratch ... Cook a variety of meats, seafood, poultry, vegetables and other food items using ovens, grills ...
Line Cook
Chandler, AZ · On-site
$17 - $23/hr
Opportunity for advancement Line Cook: Here's what you'll do: * Prepare amazing dishes from scratch ... Cook a variety of meats, seafood, poultry, vegetables and other food items using ovens, grills ...
Quick apply
Line Cook
Chandler, AZ · On-site
$17 - $23/hr
Opportunity for advancement Line Cook: Here's what you'll do: * Prepare amazing dishes from scratch ... Cook a variety of meats, seafood, poultry, vegetables and other food items using ovens, grills ...
AM Line Cook
$15.50 - $19.50/hr
... Shift The Line Cook is responsible for preparing and seasoning various kinds of food items ... poultry, meats, and seafood for cooking using different methods and kitchen equipment such as oven ...
AM Line Cook
$15.50 - $19.50/hr
... Shift The Line Cook is responsible for preparing and seasoning various kinds of food items ... poultry, meats, and seafood for cooking using different methods and kitchen equipment such as oven ...
Line Cook
Goodyear, AZ · On-site
$16 - $20/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Goodyear, AZ · On-site
$16 - $20/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$14.50 - $18/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$14.50 - $18/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$15 - $18.75/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$15 - $18.75/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Peoria, AZ · On-site
$15.75 - $19.75/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Peoria, AZ · On-site
$15.75 - $19.75/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Lake Havasu City, AZ · On-site
$15 - $18.75/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Lake Havasu City, AZ · On-site
$15 - $18.75/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Scottsdale, AZ · On-site
$15.75 - $20/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Scottsdale, AZ · On-site
$15.75 - $20/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Tucson, AZ · On-site
$13.50 - $17/hr
Line Cook Range: $15.45 - $18.64 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Tucson, AZ · On-site
$13.50 - $17/hr
Line Cook Range: $15.45 - $18.64 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Phoenix, AZ · On-site
$16 - $20/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Phoenix, AZ · On-site
$16 - $20/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Gilbert, AZ · On-site
$15.25 - $19.25/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Gilbert, AZ · On-site
$15.25 - $19.25/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$15.25 - $19/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$15.25 - $19/hr
Line Cook Range: $16.95 - $20.45 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$15.50 - $19.50/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
$15.50 - $19.50/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Avondale, AZ · On-site
$16.25 - $20.50/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Line Cook
Avondale, AZ · On-site
$16.25 - $20.50/hr
Line Cook Range: $16.18 - $19.52 Red Robin isn't your typical burger restaurant. We're a team ... fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry ...
Poultry Line information
What are the key skills and qualifications needed to thrive as a poultry line worker?
To thrive as a Poultry Line Worker, you need good manual dexterity, physical stamina, attention to detail, and typically a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes basic knowledge of HACCP systems is important. Strong teamwork, reliability, and the ability to work efficiently under repetitive conditions are valued soft skills in this position. These skills ensure food safety, maintain production quality, and support a productive work environment in poultry processing facilities.
What is the difference between Poultry Line vs Poultry Processing Worker?
| Aspect | Poultry Line | Poultry Processing Worker |
|---|---|---|
| Certifications | Food safety, OSHA | Food safety, OSHA |
| Work Environment | Assembly line, cold, fast-paced | Processing plant, cold, repetitive |
| Industry Usage | Manufacturing poultry products | Processing poultry meat and parts |
| Job Focus | Assembling poultry products | Processing and packaging poultry |
The Poultry Line role primarily involves assembling poultry products on an assembly line, focusing on repetitive tasks in a cold, fast-paced environment. Poultry Processing Workers handle processing, cutting, and packaging poultry meat, often performing more specialized tasks. Both roles require food safety certifications and work in similar environments, but their specific duties differ within the poultry manufacturing industry.
What are some common challenges faced by workers on a poultry processing line, and how can they be managed?
Workers on a poultry processing line often encounter challenges such as repetitive motion, fast-paced environments, and the need for strict adherence to safety and hygiene protocols. Managing these challenges involves proper training on equipment use, practicing good ergonomic techniques to reduce strain, and staying vigilant about personal protective equipment and sanitation. Teamwork and clear communication with supervisors and colleagues are essential for maintaining a safe and efficient workflow, as well as for quickly addressing any issues that arise during production.
What is a poultry line worker?
A poultry line worker is responsible for processing poultry in a factory or plant setting. Their duties typically include tasks such as slaughtering, cleaning, cutting, deboning, packaging, and inspecting poultry products for quality and safety. This role often involves working on a fast-paced production line, following strict hygiene and safety protocols. Poultry line workers play a key role in ensuring that poultry products meet health standards and are ready for distribution. The job can be physically demanding and may require standing for long periods.
What are popular job titles related to Poultry Line jobs in Arizona? For Poultry Line jobs in Arizona, the most frequently searched job titles are:
What job categories do people searching Poultry Line jobs in Arizona look for? The top searched job categories for Poultry Line jobs in Arizona are:
What cities in Arizona are hiring for Poultry Line jobs? Cities in Arizona with the most Poultry Line job openings:
$15.75 - $19.75/hr
Full-time
Re-posted 18 days ago
Job description
Description
Summary
The purpose of this position is to accurately and efficiently prepare salads, pizzas, appetizers and pastas as well as prepare and portion food products prior to cooking while mirroring Picazzo's standards that align with our Core Values, Mission Statement and Culture. Line cooks are responsible for positive team interactions while maintaining a clean and safe workstation and assist team members when necessary.
At all times, line cooks are expected perform multiple duties in the areas of food and final plate preparation including plating and garnishing of cooked and prepared items and utilizing appropriate garnishes and presentation techniques. Line cooks are expected to be quick and self motivated to be a part of a team.
Responsibilities
- Able to multi-task in a fast-paced environment.
- Maintains a sense of urgency throughout the shift.
- Acts as a true team member and recognizes areas to be helpful and supportive to other staff members.
- Adheres to proper side-work duties, policies, and health department requirements.
- Food hander certification within the county of employment.
- Able to work on feet for long hours.
- Ability to lift up to 50 lbs.
- Filling in for absent staff as needed.
- Adhere to grooming and appearance standards consistently.
- Makes efforts to improve overall menu knowledge.
- Prepares a variety of products such as meat, seafood, poultry, vegetables and other food items for cooking in ovens, grills, saute burners and a variety of other kitchen equipment.
- Assumes 100% responsibility for quality of products served.
- Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
- Portions food products prior to cooking according to standard portion sizes and recipe specifications.
- Maintains a clean and sanitary workstation area including tables, shelves, grills, pasta cookers, saute burners, deck ovens and refrigeration equipment.
- Prepares item for grilling, sauteing or other cooking methods by portioning, chopping, dicing, blending, seasoning and/or marinating.
- Follows proper plate presentation and garnish set up for all dishes.
- Handles, stores and rotates all products properly.
- Assists in food prep assignments during off-peak periods as needed.
- Closes the kitchen properly and follows the closing checklist for kitchen
stations. Assists others in closing the kitchen. - Attends all scheduled employee meetings and brings suggestions for
improvement. - Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.