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Pool Server Jobs in Indiana (NOW HIRING)

Hawthorns/Sagamore

Line Cook/Expo

Fishers, IN · On-site

$17 - $19/hr

... pool along with a kid's zero-entry play pool, Fitness Center, and tennis/pickleball courts. We ... Working with servers to ensure that orders are completed according to request and on time.

Four Winds Casinos

Barback

South Bend, IN · On-site

Participates as a team member with bartenders, utilities, servers, supervisors and all other ... Working in the Pool Bar location will present exposure to multiple weather conditions. Equal ...

Four Winds Casinos

Barback

South Bend, IN

Participates as a team member with bartenders, utilities, servers, supervisors and all other ... Working in the Pool Bar location will present exposure to multiple weather conditions.

The Cake Bake Shop

Food Runner

Carmel, IN · On-site

$15 - $25/hr

Engage with guests courteously and respond to immediate needs or requests. * Assist servers with ... Food Runners may participate in an approved tip pool, consistent with Company policy. * Overtime ...

Ivy Tech

Adjunct - Server Administration

Lafayette, IN · On-site

This position and the posting will stay open continuously in order to build a pool of qualified candidates for future openings as Adjunct Instructors. Applicants will not be notified unless there is ...

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Pool Server information

See Indiana salary details

$5

$14

$29

How much do pool server jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for pool server in Indiana is $14.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.86 and $16.49 per hour, depending on experience, location, and employer.

Who gets paid more, host or server?

In the hospitality industry, pool servers typically earn more than hosts because they often receive tips based on their service, while hosts usually have a fixed hourly wage. Pool servers may also have opportunities for higher earnings during busy periods, especially if they provide excellent customer service and have experience. However, pay can vary depending on the establishment and location.

What is a pool server?

A pool server in the context of a pool server job typically refers to a person responsible for serving food and beverages at a poolside or swim club. They often take orders, deliver items, and ensure guests have a positive experience, usually working in outdoor or recreational environments. Good customer service skills and knowledge of safety protocols are important for this role.

What is a typical workday like for a Pool Server?

A typical day for a Pool Server involves greeting guests at the poolside, taking and delivering food and drink orders, setting up and maintaining the cleanliness of lounge areas, and responding promptly to guest needs. You’ll work closely with bartenders, kitchen staff, and other servers to ensure smooth service, especially during busy periods in warm weather. The work is mostly outdoors and requires being on your feet for extended periods, often in direct sunlight, so comfort with an active, dynamic environment is important. Many pool servers find the role lively and rewarding, with opportunities to earn tips and connect with guests in a relaxed, resort-like setting.

What jobs pay 10,000 a month without a degree?

A pool server typically earns below $10,000 a month, but high-paying jobs that can reach this level without a degree include sales roles such as real estate agents, certain skilled trades like commercial electricians, and entrepreneurship opportunities. Success in these fields often depends on experience, skills, and performance rather than formal education.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level positions such as specialized surgeons, corporate executives, or successful entrepreneurs. Some freelance professionals like consultants or traders in finance may also reach this level with significant experience and client base. These roles often require advanced skills, certifications, or extensive experience.

What is a Pool Server job?

A Pool Server is responsible for taking food and drink orders and delivering them to guests at a poolside area, ensuring excellent customer service. They maintain cleanliness, restock supplies, and assist with guest requests to create a positive experience. Pool Servers must be attentive, efficient, and knowledgeable about the menu while working in an outdoor setting.

What are the key skills and qualifications needed to thrive in the Pool Server position, and why are they important?

To thrive as a Pool Server, you need strong customer service skills, a basic understanding of food and beverage service, and the physical stamina to work outdoors. Familiarity with POS (point-of-sale) systems and, in some locations, certifications such as a food handler’s permit or alcohol service license may be required. Excellent communication, teamwork, and the ability to remain calm under pressure are vital soft skills in this setting. These qualities ensure efficient, friendly service to guests in a fast-paced, outdoor environment, which is key for guest satisfaction and employer success.

What are popular job titles related to Pool Server jobs in Indiana? For Pool Server jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Pool Server jobs in Indiana look for? The top searched job categories for Pool Server jobs in Indiana are:
Pool Server jobs near you

Line Cook/Expo

Hawthorns/Sagamore

Fishers, IN • On-site

$17 - $19/hr

Full-time

Posted 14 hours ago

Job description

The  Hawthorns Country Club is looking for one more full-time line cook to complete our team.
About the Company:
The Sagamore Club is a private 18-hole Jack Nicklaus Signature designed course that is consistently recognized as one of the top courses in the state. The Club has a full-service Clubhouse with Ladies and Men’s locker rooms, dining areas, a bar, Jr. Olympic size pool along with a kid's zero-entry play pool, Fitness Center, and tennis/pickleball courts. We pride ourselves on offering a casual, rustic, resort-style feel. You’ll find young families with numerous dependents and retired empty nesters with every other demographic in between using the Club.
We create an experience each and every day for our members and guests to ensure we “make their day”. Sagamore has been recognized for numerous awards including: “Top 10 Best New Private Courses in America” by Golf Digest 2004 “Top 5 Golf Courses in Indiana” by Golf Digest 2005 “Top 100 Residential Golf Courses in America” by Golfweek 2007 “Top 10 Golf Courses in Indiana” by Golf Digest 2021 Located in Noblesville, IN, you’ll find this city and county to be recognized as one of the most attractive places to live with affordable housing, great schools, and plenty of shopping areas for all your needs. We offer a small-town feel with big-city amenities just minutes away.

A line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly.
Line Cook Requirements:
  • High school diploma or equivalent qualification.
  • Certificate in culinary arts or related field preferred.
  • A minimum of 2 years of experience in a similar role.
  • In-depth knowledge of restaurant best practices and cooking methods.
  • Excellent communication and organizational skills.
  • Aptitude for multi-tasking.
  • Must be able to work cooperatively and efficiently in a team.
  • Must be able to work nights and weekends.

Some of their key duties and responsibilities include:
  • Preparing food includes cleaning and cutting the ingredients, and cooking main dishes, desserts, appetizers, and snacks.
  • Plating prepared foods based on the chef’s guidance.
  • Working with servers to ensure that orders are completed according to request and on time.
  • Washing and cleaning the kitchen and cooking utensils, and storing the equipment at the end of shifts. 
  • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations.
  • Reporting to the executive chef and following instructions.
  • Cleaning prep areas and taking care of leftovers.
  • Stocking inventory and supplies.