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Pollo Loco Jobs in Utah (NOW HIRING)

El Pollo Loco General Manager

Layton, UT · On-site

$20 - $30/hr

  • Medical

  • Dental

  • Vision

  • Life

About El Pollo Loco A LOCALLY OWNED AND OPERATED FAMILY COMPANY. Operating El Pollo Loco Inc. restaurants in California, Colorado, and Utah. Leemar United Group is commited to delivering best in ...

EL Cashier

West Jordan, UT · On-site

$11 - $15/hr

The Cashier helps uphold WKS and El Pollo Loco brand standards during every guest interaction. Key Responsibilities Leadership * Model WKS Values: Integrity, Loyalty, Winning, Service, and Teamwork.

EL Cashier

Sandy, UT · On-site

$11.25 - $15.25/hr

The Cashier helps uphold WKS and El Pollo Loco brand standards during every guest interaction. Key Responsibilities Leadership * Model WKS Values: Integrity, Loyalty, Winning, Service, and Teamwork.

EL Shift Supervisor

West Jordan, UT · On-site

$14 - $18/hr

Monitor compliance with El Pollo Loco Critical Checklists and daily operational routines. * Support inventory rotation, product quality checks, and equipment use/maintenance. * Assist with product ...

EL Cashier

Orem, UT · On-site

$10.25 - $14/hr

The Cashier helps uphold WKS and El Pollo Loco brand standards during every guest interaction. Key Responsibilities Leadership * Model WKS Values: Integrity, Loyalty, Winning, Service, and Teamwork.

EL Cashier

Lehi, UT · On-site

$11 - $15/hr

The Cashier helps uphold WKS and El Pollo Loco brand standards during every guest interaction. Key Responsibilities Leadership * Model WKS Values: Integrity, Loyalty, Winning, Service, and Teamwork.

EL Shift Supervisor

Lehi, UT · On-site

$14 - $17.75/hr

Monitor compliance with El Pollo Loco Critical Checklists and daily operational routines. * Support inventory rotation, product quality checks, and equipment use/maintenance. * Assist with product ...

EL Shift Supervisor

Orem, UT · On-site

$13 - $16.50/hr

Monitor compliance with El Pollo Loco Critical Checklists and daily operational routines. * Support inventory rotation, product quality checks, and equipment use/maintenance. * Assist with product ...

EL Shift Supervisor

Sandy, UT · On-site

$14.25 - $18/hr

Monitor compliance with El Pollo Loco Critical Checklists and daily operational routines. * Support inventory rotation, product quality checks, and equipment use/maintenance. * Assist with product ...

Ensure compliance with El Pollo Loco Critical Checklists, daily walk-throughs, and equipment checks. * Execute inventory counts, product rotation, food quality standards, and waste control. * Support ...

Ensure compliance with El Pollo Loco Critical Checklists, daily walk-throughs, and equipment checks. * Execute inventory counts, product rotation, food quality standards, and waste control. * Support ...

Ensure compliance with El Pollo Loco Critical Checklists, daily walk-throughs, and equipment checks. * Execute inventory counts, product rotation, food quality standards, and waste control. * Support ...

Ensure compliance with El Pollo Loco Critical Checklists, daily walk-throughs, and equipment checks. * Execute inventory counts, product rotation, food quality standards, and waste control. * Support ...

EL Cook/Prep

Sandy, UT · On-site

$13.50 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

West Jordan, UT · On-site

$13.50 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Orem, UT · On-site

$12.50 - $15.75/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Cook/Prep

Lehi, UT · On-site

$13.50 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Prep Cook is responsible for preparing ingredients and food items according to El Pollo Loco's recipes, prep procedures, and food ...

EL Service Assistant

Sandy, UT · On-site

$12 - $16/hr

... El Pollo Loco brand standards. Key Responsibilities Guest Service Support * Greet guests in a friendly and professional manner. * Assist guests with dining room needs and requests. * Deliver ...

Showing results 41-60

Pollo Loco information

See Utah salary details

$24.1K

$50K

$69.6K

How much do pollo loco jobs pay per year?

As of Aug 19, 2026, the average yearly pay for pollo loco in Utah is $50,036.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $57,800.00 per year, depending on experience, location, and employer.

What are Pollo Loco employees responsible for?

Pollo Loco employees typically work in various roles such as cooks, cashiers, and crew members. Their main responsibilities include preparing and serving food, maintaining cleanliness and organization in the restaurant, taking customer orders, and ensuring excellent customer service. They may also handle cash register operations, restock supplies, and assist with opening or closing procedures. Employees are expected to follow food safety guidelines and company policies to provide a positive dining experience.

What can I expect from the team environment when working at El Pollo Loco?

At El Pollo Loco, employees typically work as part of a close-knit team in a fast-paced quick-service restaurant environment. Team members collaborate to ensure efficient food preparation, maintain cleanliness, and deliver excellent customer service. Regular communication and cooperation are essential, especially during busy hours, to keep operations running smoothly. Many team members find the environment supportive, with opportunities for cross-training and advancement within the company.

What are the key skills and qualifications needed to thrive as a Pollo Loco restaurant team member, and why are they important?

To thrive as a team member at El Pollo Loco, you typically need customer service skills, basic food handling knowledge, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is commonly required. Standout soft skills include teamwork, adaptability, and strong communication to ensure efficient service and a positive dining experience. These abilities are essential for maintaining food quality, customer satisfaction, and a smooth-running restaurant operation.

What is the difference between Pollo Loco vs Cook?

AspectPollo LocoCook
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; culinary training optional
Work EnvironmentFast-paced restaurant setting, often outdoors or in a kitchenKitchen or food preparation area, can vary from restaurants to catering
Industry UsageFast food/quick service restaurant chainFood service industry, including restaurants and catering
Common Search/ComparisonPollo Loco vs Cook

Both Pollo Loco employees and cooks work in food service environments, requiring knowledge of food safety and preparation. While Pollo Loco employees focus on fast food service, cooks may work in various settings, including restaurants and catering. The roles overlap in food handling and customer service, but Pollo Loco positions are more specific to the fast food industry.

What are popular job titles related to Pollo Loco jobs in Utah?

For Pollo Loco jobs in Utah, the most frequently searched job titles are:

What cities in Utah are hiring for Pollo Loco jobs?

Cities in Utah with the most Pollo Loco job openings:

Infographic showing various Pollo Loco job openings in Utah as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% Physical job distribution, with an average salary of $50,036 per year, or $24.1 per hour.

El Pollo Loco General Manager

El Pollo Loco

West Valley City, UT

Full-time

Medical, Dental, Vision, Life

Re-posted 17 days ago


Job description

About El Pollo Loco

A LOCALLY OWNED AND OPERATED FAMILY COMPANY. Operating El Pollo Loco Inc. restaurants in California, Colorado, and Utah. Leemar United Group is commited to delivering best in-class experience to its customers and employees.


Job Description

SIGNING BONUS!!!!

Also looking for General Managers that are willing to relocate to other parts of Utah, California, or Colorado, with a very generous relocation package.

Have you ever envisioned leading a team to success or dare to help manage a million-dollar business? Well here's your opportunity to live the dream! Put your team-building skills to the test and bring us your passion, energy and strong customer service skills. We'll provide you with an awesome training program, great mentors and an exceptional team that will help you launch your career. The rest is up to you!


Company & Culture

For over 35 years El Pollo Loco continues to dominate the market in delivering the citrus-marinated fire-grilled chicken. We opened our first restaurant in 1980 in Los Angels, and today we are over 450 restaurants strong and still growing! From our products to our people, we're truly amazing!


Job Summary

  • Manages, coaches, recognizes performance, directs activities, and establishes priorities for Assistant, Manaers, Shft leaders, and Crew members for efficient and effective restaurant operations
  • Measuring, creating and ensuring exceptional guest experiences
  • Coordinating and implementing new product introductions and procedures in the restaurant
  • Ensuring execution and compliance with all security, food safety, qualifty, and cleaniliness standards
  • Maintaining cost controls and meeting the sales/profit goals
  • Administering all in-restaurant records and procedures including payroll, inventories, security and employee personnel files
  • Leading restaurant management team in recruitment, selection, hiring, retention, employee relations and corrective action
  • Ensuring a respectful and diverse workplace exists in the restaurant

Job Detail

  • Work Hours: Full-Time schedule, and may work any shift including opening, mid-day, and closing. The great news is that our restaurants are not open 24 hour!
  • Career Advancement/Career Plan: We promote heavily from within, so from a GM you can develop to become an Area Leader, then Director of Operations and beyond!
  • Work Attire: EPL logo'd shirt will be provided, black slacks and nonslip shoes are required

Requirements:

  • Experience: Must be an EPL Assistant Manager or have the equivalent of 2 or more years of management experience, preferably in a restaurant environment. Familiarity with Point-Of-Sale systems is desired.
  • Education: High School diploma or equivalent (GED) is preferred and college education desired.

  • Communication: Excellent written and verbal English communication skills is preferred (second language is a plus). Ability to speak efficiently with external customers is required.

  • Competencies: Basic math, computer skills, and strong interpersonal and conflict resolution skills.

  • Driving/Vehicle: Must be at least 18 years old and possess a valid driver's license and a reliable vehicle that may be used for company business.
  • Food Handler Card: Must have a ServSafe Certificate at the time of hire or obtain a ServSafe Certificate and pass the EPL Food Safety Audit (FSA) class upon hire, where applicable .

  • Physical Demands: A General Manager regularly stands, talks, hears, uses close and distant vision, tastes, or smell, and repetitively uses their hands to reach/handle/feel/grasp objects. The position occasionally stoops/kneels/crouches/crawls and may be required to lift objects up to 40lbs.


Benefits/Perks:

What's in it for you!


We offer eligible Employees the following Benefits/Perks:

  • Medical + Dental + Vision Insurance
  • Basic Life and AD&D/Long Term Disability
  • Meal Discounts
  • Ticket Discounts
  • Bonuses

A Consumer Report may be procured for employment purposes on behalf of Leemar United Group | Franchisee of El Pollo Loco and Farmer Boys.


A consumer report or investigative consumer report including information about your character, general reputation, personal characteristics, or mode of living may be obtained. These reports may contain information regarding your credit history, criminal history, social security number verification, motor vehicle records ("driving records"), verification of your education or employment history, or other background checks. Credit history will only be requested where such information is substantially related to the duties and responsibilities of the position for which you are applying.

According to the Fair Credit Reporting Act, you have the right upon written request made within a reasonable time to; ask whether you are subject of a consumer report, request disclosure of the nature and scope of an investigative consumer report if one was obtained; and request a copy of your report.

Please be advised that the nature and scope of the most common forms of investigative consumer reports are employment verifications and/or reference checks. These searches will be conducted by ProScreening, LLC, 6361 W. 13400 S., Suite 100, Herriman, UT 84096, Phone: 888-350-7681, Fax: 801-407-1700, http://www.proscreening.com. The scope of this disclosure is all-encompassing, allowing the Company to obtain from any outside organization all manner of consumer reports throughout the course of your employment to the extent permitted by law.