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Poppers Jobs (NOW HIRING)

Process Operator I

Grand Rapids, MI ยท On-site

$17.50/hr

About our Kitchen Operator Position The Kitchen Operator is responsible for operating CK Snack snack food production equipment, such as poppers, extruders, and friers. This position must be able to ...

Electrical Panel Wirer I

Dallastown, PA ยท On-site

$18.75 - $22.25/hr

Use various tools, including electric/ pneumatic drills, rivet poppers, hand/ pneumatic wire terminal crimpers, and Artos and Komax wire cutting and stripping machines. * Maintains a clean and safe ...

Electrical Panel Wirer I

Dallastown, PA

$18.75 - $22.25/hr

Use various tools, including electric/ pneumatic drills, rivet poppers, hand/ pneumatic wire terminal crimpers, and Artos and Komax wire cutting and stripping machines. * Maintains a clean and safe ...

CNC Operator

Rutledge, GA ยท On-site

$19.50 - $26.75/hr

Operate CNC mills, lathes, wire EDM, sinker EDM, hole poppers or other machines according to specifications and work instructions. * Load raw materials into machines and monitor the machining process.

CNC Operator

Rutledge, GA

$19.50 - $26.75/hr

Primary Responsibilities Operate CNC mills, lathes, wire EDM, sinker EDM, hole poppers or other machines according to specifications and work instructions. Load raw materials into machines and ...

Crew Supervisor

Parker, CO ยท On-site

$18 - $20/hr

Must correctly operate various mechanical devices such as cash registers and food service equipment including but not limited to, popcorn poppers, cotton candy makers, ovens and other countertop food ...

Has experience with wire EDMs, hole poppers, Mazak and Mazatrol programming, and Solidworks. Physical Requirements: * Must be able to pass a drug screening, medical physical and, if applicable ...

Has experience with wire EDMs, hole poppers, Mazak and Mazatrol programming, and Solidworks. Physical Requirements: * Must be able to pass a drug screening, medical physical and, if applicable ...

Must correctly operate various mechanical devices such as cash registers and food service equipment including but not limited to, popcorn poppers, cotton candy makers, ovens and other countertop food ...

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Poppers information

See salary details

$45

$67

$85

How much do poppers jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for poppers in the United States is $67.60, according to ZipRecruiter salary data. Most workers in this role earn between $59.62 and $78.37 per hour, depending on experience, location, and employer.

What are the common challenges faced by Poppers in the manufacturing or packaging industry?

Poppers working in manufacturing or packaging often encounter challenges such as maintaining a high level of speed and accuracy while performing repetitive tasks. They must also adhere to strict safety protocols and quality standards, which can be demanding in a fast-paced environment. Additionally, effective communication with team members and supervisors is essential to ensure workflow efficiency and to address any issues that may arise during production. Adapting to new machinery or updated processes can also present learning opportunities and challenges.

What are poppers and what do they do?

Poppers is a slang term for a group of chemicals called alkyl nitrites, most commonly amyl nitrite, which are inhaled for recreational purposes. They work by relaxing smooth muscles throughout the body, especially in the blood vessels and the anus, which can enhance sexual experience and produce a brief feeling of euphoria or lightheadedness. Poppers are often used in club and party settings and have a quick, short-lived effect. While legal in some countries, their use can come with health risks such as headaches, dizziness, and potential heart problems, especially for people with certain medical conditions.

What is the difference between Poppers vs Pharmacists?

AspectPoppersPharmacists
Required CredentialsNone or minimal, often recreational useDoctorate in Pharmacy (PharmD), licensing exams
Work EnvironmentNightclubs, online, retail storesHospitals, pharmacies, clinics
Industry UsageRecreational, chemical productsHealthcare, medication dispensing
Common Search IntentRecreational use, effects, safetyMedication, health advice, pharmacy services

While Poppers are recreational inhalants with minimal credentials required, pharmacists are healthcare professionals with extensive education and licensing. Poppers are used mainly in social and recreational settings, whereas pharmacists work in healthcare environments dispensing medications and providing medical advice. The comparison highlights the vastly different roles, credentials, and industry usage of these two job titles.

What are the key skills and qualifications needed to thrive as a Popper in a food service setting, and why are they important?

To thrive as a Popper (food prep worker specializing in preparing items like popcorn or fried snacks), you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety certifications, and inventory systems is typically required. Strong teamwork, communication skills, and the ability to work efficiently under pressure will help you stand out. These skills and qualifications are crucial to ensure food quality, safety, and smooth kitchen operations in a fast-paced environment.

Process Operator I

CK Snack Foods

Grand Rapids, MI โ€ข On-site

$17.50/hr

Full-time

Posted 12 days ago


Job description

About our Kitchen Operator Position

The Kitchen Operator is responsible for operating CK Snack snack food production equipment, such as poppers, extruders, and friers. This position must be able to follow strict recipes for the purpose of mass food production in accordance with company standard operating procedures.

Key Duties and Essential Job Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • Operate popper, extruded, and fryer equipment with minimal assistance.
    • Review the production schedule each day.
    • Following the instructions of the recipe (meal or slurry), retrieve the proper ingredients and amounts. Mix or blend ingredients from the recipe within established sequences, specifications, and tolerances.
    • Visually inspect the quality of food.
    • Observe dials and gauges while equipment is in use to ensure it is set at the correct temperature and adjust as necessary.
  • Responsible for performing all required changeovers in the kitchen with minimal assistance.
  • Must be able to assemble, disassemble, and troubleshoot all kitchen equipment in accordance with company standard operating procedure (SOP).
  • Responsible for the cleaning and sanitation of the equipment in operation. Cleaning/sanitation may be done during the shift while in operation or on a pre-determined schedule.
  • Responsible for monitoring the performance/output of the equipment and reporting any changes to management.
    • Observe the equipment to detect possible malfunctions, such as leaks or plugging.
  • Record production data using daily production log and other required/approved company documentation. Complete and accurate logs must be submitted each day at the end of the shift.
  • Must be able to operate a forklift.
  • The Company will provide forklift training and issue certification test.

Responsibilities for Food Safety

  • Responsible for completing required paperwork accurately and as honestly as possible.
  • Must adhere to all corporate Good Manufacturing Practices (GMPs), established Standard Operating Procedures (SOPs), and all Food & Corporate Safety policies, including the โ€œclean as you goโ€ program.
  • Must adhere to all Allergen control programs and procedures as applicable.
  • Responsible for reporting suspicious packages, activities, and individuals.
  • If monitoring critical control points (CCPs), must be trained in Hazard Analysis Critical Control Point (HACCP) and adhere to approved HACCP plan(s).

Required Skills, Abilities, and Experience

  • Must be able to read, write, and speak in the English language.
  • Must possess a High School diploma or GED equivalent.
  • Must be able to pass a company-issued forklift certification test.
  • Ability to follow directions and maintain a clean, safe work area.
  • Prior experience using extruders, poppers, and friers in a food manufacturing environment is required to be considered a level III operator.