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Permit Manager Jobs in Racine, WI (NOW HIRING)

BelAir Cantina

RESTAURANT MANAGER

Oak Creek, WI

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

RESTAURANT MANAGER

Wauwatosa, WI

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

RESTAURANT MANAGER

Milwaukee, WI

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

Service Manager

Oak Creek, WI · On-site

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

RESTAURANT MANAGER

Oak Creek, WI

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

Service Manager

Oak Creek, WI

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

RESTAURANT MANAGER

Milwaukee, WI

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

RESTAURANT MANAGER

Milwaukee, WI

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

RESTAURANT MANAGER

Milwaukee, WI

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

Stantec

Environmental Compliance Monitor

Milwaukee, WI · On-site

... permits, plans, and regulatory requirements. The position is primarily field based and requires ... Environmental Compliance Monitors work under the direction of a team leader or project manager to ...

BelAir Cantina

RESTAURANT MANAGER

Brookfield, WI · On-site

$44K - $50K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

General Manager

Milwaukee, WI · On-site

$65K - $80K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

Kitchen Manager

Oak Creek, WI

$50K - $60K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

Kitchen Manager

Oak Creek, WI

$50K - $60K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

General Manager

Brookfield, WI

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

General Manager

Oak Creek, WI

$65K - $80K/yr

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

Kitchen Manager

Milwaukee, WI

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

General Manager

Milwaukee, WI

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

Kitchen Manager

Milwaukee, WI · On-site

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

BelAir Cantina

Kitchen Manager

Milwaukee, WI

... permitted. * Must have a regularly used / working phone number on file for store management to ... contact in the event of an emergency. * Maintains an open-door policy with entire staff. Position ...

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All JobsPermit JobsPermit Manager JobsPermit Manager Jobs in Racine, WI

Permit Manager information

See Racine, WI salary details

$35.2K

$96.6K

$155.7K

How much do permit manager jobs pay per year?

As of Jun 3, 2026, the average yearly pay for permit manager in Racine, WI is $96,604.00, according to ZipRecruiter salary data. Most workers in this role earn between $73,100.00 and $117,200.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Permit Manager, and why are they important?

To thrive as a Permit Manager, you need a solid understanding of regulatory compliance, project management, and permitting processes, usually supported by a relevant degree or experience in construction, engineering, or environmental fields. Familiarity with permitting software, geographic information systems (GIS), and document management systems is typically required. Strong organizational skills, attention to detail, and effective communication help ensure smooth coordination with government agencies, clients, and internal teams. These skills and qualities are essential for navigating complex regulations, meeting project deadlines, and reducing risks of non-compliance.

What are some common challenges Permit Managers face when coordinating with multiple agencies and stakeholders?

Permit Managers often navigate complex regulatory environments, which require coordinating with various governmental agencies, contractors, and internal teams. A frequent challenge is managing differing timelines and requirements from each entity, which can lead to delays if not addressed proactively. Building strong relationships and maintaining clear, organized communication are key strategies for overcoming these hurdles and ensuring timely permit approvals.

What are Permit Managers?

Permit Managers are professionals responsible for overseeing and coordinating the permitting process for construction, environmental, or business projects. They ensure that all necessary permits and approvals from local, state, or federal agencies are obtained before a project begins. Their role involves liaising with regulatory bodies, staying updated on relevant laws and regulations, and managing documentation to keep projects compliant. Permit Managers help streamline workflows, avoid project delays, and reduce the risk of legal issues related to permitting.

What is the difference between Permit Manager vs Construction Coordinator?

AspectPermit ManagerConstruction Coordinator
Required CredentialsTypically requires a bachelor’s degree in construction management, engineering, or related field; certifications like PMP or OSHA are common.Often requires similar degrees or experience in construction; certifications may include OSHA or project management credentials.
Work EnvironmentPrimarily office-based, managing permits, documentation, and compliance with regulatory agencies.Field and office-based, coordinating construction activities, schedules, and communication among teams.
Industry UsageUsed across construction, infrastructure, and development projects to ensure permits are obtained and compliance maintained.Commonly used in construction projects to oversee daily operations and project timelines.

The Permit Manager focuses on obtaining and managing permits and ensuring regulatory compliance, mainly working in an office setting. In contrast, the Construction Coordinator handles daily construction activities, coordinating teams and schedules on-site and in the office. Both roles are essential in construction projects but serve different functions within the project lifecycle.

What job categories do people searching Permit Manager jobs in Racine, WI look for? The top searched job categories for Permit Manager jobs in Racine, WI are:
What cities near Racine, WI are hiring for Permit Manager jobs? Cities near Racine, WI with the most Permit Manager job openings:
Permit Manager jobs near you

RESTAURANT MANAGER

BelAir Cantina

Oak Creek, WI

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago

Job description

Our Restaurant Managers (RM) is responsible and accountable for assisting in all restaurant activities as necessary.  The Restaurant Manager assists in ensuring that all activities are consistent with and supportive of the goals of the restaurant.  The Restaurant Manager helps ensure that all team members are performing their job responsibilities and meeting expectations in all areas of their job descriptions.

Benefits:

  • Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations
  • 401K WITH Company Match
  • EVERYONE is eligible for Medical, Dental, & Vision Insurance within first 30 days of Employment.
  • TONS of Supplemental Benefit Offerings
  • FREE $25,000 Life Insurance Policy
  • FREE Lifetime enrollment in our \Perkspot\ (Think of it like Groupon, but better)
  • 3 Weeks Paid-Time Off
  • An INCREDIBLE work culture that focuses on Team Member enrichment
  • A schedule that works for you, we are SUPER flexible and understand people have lives outside of work. 
  • 5-Day Work Week (Guaranteed 2 days off a week). 
  • We pay for ServSafe Manager Food Safety Certification (5 year Certificate)
  • Bartender License Reimbursement
  • American Red Cross CPR/First Aid/AED and Narcan Certification

OTHER INFORMATION

Accessibility:

  • Must be present and available in your store through the entire duration of your scheduled shift, working remotely is not permitted.
  • Must have a regularly used / working phone number on file for store management to contact in the event of an emergency.
  • Maintains an open-door policy with entire staff.

Position Type and Hours:

  • Able to work a minimum of 45 hours per week; able to work flexible hours necessary to manage and operate the restaurant effectively.
  • Travel to other stores within the company will be necessary at times. 
  • Conduct a weekly in-store Manager Meeting to review restaurant performance.

Personal Requirements:

  • Strong self-discipline, initiative, leadership ability.
  • Outgoing pleasant, polite manner as well a neat and clean appearance a must.
  • Ability to motivate employees to work as a team to ensure that food and service meet appropriate standards.
  • Demonstrates time management and organizational skills.
  • Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems.
  • Must possess good communication skills for dealing with diverse staff and customers.

Physical Demands:

  • While performing the duties of this job, the employee is required to stand and walk for up to 10 hours at a time, with brief time to sit intermittently. 
  • Must occasionally lift or move restaurant products and supplies, up to 50 pounds. 
  • Must have the stamina to work up to 60 hours per week when necessary. 

Education & Experience:

  • High school diploma or equivalent 
  • College Degree preferable 
  • 3-5 years in management position  
  • Must be a minimum of 21 years of age
  • Strong verbal and written communication skills.
  • Bilingual a plus
  • Local Bartender’s (Class D Operator’s) License OR Local Manager’s (Class B Operator’s) License
  • State of Wisconsin Food Manager Certificate (ServSafe Preferred) 
  • Must have reliable transportation

Born and raised in Milwaukee, BelAir Cantina is a Wisconsin staple with a tremendous lineup of tacos, mouthwatering margaritas, and more. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. The BelAir vibe is at once laid-back and full of energy—the perfect spot to gather. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.