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Postdoctoral In Yeast Genetics Jobs in Michigan (NOW HIRING)

University of Michigan

ASST PROFESSOR

Ann Arbor, MI · On-site

... how genetics, race/ethnicity, economic status, stress, sleep, and chronic pain play a role in ... postdoctoral research training program. The precise distribution of effort between research and ...

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Postdoctoral In Yeast Genetics information

What is a postdoctoral in yeast genetics?

A Postdoctoral in Yeast Genetics is a researcher who has completed their doctoral studies (Ph.D.) and is engaging in advanced training and research specifically focused on the genetics of yeast. These scientists conduct experiments to understand genetic mechanisms, gene expression, and cellular processes in yeast, which is a widely used model organism in molecular biology. Their work can contribute to advancements in biotechnology, medicine, and basic science. Postdocs in this field often work in academic, government, or industrial labs, collaborating on research projects and publishing their findings.

What are the key skills and qualifications needed to thrive as a postdoctoral in yeast genetics?

To thrive as a Postdoctoral Researcher in Yeast Genetics, you need a Ph.D. in genetics, molecular biology, or a related field, along with expertise in yeast genetics techniques such as gene editing, transformation, and phenotypic analysis. Familiarity with molecular biology tools (PCR, CRISPR, next-generation sequencing), laboratory information management systems (LIMS), and bioinformatics platforms is typically required. Strong problem-solving abilities, communication skills, and the capacity to work collaboratively make candidates stand out in this role. These skills and qualities are essential for conducting innovative research, efficiently analyzing data, and contributing effectively to scientific teams.

What are some common challenges faced by postdoctoral researchers in yeast genetics, and how can they be addressed?

Postdoctoral researchers in yeast genetics often encounter challenges such as troubleshooting complex experimental protocols, managing large datasets from genomic or transcriptomic studies, and balancing independent research with collaborative projects. Navigating the rapid pace of technological advances can also be demanding. These challenges can be addressed by actively participating in lab meetings, seeking mentorship from senior scientists, and staying updated with current literature and methodologies. Building strong communication skills and collaborating closely with bioinformaticians and other specialists can also help overcome technical and analytical hurdles.

What are popular job titles related to Postdoctoral In Yeast Genetics jobs in Michigan?

For Postdoctoral In Yeast Genetics jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Postdoctoral In Yeast Genetics jobs in Michigan look for?

The top searched job categories for Postdoctoral In Yeast Genetics jobs in Michigan are:

Postdoctoral In Yeast Genetics jobs near you

Quality Assurance Technician- 3rd shift

Champion Foods

New Boston, MI • On-site

Full-time

Re-posted 7 days ago

Job description

Job Summary:

Under general supervision and according to established policies and procedures, monitors all of the production procedures and parameters to ensure that established quality, safety and legal standards of food products are maintained.

Key Responsibilities:

  • Checks and documents specific data corresponding to assigned product line (crust, topping, USDA.)
  • Examines dough temperature for accuracy and ensures that it is recorded by the dough mixer.
  • Checks and documents that the metal detector is correct and recorded by the packer.
  • Monitors the end of the production line to ensure finished product weight and proper identification is printed on product shippers.
  • Conducts product evaluations in the laboratory. These include: baking test and specification parameter evaluations, as well as texture analysis. Records findings on evaluation form.
  • Calibrates thermometer, scales and pH meter daily.
  • Perform microbiology testing for site. Collect swab samples (APC, ATC, Yeast and mold)
  • Keeps lab and test bake areas clean
  • Perform other duties as required by manager
  • Environmental monitoring pathogens/surface swabs.

Minimum Knowledge, Skills and Abilities:

  • High School Diploma or GED.
  • One year of experience in a food service or manufacturing environment.
  • Good oral and written communication skills.
  • Ability to comprehend basic mathematical concepts such as fractions, ratios, temperature tolerances, multiplication and addition
  • Average computer skills: Microsoft Word, Outlook and Excel.
  • Ability to maintain information in a confidential manner.

Preferred Knowledge, Skills and Abilities:

  • College course work in Food Science or related area (American Institute of Baking)
  • Knowledge of Good Manufacturing Practices (GMP's)
  • Previous experience in food manufacturing and/or laboratory environment.

Working Conditions:

  • Works in a fast-paced manufacturing environment and exposure to potentially high noise levels, abnormal temperatures due to freezer and baking area.

All items listed above are illustrative and not comprehensive. They are not contractual in nature and are subject to change at the discretion of Champion Foods LLC.


Champion Foods LLC is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regards to that individual's race, color, religion or creed, national origin or ancestry, sex (including pregnancy), sexual orientation, gender identity, age, physical or mental disability, veteran status, genetic information, ethnicity, citizenship, or any other characteristic protected by law.
The Company will strive to provide reasonable accommodations to permit qualified applicants who have a need for an accommodation to participate in the hiring process (e.g., accommodations for a job interview) if so requested.


This company participates in E-Verify. Click on any of the links below to view or print the full poster. E-Verify and Right to Work.

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