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Personal Chef Assistant Jobs in Kentucky (NOW HIRING)

Sous chef

Lexington, KY · On-site

$49K - $67K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Sous Chef

Lexington, KY · On-site

$49K - $67K/yr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Executive Sous Chef

Louisville, KY · On-site

$62K - $79K/yr

The Executive Sous Chef will Assist the Executive Chef in the direction and oversight of all ... Lead the safety effort by personal example * Support full hotel compliance with safety rules to ...

Executive Sous Chef

Louisville, KY · On-site

$62K - $79K/yr

The Executive Sous Chef will Assist the Executive Chef in the direction and oversight of all ... Lead the safety effort by personal example * Support full hotel compliance with safety rules to ...

Executive Sous Chef

Louisville, KY · On-site

$62K - $79K/yr

The Executive Sous Chef will Assist the Executive Chef in the direction and oversight of all ... Lead the safety effort by personal example * Support full hotel compliance with safety rules to ...

Sous Chef

Owensboro, KY · On-site

$51K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Sous Chef

Owensboro, KY

$51K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Sous Chef

Owensboro, KY · On-site

$51K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Sous Chef

Danville, KY · On-site

$41K - $55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... levels. · Assist with Executive Chef in menu development, organization and completion of ... personal hygiene. · Helps maintain inventory and proper ordering · Supervises staff and adheres ...

SOUS CHEF

Louisville, KY

$60K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

SOUS CHEF

Louisville, KY · On-site

$60K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

SOUS CHEF

Louisville, KY · On-site

$60K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

... chef) • Perform light housekeeping • A Caregiver will not provide medical, nursing or skilled ... providing personal care. We are non medical. Requirements: • High school degree and/or a G.E.D ...

... ● Assist in the proper operation, care, and cleaning of culinary equipment ● Ensure full ... Guest Experience & Collaboration ● Work closely with the Sous Chef, Executive Chef, and ...

... ● Assist in the proper operation, care, and cleaning of culinary equipment ● Ensure full ... Guest Experience & Collaboration ● Work closely with the Sous Chef, Executive Chef, and ...

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Showing results 1-20

Personal Chef Assistant information

See Kentucky salary details

$8

$20

$35

How much do personal chef assistant jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for personal chef assistant in Kentucky is $20.12, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $22.55 per hour, depending on experience, location, and employer.

What is a personal chef assistant?

A Personal Chef Assistant helps a professional chef with meal preparation, cooking, and kitchen organization. Responsibilities may include ingredient preparation, grocery shopping, cleaning, and assisting with menu planning. They typically work in private homes, for catering services, or alongside personal chefs to ensure smooth kitchen operations. This role requires culinary skills, time management, and the ability to follow instructions precisely.

What types of tasks can I expect to handle daily as a personal chef assistant?

As a Personal Chef Assistant, your daily responsibilities may include prepping ingredients, following detailed recipes, maintaining kitchen cleanliness, and assisting with grocery shopping or errands. You will often support the chef in meal planning, plating dishes, and adapting to clients' dietary preferences or special requests. Additionally, you might help with inventory tracking and occasionally serve meals at the client's home or during private events. This dynamic role requires flexibility and close teamwork with the chef to ensure clients receive impeccable service.

What are the key skills and qualifications needed to thrive in the personal chef assistant position, and why are they important?

To excel as a Personal Chef Assistant, you should have a strong grasp of kitchen safety, food preparation techniques, and menu planning, often supported by prior culinary experience or formal training. Familiarity with kitchen equipment, inventory management systems, and possibly relevant certifications like a food handler's permit are valuable. Reliability, time management, and discretion with clients' preferences and privacy set top candidates apart. These skills ensure the assistant can support the chef effectively, maintain a smooth-running kitchen, and deliver high-quality, personalized service to clients.

How do I get into being a personal chef assistant?

To become a personal chef assistant, gaining experience in food preparation, cooking, and kitchen safety is essential. Many employers prefer candidates with culinary training or relevant certifications, and strong organizational and communication skills are important for managing schedules and client needs.

How much does a personal chef assistant get paid?

A personal chef assistant typically earns between $15 and $25 per hour, depending on experience, location, and the complexity of tasks. Salaries can range from $30,000 to $60,000 annually for full-time positions, with some earning more with specialized skills or certifications.

How to become a personal chef assistant?

To become a personal chef assistant, individuals typically need a background in culinary arts or cooking experience, strong organizational skills, and the ability to follow detailed instructions. Some roles may require certifications such as food safety or sanitation training, and experience working in kitchens or with personal chefs can be beneficial. Flexibility with schedules and good communication skills are also important for success in this role.

What are the most commonly searched types of Personal Chef jobs in Kentucky?

The most popular types of Personal Chef jobs in Kentucky are:

What are popular job titles related to Personal Chef Assistant jobs in Kentucky?

For Personal Chef Assistant jobs in Kentucky, the most frequently searched job titles are:

What job categories do people searching Personal Chef Assistant jobs in Kentucky look for?

The top searched job categories for Personal Chef Assistant jobs in Kentucky are:

What cities in Kentucky are hiring for Personal Chef Assistant jobs?

Cities in Kentucky with the most Personal Chef Assistant job openings:

Infographic showing various Personal Chef Assistant job openings in Kentucky as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, 1% Temporary, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $41,855 per year, or $20.1 per hour.

$49K - $67K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 17 days ago


Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

18th of 68 rated caterers


Job description

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.
Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and sanitation. Maintain outstanding communication with management and customers. Consistently deliver outstanding products and customer service.
If you are excited to create cool from-scratch food and make people happy every day, APPLY NOW. We're currently looking for a classically trained Sous Chef who is driven by their love and passion for food.
What's in it for you?
  • Very few late nights and weekend hours
  • Time off for most holidays
  • Paid vacations
  • A competitive 401K with company match
  • Health, dental, vision, and pet insurance

Duties and Responsibilities:
  • Work with the Head Chef, ensuring that food is prepared safely, efficiently, and according to specifications or requests.
  • Collaborate with the Chef to create seasonal, relevant and evolving menu concepts
  • Maintain a clean and sanitary kitchen and dining room
  • Wash kitchen utensils, equipment and dishes
  • Help with unloading, inspecting, and storage of raw ingredients and supplies.
  • Enforce sanitation and food safety standards per state and local regulations.
  • Maintain a professional and positive attitude with coworkers and customers.
  • Assist in planning and executing special events as directed by management.
  • Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
  • Ability to work well as part of a team
  • Ability to follow all sanitation procedures
  • Understand food handling techniques, preparation, and cooking procedures.
  • Exhibit excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
  • Strong verbal and written communication skills
  • Understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.
  • Be familiar with the industry's best practices

Preferred Education and Experience:
  • 2+ years of food service skills or related experience preferred
  • Have experience with bulk food prep and production in a commercial kitchen setting.
  • Ability to pass a background check
  • Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
  • High school or vocational school coursework in kitchen basics such as food safety, is preferred.

Special Demands:
  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
  • Must be able to lift up to 50 pounds at times.
  • Exposure to cleaning chemicals

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