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Performance Chef Jobs in Cape Cod, MA (NOW HIRING)

Sous Chef

Wayland, MA

$57K - $77K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Sous Chef

Shrewsbury, MA · On-site

$23 - $26/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... performance-based incentives and a competitive total rewards package which includes healthcare ...

Sous Chef

Shrewsbury, MA · On-site

$23 - $26/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... performance-based incentives and a competitive total rewards package which includes healthcare ...

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Sous Chef

Shrewsbury, MA · On-site

$23 - $26/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... performance-based incentives and a competitive total rewards package which includes healthcare ...

Sous Chef

Boston, MA

$54K - $73K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Sous Chef

Boston, MA

$54K - $73K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Sous Chef

Boston, MA · On-site

$70K/yr

The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...

Sous Chef

Boston, MA · On-site

$22 - $25/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Sous Chef

Boston, MA · On-site

$22 - $25/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Sous Chef

Boston, MA

$54K - $73K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Sous Chef

Boston, MA · On-site

$22 - $25/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Sous Chef

Wayland, MA · On-site

$57K - $77K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... performance-based incentives and a competitive total rewards package which includes healthcare ...

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Sous Chef

Boston, MA

$54K - $73K/yr

... their performance and morale. * Conducts interviews following proper hiring and selection ... Assume Chef's duties in the absence of the Executive Chef. Requirements SKILLS & ABILITIES ...

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Sous Chef

Boston, MA · On-site

$22 - $25/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

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Showing results 1-20

Performance Chef information

See Cape Cod, MA salary details

$42.9K

$106.7K

$164.5K

How much do performance chef jobs pay per year?

As of Jun 25, 2026, the average yearly pay for performance chef in Cape Cod, MA is $106,691.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,200.00 and $135,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Performance Chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are the typical daily responsibilities of a Performance Chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What is a Performance Chef job?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the most commonly searched types of Performance Chef jobs in Cape Cod, MA? The most popular types of Performance Chef jobs in Cape Cod, MA are:
Infographic showing various Performance Chef job openings in Cape Cod, MA as of June 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% In-person job distribution, with an average salary of $106,691 per year, or $51.3 per hour.

$57K - $77K/yr

Other

Posted 9 days ago


Job description

Description

Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. We have openings in our renowned restaurants, including Abe & Louie's, Atlantic Fish Company, Coach Grill, and Joe's American Bar & Grill.

Why Choose Tavistock?

  • Culinary Excellence: Our restaurants are Boston icons celebrated for their exceptional dining experiences.
  • Growth Opportunities: Tavistock believes in nurturing and developing talent, offering clear paths for career advancement within our organization.

Qualifications:

  • Proven culinary expertise as a Sous Chef in an upscale, high-volume environment.
  • A passion for delivering memorable dining experiences.
  • Leadership skills and a commitment to maintaining the highest culinary standards.

Join Tavistock Restaurant Collection and be part of our team, where culinary innovation and excellence create unforgettable dining experiences.


About Us: Coach Grill, nestled in the heart of Wayland, is a premier dining destination known for its upscale ambiance and delectable cuisine. We take pride in delivering exceptional dining experiences to our guests, offering a blend of classic and contemporary dishes crafted with the finest ingredients and culinary expertise. 


If you are a talented Sous Chef with a passion for culinary excellence and a desire to thrive in a dynamic culinary environment, we invite you to join our team at Coach Grill. Apply now to be part of a renowned dining establishment committed to delivering unforgettable culinary experiences to our guests.


POSITION SUMMARY:

The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, sanitation and running a smooth shift. The Sous Chef builds sales and profits through their behavior, delivering on promises to our team, guests, vendors, and our community. The Sous Chef manages costs, builds Team membership and maintains accountability for achieving success in these areas.


ESSENTIAL FUNCTIONS:

Essential Functions Statement(s)

  • Coach and train Team Members by observing, providing feedback, modeling specific tasks or procedures, communicating expectations, and following up to increase their performance and morale.
  • Conducts interviews following proper hiring and selection procedures.
  • Works all stations in the Back of House to assist Team Members during peak times and to maintain service and quality standards.
  • Create, cost, and prepare daily specials.
  • Communicate daily specials, shift priorities, and daily productions to all Team Members to ensure they are prepared and set up for success.
  • Monitor restaurant operations by conducting walkthroughs to ensure operating standards are executed and maintained.
  • Ensure sanitation procedures are in place and the restaurant is clean and organized at all times.
  • Adheres to alcohol awareness procedures.
  • Set up kitchen with tools, preparation sheets, and materials to ensure the Team Members have the tools needed to prepare fantastic and safe food.
  • Delegate closing duties, cleaning duties, and maintenance duties to ensure all closing tasks are accounted for to prepare for the next day's operations.
  • Inspect, count, and perform inventory levels of walk-ins, freezers, prep area, coolers, and dry storage.
  • Monitor and evaluate products and services provided by vendors to ensure adherence to Tavistock's standards.
  • Assume Chef's duties in the absence of the Executive Chef.

Requirements

SKILLS & ABILITIES

Education: High School Diploma or Equivalent

Experience: One year of prior culinary supervisory experience in a hospitality environment preferred

Fluent in communicating (speaking, reading, and writing) in English