ZipRecruiter

Log In

1

Pm Line Cooks Jobs in Bothell, WA (NOW HIRING)

Compass Group

COOK

Seattle, WA · On-site

$23/hr

Tuesdays, 10:30 AM to 6:30 PM. Covering shifts required. More details upon interview. * Requirement : Two years of prior experience as a line cook in an assisted living facility or hospitality ...

Compass Group

COOK

Seatac, WA · On-site

$24/hr

AM and PM shifts. Weekends and holidays are included. More details upon interview. * Requirement : 1 year of previous line cooking experience is preferred. * Perks: 401K, shift meals, parking ...

Compass Group

COOK (PART TIME)

Seattle, WA · On-site

$23/hr

Tuesdays, 10:30 AM to 6:30 PM. Covering shifts required. More details upon interview. * Requirement : Two years of prior experience as a line cook in an assisted living facility or hospitality ...

Compass Group

COOK (PART TIME)

Seattle, WA

$23/hr

Tuesdays, 10:30 AM to 6:30 PM. Covering shifts required. More details upon interview. * Requirement : Two years of prior experience as a line cook in an assisted living facility or hospitality ...

Unidine

COOK (PART TIME)

Seattle, WA · On-site

$23/hr

Tuesdays, 10:30 AM to 6:30 PM. Covering shifts required. More details upon interview. * Requirement : Two years of prior experience as a line cook in an assisted living facility or hospitality ...

Compass Group

COOK (FULL TIME)

Seatac, WA

$24/hr

AM and PM shifts. Weekends and holidays are included. More details upon interview. * Requirement : 1 year of previous line cooking experience is preferred. * Perks: 401K, shift meals, parking ...

Flik Hospitality Group

COOK (FULL TIME)

Seattle, WA · On-site

$24/hr

AM and PM shifts. Weekends and holidays are included. More details upon interview. * Requirement : 1 year of previous line cooking experience is preferred. * Perks: 401K, shift meals, parking ...

Compass Group

COOK (FULL TIME)

Seatac, WA

$24/hr

AM and PM shifts. Weekends and holidays are included. More details upon interview. * Requirement : 1 year of previous line cooking experience is preferred. * Perks: 401K, shift meals, parking ...

Compass Group

COOK

Bellevue, WA · On-site

$15.75 - $21/hr

... PM. More details upon interview. * Requirement : Three years of cooking experience in a high-volume scratch kitchen is required. Experience with cold prep, protein, and hot-line use is preferred.

Compass Group

COOK (FULL TIME)

Bellevue, WA

$15.75 - $21/hr

... PM. More details upon interview. * Requirement : Three years of cooking experience in a high-volume scratch kitchen is required. Experience with cold prep, protein, and hot-line use is preferred.

Compass Group

COOK (FULL TIME)

Bellevue, WA · On-site

$15.75 - $21.25/hr

... PM. More details upon interview. * Requirement : Three years of cooking experience in a high-volume scratch kitchen is required. Experience with cold prep, protein, and hot-line use is preferred.

Bon Appetit

COOK (FULL TIME)

Bellevue, WA · On-site

$15.75 - $21/hr

... PM. More details upon interview. * Requirement : Three years of cooking experience in a high-volume scratch kitchen is required. Experience with cold prep, protein, and hot-line use is preferred.

Kettle Cuisine

Building Maintenance Technician

Everett, WA

$21 - $28.50/hr

We honor the craft of artisan cooking using scratch-made stocks, hand-chopped herbs, and only the ... Ensure all required tools and materials are available to run the line operations.Manage and ...

Compass Group

CASHIER (FULL TIME)

Seattle, WA · On-site

$21.30/hr

Schedule : Full time; Monday through Friday, 8:00 AM to 4:00 PM. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Compass Group

CASHIER

Seattle, WA · On-site

$21.30/hr

Schedule : Full time; Monday through Friday, 8:00 AM to 4:00 PM. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Compass Group

CASHIER (FULL TIME)

Seattle, WA · On-site

$21.30/hr

Schedule : Full time; Monday through Friday, 8:00 AM to 4:00 PM. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

Bon Appetit

CASHIER (FULL TIME)

Seattle, WA · On-site

$21.30/hr

Schedule : Full time; Monday through Friday, 8:00 AM to 4:00 PM. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

next page

Showing results 1-20

All JobsPm Line Cooks JobsPm Line Cooks Jobs in Bothell, WA

Pm Line Cooks information

See Bothell, WA salary details

$11

$19

$24

How much do pm line cooks jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for pm line cooks in Bothell, WA is $19.12, according to ZipRecruiter salary data. Most workers in this role earn between $16.92 and $21.25 per hour, depending on experience, location, and employer.

How can I make 2000 a week working from home?

Pm line cooks typically work in food service environments and usually do not have remote work options that generate $2000 weekly. To earn that amount from home, consider roles such as freelance cooking instruction, recipe development, or food consulting, which may require culinary skills, certifications, and a strong online presence. These roles often involve building a client base and leveraging digital tools to increase income.

What jobs pay 4000 a week without a degree?

Pm Line Cooks typically do not earn $4,000 a week; however, high-paying roles without a degree include specialized trades like commercial pilots, real estate brokers, or sales managers, which often require experience, certifications, or licenses. These jobs usually involve skilled work, sales expertise, or entrepreneurial effort and can offer high weekly earnings based on performance and market demand.

What are the key skills and qualifications needed to thrive as a PM Line Cook, and why are they important?

To thrive as a PM Line Cook, you need strong culinary skills, attention to detail, and experience with food safety, often gained through previous kitchen roles or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are typically required. Teamwork, time management, and the ability to stay calm under pressure are essential soft skills for success in a busy dinner service. These competencies ensure consistent food quality, efficient kitchen operations, and a positive dining experience for guests.

What are some common challenges PM Line Cooks face during evening shifts, and how can they be managed effectively?

PM Line Cooks often experience a fast-paced and high-pressure environment during dinner service, with multiple orders coming in simultaneously. Challenges can include managing time efficiently, coordinating with other kitchen staff, and maintaining consistency in food quality. Effective communication and organization are key to handling these pressures. Many PM Line Cooks find it helpful to set up their stations meticulously during prep time and to stay adaptable as the volume of orders fluctuates throughout the night.

What is the difference between Pm Line Cooks vs Pm Prep Cooks?

AspectPm Line CooksPm Prep Cooks
CredentialsFood Handler's Permit, culinary trainingFood Handler's Permit, culinary training
Work EnvironmentLine stations during service hoursPrepping ingredients before service
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonYesYes

Pm Line Cooks and Pm Prep Cooks both work in restaurant kitchens and often require similar certifications like a food handler's permit. The main difference is that Pm Line Cooks are responsible for preparing dishes during service hours at the line, while Pm Prep Cooks focus on preparing ingredients and components before service begins. Both roles are essential in ensuring smooth kitchen operations during evening shifts.

What is a PM line cook?

A PM line cook is a kitchen staff member responsible for preparing and cooking food during the evening or dinner shift. They work on the restaurant's line, following recipes and standards, often requiring knowledge of kitchen equipment and food safety practices. This role typically involves fast-paced work and teamwork in a restaurant environment.

What are PM line cooks?

PM line cooks are culinary professionals who work the evening or night shift in a restaurant kitchen. They are responsible for preparing, cooking, and plating dishes according to the restaurant's recipes and standards during dinner service. PM line cooks often work under the supervision of a chef or kitchen manager and must maintain food safety, cleanliness, and efficiency in a fast-paced environment. Their work is crucial to ensuring guests receive high-quality meals during the busiest dining hours.
What are popular job titles related to Pm Line Cooks jobs in Bothell, WA? For Pm Line Cooks jobs in Bothell, WA, the most frequently searched job titles are:
What job categories do people searching Pm Line Cooks jobs in Bothell, WA look for? The top searched job categories for Pm Line Cooks jobs in Bothell, WA are:
What cities near Bothell, WA are hiring for Pm Line Cooks jobs? Cities near Bothell, WA with the most Pm Line Cooks job openings:
Pm Line Cooks jobs near you
COOK

COOK

Compass Group

Seattle, WA • On-site

$23/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,067 frontline employees who took The Breakroom Quiz

299th of 437 rated business services

Job description

Unidine is hiring immediately for a part time COOK position.
  • Location: Park Place Assisted Living - 6900 37th Avenue South, Seattle, WA 98118.
  • Schedule: Part time schedule; Tuesdays, 10:30 AM to 6:30 PM. Covering shifts required. More details upon interview.
  • Requirement: Two years of prior experience as a line cook in an assisted living facility or hospitality facility is required.
  • Perks: Chef coats provided! Free parking! Meal provided!
  • Pay Range: $22.00 per hour to $23.00 per hour

WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.
YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!
Job Summary
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Unidine.pdf
Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Req ID: 1542995

What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply