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Policyholder Services Supervisor Jobs (NOW HIRING)

Ensure adherence to hotel policies, procedures, service standards, safety practices, and security ... Previous supervisory, lead, or team leadership experience preferred. * Friendly, cheerful, and ...

Ensure adherence to hotel policies, procedures, service standards, safety practices, and security ... Previous supervisory, lead, or team leadership experience preferred. * Friendly, cheerful, and ...

Responsibilities The Social Services Supervisor provides leadership, oversight, and advanced ... Carry out leadership responsibilities in accordance with organizational policies and applicable ...

Environmental Services Supervisor is a working role in leading the work activities of cleaning ... policies and benefit plans. The availability and amount of any bonuses, incentives, or other ...

Responsibilities The Social Services Supervisor provides leadership, oversight, and advanced ... Carry out leadership responsibilities in accordance with organizational policies and applicable ...

Imaging Services Supervisor

La Jolla, CA · On-site

$58.91 - $113.89/hr

Imaging Services Supervisor The Radiology Services Supervisor supervises licensed technologists ... policies, and external regulations. Adjusts protocols as needed to achieve high-quality diagnostic ...

We are growing fast and looking for an amazing Member Services Supervisor to join our team with ... Communicate and implement club policies and procedures to employees. * Encourage staff to work as a ...

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Infographic showing various Policyholder Services Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 4% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Food Services Supervisor

Rochelle Park, NJ

$21 - $23/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 29 days ago


Job description

Food Services Supervisor

Facility: Chateau Rehabilitation and Nursing Center
Location: Rochelle Park, NJ
Schedule: Full-Time | 7:00 AM – 3:00 PM
Pay Rate: $21.00–$23.00 per hour (based on experience)

Join Our Team!

Chateau Rehabilitation and Nursing Center is seeking an experienced, organized, and motivated Food Services Supervisor to oversee the daily operations of our Food Services Department. This leadership role is responsible for supervising dietary staff, ensuring high-quality meal preparation and service, maintaining regulatory compliance, and creating a safe, efficient, and enjoyable dining experience for our residents.

If you're passionate about food service management and enjoy leading a dedicated team in a healthcare environment, we encourage you to apply!

Key Responsibilities
  • Assist in planning, organizing, implementing, and evaluating all Food Services Department operations.

  • Coordinate dietary services with Nursing, Environmental Services, Activities, Social Services, and other departments to ensure excellent resident care.

  • Supervise, train, and support dietary staff while ensuring compliance with department policies, procedures, and safety standards.

  • Prepare staff schedules and maintain adequate staffing coverage for all shifts.

  • Oversee meal preparation and service to ensure meals are delivered on time, at the proper temperature, in the correct portions, and according to approved menus and physician-ordered therapeutic diets.

  • Update daily menus, meal tickets, diet changes, selective menus, new admissions, transfers, and re-admissions.

  • Process new diet orders and dietary changes received from Nursing.

  • Maintain accurate department records, reports, inventory logs, and required documentation.

  • Submit accident and incident reports to Human Resources within required timeframes.

  • Ensure cleanliness and sanitation throughout food preparation, storage, serving, and dining areas.

  • Monitor compliance with food safety regulations, infection control procedures, sanitation standards, and employee dress code policies.

  • Assist with purchasing food, supplies, and equipment while maintaining appropriate inventory levels and controlling costs.

  • Participate in state and federal surveys and ensure continuous compliance with all applicable regulations.

  • Assist in developing and implementing department safety procedures for equipment and daily operations.

  • Promote a positive, respectful, and team-oriented work environment.

Qualifications
  • High school diploma or GED required.

  • Minimum of 5 years of supervisory experience in a hospital, skilled nursing facility, long-term care facility, or other healthcare setting.

  • Experience or training in food service management, dietary services, nutrition, purchasing, and cost control.

  • Strong leadership, organizational, communication, and problem-solving skills.

  • Ability to multitask and thrive in a fast-paced healthcare environment.

  • Knowledge of food safety regulations, sanitation practices, infection control, and healthcare dietary standards preferred.

Benefits
  • Comprehensive Medical & Dental Insurance

  • Paid Time Off (PTO)

  • 401(k) Retirement Plan

  • Employee Recognition Program

  • Supportive and Collaborative Team Environment

  • Company Perks & Employee Discount Programs

  • Opportunities for Professional Growth and Advancement

Apply today and become part of Chateau Rehabilitation and Nursing Center's dedicated team, where you'll help provide exceptional dining services that enhance the health, comfort, and quality of life of our residents!


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