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Pos Systems Jobs in Manitoba (NOW HIRING)

Arby's

General Manager

Terre Haute, IN

Operate POS systems, kitchen equipment, computers, and other standard devices * Communicate clearly with employees, guests, vendors, and leadership teams Benefits * Recognition and growth- we aim to ...

Arby's

General Manager

North Ridgeville, OH · On-site

Operate POS systems, kitchen equipment, computers, and other standard devices * Communicate clearly with employees, guests, vendors, and leadership teams Benefits * Recognition and growth- we aim to ...

Arby's

Operate POS systems, kitchen equipment, computers, and other standard devices * Communicate clearly with employees, guests, vendors, and leadership teams Benefits * Recognition and growth- we aim to ...

EQ3

Operations Supervisor

Winnipeg, MB · On-site

CA$21 - CA$23/hr

Proficiency in POS systems and Microsoft Office applications * Experience with Storis and SharePoint is considered an asset * High School diploma/GED required; post-secondary education in business ...

Freebirds

Operate POS systems, kitchen equipment, computers, and other standard devices * Communicate clearly with employees, guests, vendors, and leadership teams Benefits * Competitive compensation and ...

Co op

Pharmacist

Beausejour, MB · On-site

Complete adjudication and sale of prescriptions and other purchases using the pharmacy software and point of sale (POS) systems. * Comply with all legal requirements (Federal and Provincial) and ...

EQ3

Operations Supervisor

Winnipeg, MB · On-site

$21 - $23/hr

Proficiency in POS systems and Microsoft Office applications * Experience with Storis and SharePoint is considered an asset * High School diploma/GED required; post-secondary education in business ...

Freebirds

Operate POS systems, kitchen equipment, computers, and other standard devices * Communicate clearly with employees, guests, vendors, and leadership teams Benefits * Competitive compensation and ...

Co op

Deloraine Home Centre Clerk - PT

Deloraine, MB · On-site

Operate POS systems and computerized cash registers to process transactions accurately and take payments. * Run fuel pumps and manage propane services, including assisting customers with cardlock ...

Uncle Julio's

Bartender

Orland Park, IL · On-site

$10 - $35/hr

Proficiency in POS systems. * Strong knowledge of cocktails, spirits, and mixology techniques. * Current alcohol and food certifications that meet state requirements are required. * Ability to ...

BRIDGETON HOLDINGS GROUP

Proficiency in Microsoft Office Suite, POS systems, and hotel operating systems preferred. * Ability to lead by example while delivering exceptional guest service in a fast-paced environment.

Tim Hortons

Team Member

Winnipeg, MB · On-site

Accurately use the cash register or POS system to process customer orders and handle cash and credit card payments. * Food and beverage preparation: Make drinks and prepare food items like sandwiches ...

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Showing results 21-40

All JobsPos Systems JobsPos Systems Jobs in Manitoba

Pos Systems information

What are POS systems?

POS systems, or Point of Sale systems, are a combination of hardware and software that businesses use to process sales transactions. They typically include features such as inventory management, sales tracking, customer management, and payment processing. Modern POS systems can be cloud-based or installed on-premises and are used in various industries like retail, restaurants, and hospitality. These systems help businesses streamline operations, improve efficiency, and enhance the customer experience.

What are the key skills and qualifications needed to thrive as a POS systems specialist, and why are they important?

To thrive as a POS Systems Specialist, you need a solid understanding of computer hardware, software troubleshooting, and network connectivity, often backed by relevant IT certifications or experience. Familiarity with major POS platforms (such as Square, NCR, or Toast), payment processing technologies, and database management systems is typically required. Strong problem-solving abilities, attention to detail, and effective communication skills help specialists resolve issues quickly and support users. These competencies are crucial for ensuring seamless transaction processing, minimizing downtime, and enhancing customer satisfaction in retail and hospitality environments.

What are some common challenges faced by professionals working with POS systems, and how can they be addressed?

Professionals working with POS systems often encounter challenges such as troubleshooting software or hardware malfunctions, integrating new payment technologies, and ensuring data security. Staying up-to-date with system updates and regularly collaborating with IT and support teams can help address technical issues swiftly. Additionally, clear communication with frontline staff and providing thorough training can minimize downtime and ensure smooth daily operations.

What is the difference between Pos Systems vs Cashiers?

AspectPos SystemsCashiers
CredentialsBasic training, POS software knowledgeCash handling, customer service skills
Work EnvironmentOperate POS terminals, manage transactionsAssist customers at checkout counters
Industry UsageRetail, hospitality, restaurantsRetail stores, restaurants, supermarkets

Pos Systems are hardware and software solutions used to process sales transactions, inventory management, and reporting. Cashiers are staff members who operate POS terminals to complete sales and assist customers. While cashiers use POS systems daily, Pos Systems encompass the entire technology infrastructure, whereas cashiers are the end-users of this technology.

What are popular job titles related to Pos Systems jobs in Manitoba?

For Pos Systems jobs in Manitoba, the most frequently searched job titles are:

What cities in Manitoba are hiring for Pos Systems jobs?

Cities in Manitoba with the most Pos Systems job openings:

Pos Systems jobs near you
Infographic showing various Pos Systems job openings in Manitoba as of August 2026, with employment types broken down into 83% Full Time, 13% Part Time, 3% Contract, and 1% Nights. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution.

General Manager

Arby's

Terre Haute, IN

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 11 days ago

Key responsibilities

  • Oversee all day-to-day restaurant operations to ensure a positive guest experience and maintain operational standards.

  • Direct and supervise managers and team members to achieve sales, profit, food quality, service, cleanliness, safety, and sanitation goals.

  • Support and lead the management team in cultivating a positive culture, developing team members, and driving continuous improvement.

Arby's rating

5.0

Company rating: 5.0 out of 10

Based on 1,211 frontline employees who took The Breakroom Quiz

62nd of 107 rated fast food restaurants

Job description

Be a part of what we are building here at Arby's. 

At Arby's, we are guided by our six core values: Dream Big, Work Hard, Get it Done, Play Fair, Have Fun, and Make a Difference.  We welcome you to the opportunity to help us cultivate an environment and culture where our team members can develop and flourish.


Job Summary

The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest

satisfaction. This role oversees all daytoday operations, leads a highperforming management team, ensures foodsafety and operational compliance, and cultivates

a positive culture that supports team development, engagement, and consistent execution of brand standards.

The General Manager models the company's core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a handson leader, the GM actively supports all positions as needed and drives continuous improvement across the restaurant.


Responsibilities

The General Manager is the strategic leader of the restaurant, responsible for the direction and control of restaurant operations to ensure a positive guest experience and company profitability. This individual will direct the operation of the restaurant, attain sales and profit objectives, and maintain the highest standards of food quality, service, cleanliness, safety, and sanitation by directing and supervising managers and team members. This individual isn't just running a restaurant-they're creating memorable experiences and building teams.


Requirements

  • Minimum 2+ years of foodservice management experience; QSR or casual dining GM experience preferred
  • High School Diploma or GED required. An associate or a bachelor's degree is preferred.
  • ServeSafe Certification preferred (training may be provided)

Physical Requirements

  • Frequently lift and carry items up to 70 lbs.
  • Stand for extended periods (up to an entire shift)
  • Bend, stoop, reach, push, and pull regularly for operations, stocking, and equipment use
  • Use ladders occasionally for maintenance checks
  • Work in varying environments including hot kitchen areas and walkin coolers/freezers
  • Operate POS systems, kitchen equipment, computers, and other standard devices
  • Communicate clearly with employees, guests, vendors, and leadership teams

Benefits

  • Recognition and growth- we aim to recognize your dedication and hard work. 
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of. 
  • Paid Training - we aim to set you up for success!
  • Early Wage Access- Access your earnings before payday
  • Company discounts - MAKE IT A ROUTINE AND SAVE!
  • Opportunities for advancement and growth within our organization - we're excited to embark on this journey with you. 

We are an Equal Opportunity Employer.

What Arby's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Arby's logo

About Arby's

Sourced by ZipRecruiter

The Arby's brand purpose is Inspiring Smiles Through Delightful Experiences. Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Atlanta, GA, US

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