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Performance Chef Jobs in Detroit, MI (NOW HIRING)

Sushi Chef

Clarkston, MI · On-site

$80K - $100K/yr

Bonus based on performance * Competitive salary * Dental insurance * Health insurance * Opportunity ... Looking for a talented and passionate Sushi Chef. This is an exciting opportunity to showcase your ...

Description We are seeking a Chef de Cuisine to join our team, leading one of America's most ... FINANCIAL PERFORMANCE & COST CONTROL * Monitor labor usage and staffing levels to support labor ...

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

We are seeking a Chef de Cuisine to join our team, leading one of America's most authentic and ... FINANCIAL PERFORMANCE & COST CONTROL * Monitor labor usage and staffing levels to support labor ...

Sous Chef

Detroit, MI · On-site

$65K - $85K/yr

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...

Sous Chef

Detroit, MI · On-site

$49K - $66K/yr

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

We are seeking a Chef de Cuisine to join our team, leading one of America's most authentic and ... FINANCIAL PERFORMANCE & COST CONTROL * Monitor labor usage and staffing levels to support labor ...

Sous Chef

Detroit, MI · On-site

$49K - $66K/yr

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...

Description We are seeking a Chef de Cuisine to join our team, leading one of America's most ... FINANCIAL PERFORMANCE & COST CONTROL * Monitor labor usage and staffing levels to support labor ...

Executive Chef

Detroit, MI · On-site

$65K - $90K/yr

Analyze P&L performance and implement corrective strategies when needed. Team Development & Culture ... Mentor sous chefs and key culinary leaders to build long-term bench strength. * Lead by example ...

New

Executive Chef

Detroit, MI · On-site

$65K - $90K/yr

Analyze P&L performance and implement corrective strategies when needed. Team Development & Culture ... Mentor sous chefs and key culinary leaders to build long-term bench strength. * Lead by example ...

Executive Chef

Ann Arbor, MI · On-site

$60K - $70K/yr

Ensures chefs are responsible for thoroughly cleaning the back-of-house and plating areas and ... Makes recommendations regarding personnel matters including hiring, training, performance reviews ...

Sous Chef

Macomb, MI · On-site

$48K - $65K/yr

Must demonstrate proven leadership abilities, strong organization, and time management skills Primary Responsibilities * Assist Executive Chef in hiring, coaching, and performance management for ...

Executive Chef

Grosse Pointe, MI · On-site

$100K - $120K/yr

Performance-based bonus program * Comprehensive benefits package * Paid time off * Opportunity to ... Qualifications * 5+ years of Executive Chef or Executive Sous Chef experience leading high-volume ...

Executive Chef

Birmingham, MI · On-site

$110K/yr

Executive Chef Boutique Hotel | Multi-Outlet Operation $110,000 Base Salary + Annual Bonus ... Annual Performance Bonus Opportunity of up to 35% * Medical, Dental & Vision Insurance * 401(k) ...

Executive Chef

Birmingham, MI · On-site

$110K/yr

Executive Chef Boutique Hotel | Multi-Outlet Operation $110,000 Base Salary + Annual Bonus ... Annual Performance Bonus Opportunity of up to 35% * Medical, Dental & Vision Insurance * 401(k) ...

Support hiring, onboarding, scheduling, and performance management for the back-of-house team ... Collaborate with the Chef team on specials, menu changes, and the rollout of fresh, relevant dishes.

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Showing results 1-20

Performance Chef information

See Detroit, MI salary details

$39.6K

$98.5K

$152K

How much do performance chef jobs pay per year?

As of Sep 15, 2026, the average yearly pay for performance chef in Detroit, MI is $98,529.00, according to ZipRecruiter salary data. Most workers in this role earn between $64,800.00 and $124,700.00 per year, depending on experience, location, and employer.

What is a performance chef?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the typical daily responsibilities of a performance chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What are the key skills and qualifications needed to thrive in the performance chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are popular job titles related to Performance Chef jobs in Detroit, MI?

For Performance Chef jobs in Detroit, MI, the most frequently searched job titles are:

What job categories do people searching Performance Chef jobs in Detroit, MI look for?

The top searched job categories for Performance Chef jobs in Detroit, MI are:

Infographic showing various Performance Chef job openings in Detroit, MI as of September 2026, with employment types broken down into 94% Full Time, and 6% Contract. Highlights an 94% In-person, and 6% Hybrid job distribution, with an average salary of $98,529 per year, or $47.4 per hour.

Performance Sous Chef - Detroit Lions Training Center

Allen Park, MI • On-site

Compass Group
Catering • 10K+ employees

$45K - $61K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,101 frontline employees who took The Breakroom Quiz


Job description

Performance Sous Chef - Detroit Lions Training Center - Allen Park, MI

Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. 

About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. 

Position Summary

Under the direction of the Executive Chef and Performance Dietitians, the Performance Sous Chef contributes directly to player health, recovery, and performance by developing and executing nutritionally optimal meals, snacks, and beverages, while maintaining culinary excellence and operational efficiency.

Job Summary
  • Partner with the Executive Chef, sports dietitians, and performance staff to develop and execute nutrient-dense menus that support football player performance, recovery, body composition, and overall well-being.
  • Prepare individualized meals based on player-specific nutrition and performance goals, including return-to-play and health-focused protocols.
  • Create innovative, athlete-focused meals that balance optimal nutrition with flavor, variety, presentation, and player preferences.
  • Maintain accurate recipes, menus, and macro- and micronutrient information within TeamWorks Nutrition.
  • Support pre-game meals, snacks, travel and hotel meal needs, and other performance-fueling initiatives.
  • Collaborate with sports dietitians and performance professionals to adjust menu offerings based on athlete needs and relevant health and performance metrics.
  • Stay current on sports nutrition and culinary trends to continually enhance the athlete dining and fueling experience.
  • Provide cooking education, meal-preparation guidance, and practical fueling resources for players as needed.
  • Ensure appropriate management of dietary restrictions, food allergies and intolerances while maintaining the highest food safety and sanitation standards
  • Flexible schedule required, including evenings, weekends and holidays.
Qualifications
  • 5+ years of food and beverage experience, including at least 2 years of culinary experience in a professional, collegiate, high-performance, or sports nutrition environment.
  • Strong understanding of the nutritional and fueling demands of elite athletes, particularly as they relate to performance, recovery, and overall health.
  • Experience developing and executing performance-focused menus and individualized athlete meals.
  • Experience working directly with sports dietitians, performance nutrition professionals, or strength and performance staff.
  • Strong knowledge of dietary restrictions, allergens, food safety, and modern culinary techniques.
  • Experience with nutritional databases and menu-management systems for recipes, nutritional analysis, menus, costing, and production.
  • Culinary Arts, Nutrition, Food Science, or related degree preferred.
  • Current food safety certification required.

Curious about Life at Levy? Check it out: Levy Culture

At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off Plan
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.


We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Levy maintains a drug-free workplace.

Req ID:  1571066

Levy Sector 

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Elizabeth Fitzpatrick 

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