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Pizza Manager Jobs in Colorado (NOW HIRING)

From customer service to management, general manager to franchisee, our stores offer a world of ... From the first slice of pizza to the last customer you serve, we know how important it is to ...

Pizza Chef

Glenwood Springs, CO · On-site

$17.25 - $19.75/hr

Prepare a variety of food items accurately and with quality Manage and ensure quality of each step ... Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the ...

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Pizza Manager information

See Colorado salary details

$8

$15

$31

How much do pizza manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for pizza manager in Colorado is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $10.86 and $18.78 per hour, depending on experience, location, and employer.

What is the difference between Pizza Manager vs Pizza Supervisor?

AspectPizza ManagerPizza Supervisor
ResponsibilitiesOversees daily operations, manages staff, handles customer service, and ensures quality standards.Assists in daily operations, supervises staff, and supports the manager in maintaining service quality.
Required CredentialsExperience in restaurant management, food safety certifications, leadership skills.Experience in food service, supervisory skills, food safety knowledge.
Work EnvironmentFast-paced pizza restaurant, managerial duties, staff coordination.Similar environment, more focused on supervision and support roles.

The main difference between a Pizza Manager and a Pizza Supervisor is that the manager holds overall responsibility for the restaurant's operations, staff, and customer satisfaction, while the supervisor assists the manager and focuses on overseeing staff and daily tasks. Both roles require relevant food service experience and knowledge of food safety standards, but the manager typically has broader responsibilities and decision-making authority.

What are the key skills and qualifications needed to thrive as a pizza manager, and why are they important?

To thrive as a Pizza Manager, you need experience in food service management, knowledge of food safety standards, and a high school diploma or relevant hospitality qualifications. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Strong leadership, customer service, and problem-solving skills help you motivate staff and ensure positive guest experiences. These competencies are essential for maintaining efficient operations, high-quality food, and customer satisfaction in a fast-paced environment.

What does a pizza manager do?

A Pizza Manager oversees the daily operations of a pizza restaurant or pizzeria. Their duties typically include managing staff, ensuring food quality, handling customer service issues, maintaining inventory, and ensuring compliance with health and safety regulations. They may also be responsible for scheduling, budgeting, and training new employees. A Pizza Manager plays a key role in creating a positive dining experience and ensuring the business runs efficiently.

What are some common challenges faced by pizza managers in daily operations and how can they be addressed?

Pizza Managers often encounter challenges such as managing high-volume orders during peak hours, ensuring consistent food quality, and maintaining efficient team coordination. Successfully addressing these challenges involves implementing effective scheduling to meet demand, providing regular training to staff, and fostering clear communication among kitchen and front-of-house teams. Additionally, utilizing inventory management systems can help prevent shortages and waste, contributing to smoother operations and customer satisfaction.
What are the most commonly searched types of Pizza jobs in Colorado? The most popular types of Pizza jobs in Colorado are:
What are popular job titles related to Pizza Manager jobs in Colorado? For Pizza Manager jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Pizza Manager jobs in Colorado look for? The top searched job categories for Pizza Manager jobs in Colorado are:
What cities in Colorado are hiring for Pizza Manager jobs? Cities in Colorado with the most Pizza Manager job openings:
Infographic showing various Pizza Manager job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 13% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $32,196 per year, or $15.5 per hour.

JET'S PIZZA MANAGER - CO001

JET'S PIZZA CO001

Littleton, CO

$18 - $20/hr

Full-time, Part-time

Re-posted 22 days ago


Job description

Start your Jet's career! We're looking for motivated, hardworking individuals who want to learn and grow with the company! The assistant manager functions as the manager when a manager is not present, and assists the manager in performing the manager's duties when the manager is present. If you're a team player that can work in a fast-paced environment, we're looking for you!

Our Perks:

*Same day pay available I

• Overtime pay available after 40 hours

• Part-time and full-time positions available

• Day or evening shifts available

• Paid weekly

• No college degree required

• Employee discounts

• Subject to raises and promotions within the company

• Enrolled in our bonus program after 90 days of

Employment

Required Skills/Experience:

• Must be at least 18 years old

• High school diploma or GED

• Must be polite, reliable, patient, hard-working and ethical

• Pizza experience is a plus (but not required)

• Excellent communication skills

• Exceptional customer service skills

• Food handler's certification is preferred

• Problem-solving skills are a must!

Responsibilities also include:

• Opening and closing duties

• Create and manage employee schedules

• Resolve customer complaints quickly and professionally

• Oversee the work of all staff members and manage labor

• Take orders and process payment

• Assist with training and mentoring new employees

• Assist with profit and loss management by following cash control/security procedures

• Maintain inventory

With the exception of the company-owned Jet's Pizza® locations that are located in Michigan, Illinois, Florida, North Carolina, Kentucky, Texas, New York, and Colorado, all other Jet's Pizz~ locations are independently owned and operated by franchisees. This means that the franchisor Jet's America, Inc. has no involvement in running the daily operations of the franchisee, nor does the franchisor have any control or authority over the hiring, firing, wages, hours or terms and conditions of employment of the franchisee's employees. The independent franchisee controls all of those topics and makes decisions regarding them without the involvement of the franchisor. Franchisees are small business owners who are the sole employers for their own Jet's Pizza locations and are solely responsible for compliance with all applicable laws, including employment laws. Jet's America, Inc. is the franchisor of the Jet's Pizza chain. As the franchisor it will not be involved with the employment policies and practices at franchised locations or with establishing the terms and conditions of any employment relationship with individuals applying to or hired at franchised locations.