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Performance Chef Jobs in Chicago, IL (NOW HIRING)

Sous Chef

Chicago, IL ยท On-site

$51K - $69K/yr

Sous Chef responsibilities include: * Helping in the preparation and design of all food and drinks ... Manage and train kitchen staff, establish working schedule and assess staff's performance * Order ...

Executive Chef

Naperville, IL ยท On-site

$75K - $85K/yr

Up to $85,000 + Performance Bonus + Outstanding Benefits Bring your culinary vision to one of Naperville's premier dining destinations. We're seeking an experienced Executive Chef who is passionate ...

Sous Chef

Chicago, IL

$51K - $69K/yr

Sous Chef responsibilities include: * Helping in the preparation and design of all food and drinks ... Manage and train kitchen staff, establish working schedule and assess staff's performance * Order ...

Sous Chef

Chicago, IL ยท On-site

$60K - $65K/yr

Led by Chef Stephen Gillanders, S.K.Y. is the flagship concept of SMG Restaurants, known for ... A thoughtful, curious cook who thrives in a high-performance kitchen. * Passionate about quality ...

Sous Chef

Chicago, IL ยท On-site

$70K - $100K/yr

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...

Sous Chef

Chicago, IL ยท On-site

$63K - $78K/yr

Our kitchen is a collaborative, high-performance environment where chefs push boundaries, celebrate seasonality, and create dishes that surprise and delight. Whether it's a signature tasting menu or ...

Sous Chef

Chicago, IL ยท On-site

$63K - $78K/yr

Our kitchen is a collaborative, high-performance environment where chefs push boundaries, celebrate seasonality, and create dishes that surprise and delight. Whether it's a signature tasting menu or ...

Sous Chef

Chicago, IL

$51K - $69K/yr

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...

Sous Chef

Chicago, IL

$51K - $69K/yr

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...

Executive Chef

Chicago, IL ยท On-site

$85K - $95K/yr

We are seeking an experienced Executive Chef to lead our culinary team, drive operational ... Proven ability to manage food cost, labor, and kitchen financial performance. * Experience with ...

Chef

Glenview, IL ยท On-site

$70K - $80K/yr

Bonus based on performance * Company parties * Employee discounts * Paid time off About Us: We are ... We are seeking a talented and motivated Chef to lead our Back of House (BOH) operations and drive ...

Sous Chef

Chicago, IL ยท On-site

$75K - $80K/yr

Giving support to senior staff within the team FOH/BOH * To support the Executive Chef and manage the kitchen's financial performance, including: * Being aware of GP targets * Ensure stock levels are ...

Sous Chef- Chicago

Chicago, IL

$51K - $69K/yr

Completes and conducts performance appraisals for BOH personnel reporting to the Sous Chef as well as other BOH team members as directed by the Chef. * Disciplines other BOH team members. * Ensures ...

Sous Chef

Chicago, IL ยท On-site

$22 - $23/hr

Financial Performance & Controls * Support food cost management through proper portioning, waste ... Executive Chef CANDIDATE REQUIREMENTS: The Lake is seeking candidates who bring strong culinary ...

Chef de Cuisine

Chicago, IL ยท On-site

$68K - $93K/yr

Executive Chef Customary Days: Sunday - Saturday Customary Hours: Varies to include evenings ... Set clear performance expectations, provide ongoing feedback, conduct performance reviews, and ...

Sous Chef- Chicago

Chicago, IL ยท On-site

$65K/yr

Completes and conducts performance appraisals for BOH personnel reporting to the Sous Chef as well as other BOH team members as directed by the Chef. * Disciplines other BOH team members. * Ensures ...

Sous Chef- Chicago

Chicago, IL ยท On-site

$51K - $69K/yr

Sous Chef - Join Our Culinary Leadership Team At Legal Sea Foods, our passion for fresh ... Competitive compensation with performance-based incentives * Comprehensive healthcare coverage ...

Executive Chef

Chicago, IL ยท On-site

$95K - $98K/yr

Regularly inspect kitchen operations, equipment, and staff performance to maintain the highest ... chef role. * Culinary degree or equivalent professional training preferred. * Strong financial ...

Sous Chef

Chicago, IL ยท On-site

$60K - $75K/yr

The restaurant is known for its chef-driven menu, high standards of execution, and commitment to ... Performance-based bonus opportunities * Health insurance * Paid time off * Employee dining ...

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Showing results 1-20

Performance Chef information

See Chicago, IL salary details

$41.2K

$102.6K

$158.3K

How much do performance chef jobs pay per year?

As of Aug 25, 2026, the average yearly pay for performance chef in Chicago, IL is $102,609.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,500.00 and $129,900.00 per year, depending on experience, location, and employer.

What is a performance chef?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the typical daily responsibilities of a performance chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What are the key skills and qualifications needed to thrive in the performance chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are the most commonly searched types of Performance Chef jobs in Chicago, IL?

The most popular types of Performance Chef jobs in Chicago, IL are:

What are popular job titles related to Performance Chef jobs in Chicago, IL?

For Performance Chef jobs in Chicago, IL, the most frequently searched job titles are:

What job categories do people searching Performance Chef jobs in Chicago, IL look for?

The top searched job categories for Performance Chef jobs in Chicago, IL are:

Infographic showing various Performance Chef job openings in Chicago, IL as of August 2026, with employment types broken down into 83% Full Time, 14% Part Time, 2% Contract, and 1% Nights. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $102,609 per year, or $49.3 per hour.

$51K - $69K/yr

Full-time

Re-posted 29 days ago


Job description

Sous Chef responsibilities include:
  • Helping in the preparation and design of all food and drinks menus
  • Producing high quality plates both design and taste wise
  • Ensuring that the kitchen operates in a timely way that meets our quality standards

Job brief
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction.
Responsibilities
  • Help in the preparation and design of all food and drinks menus
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Manage and train kitchen staff, establish working schedule and assess staff's performance
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Requirements
  • X+ years of experience as a Sous Chef
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Excellent record of kitchen and staff management
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry's best practices
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • BS degree in Culinary science or related certificate would be a plus

JOB CODE: 1000016