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Pinnacle Hospitality Jobs (NOW HIRING)

Restaurant General Manager

Rolla, MO

$53K - $73K/yr

Well-established franchise group that continues to flourish, operating more than 20 quick service family restaurants. We operate Long John Silver's and A&W restaurants in Missouri, Illinois, and ...

Cook

Bakersfield, CA

$13.75 - $18.50/hr

An Associate in this position prepares menu items served to restaurant guests; continually ensures the highest quality by observing the appropriate procedures and cooking times, maintains proper ...

Team Member

Cape Girardeau, MO

$11.75 - $15.25/hr

You are the face of our restaurant. You are the first person our Guests see when they walk in the door or pull up to the drive-thru window. You are the friendly voice that greets them. You have the ...

Team Member

Merced, CA

$12.75 - $16.75/hr

You are the face of our restaurant. You are the first person our Guests see when they walk in the door or pull up to the drive-thru window. You are the friendly voice that greets them. You have the ...

Cook

Merced, CA

$15 - $20/hr

An Associate in this position prepares menu items served to restaurant guests; continually ensures the highest quality by observing the appropriate procedures and cooking times, maintains proper ...

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Pinnacle Hospitality information

See salary details

$12

$20

$51

How much do pinnacle hospitality jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for pinnacle hospitality in the United States is $20.85, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $20.19 per hour, depending on experience, location, and employer.

What is Pinnacle Hospitality?

Pinnacle Hospitality typically refers to a company or group that provides management, consulting, or staffing services for hotels, restaurants, and other businesses in the hospitality industry. They may operate their own properties or manage hospitality operations on behalf of owners and investors. Pinnacle Hospitality companies focus on delivering exceptional guest experiences, maximizing operational efficiency, and ensuring profitability for their clients.

What are some typical challenges faced by team members in Pinnacle Hospitality, and how are they supported in overcoming them?

Team members in Pinnacle Hospitality often navigate the fast-paced nature of the hospitality industry, which can include managing high guest expectations and adapting to varying workloads during peak periods. To support staff, Pinnacle Hospitality emphasizes comprehensive training, clear communication channels, and a collaborative team environment. Regular feedback sessions and mentorship opportunities help employees address challenges, improve their skills, and maintain high service standards. This supportive approach not only fosters professional growth but also ensures a positive work atmosphere.

What are the key skills and qualifications needed to thrive in a hospitality management role at Pinnacle Hospitality, and why are they important?

Success in a hospitality management role at Pinnacle Hospitality requires a strong background in hotel or restaurant operations, customer service expertise, and often a degree in hospitality management or a related field. Familiarity with property management systems (PMS), point-of-sale (POS) software, and safety certifications like ServSafe are typically essential. Exceptional interpersonal skills, leadership, and problem-solving abilities help professionals excel in guest interactions and team management. These skills and qualifications ensure efficient operations, high guest satisfaction, and sustained business growth in a competitive hospitality industry.

What is the difference between Pinnacle Hospitality vs Hotel Front Desk Agent?

AspectPinnacle HospitalityHotel Front Desk Agent
CredentialsCustomer service experience, hospitality certificationsCustomer service experience, hospitality certifications
Work EnvironmentHotels, resorts, hospitality venuesHotels, resorts, hospitality venues
Employer & Industry UsageHospitality industry, hotel chainsHospitality industry, hotel chains
Job FocusOverseeing hospitality operations, guest satisfactionChecking in/out guests, handling reservations

Both Pinnacle Hospitality and Hotel Front Desk Agents work within the hospitality industry and often require similar credentials. However, Pinnacle Hospitality typically refers to a broader role involving overseeing multiple aspects of guest services and hospitality operations, while Hotel Front Desk Agents focus specifically on guest check-in, check-out, and reservations. Understanding these differences helps job seekers identify the right position based on their skills and career goals.

More about Pinnacle Hospitality jobs
What job categories do people searching Pinnacle Hospitality jobs look for? The top searched job categories for Pinnacle Hospitality jobs are:
Infographic showing various Pinnacle Hospitality job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $43,359 per year, or $20.8 per hour.
Restaurant General Manager

$53K - $73K/yr

Other

Posted 18 days ago


Job description

Well-established franchise group that continues to flourish, operating more than 20 quick service family restaurants. We operate Long John Silver's and A&W restaurants in Missouri, Illinois, and California. Our leadership team has a cumulative total of over 75 years of experience in the retail and restaurant business.

As we continue to grow, we are seeking Restaurant Managers of all levels including Shift Managers, Assistant Managers, and General Managers, for our Long John Silver's/A&W restaurants located throughout our markets.This is an excellent growth opportunity for a self-motivated and ambitious leader with the desire to advance professionally with a solid franchise group that is supportive and wants to see you succeed. We offer excellent benefits, competitive wages, and paid training programs that will ensure that you and your associates are successful in food service. Join our dynamic management team today!