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Performance Chef Jobs in Alabama (NOW HIRING)

Pastry Chef Responsibilities for Pastry Chef * Create and prepare all pastry items as required by ... Punctual and discipline to ensure optimal work performance * Physically able to stand for long ...

Pastry Chef Responsibilities for Pastry Chef * Create and prepare all pastry items as required by ... Punctual and discipline to ensure optimal work performance * Physically able to stand for long ...

Executive Chef

Montgomery, AL · On-site

$75K - $80K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Executive Chef

Montgomery, AL

$60K - $82K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Executive Chef

Montgomery, AL · On-site

$75K - $80K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Executive Chef

Alexander City, AL

$60K - $83K/yr

Executive Chef - About Catherine's Market: Built in 2009, Catherine's Market is a boutique style ... Conduct performance reviews and implement ongoing skill development. Quality Control * Taste dishes ...

Executive Chef

Alexander City, AL · On-site

$60K - $83K/yr

Executive Chef - About Catherine's Market: Built in 2009, Catherine's Market is a boutique style ... Conduct performance reviews and implement ongoing skill development. Quality Control * Taste dishes ...

Sous Chef

Birmingham, AL

$46K - $63K/yr

Sous Chef Upscale Casual-Culinary Leader If you are a Sous Chef looking to join an award winning ... Benefits: · Very Competitive Compensation ($65,000 - $72,000) · Quarterly Performance Bonus · ...

Bring energy to every performance and treat customers with respect and good manners. * Repeat ... Keep chef cart and utensils clean and sanitized. Help maintain restaurant cleanliness and follow ...

Bring energy to every performance and treat customers with respect and good manners. * Repeat ... Keep chef cart and utensils clean and sanitized. Help maintain restaurant cleanliness and follow ...

... performance. Operational Scope: Facilities: * 3 Cafés (GE Café, Admin Café, Engine Room Grab ... Executive Chef expected to rotate across all shifts during initial onboarding. * Saturday ...

Be Seen First

Executive Chef

Montgomery, AL · On-site

$75K - $80K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Property Executive Chef

Atmore, AL

$47K - $65K/yr

The Property Executive Chef is responsible for effective use of all assigned culinary personnel to ... Creates a work environment that promotes teamwork, performance feedback, recognition, mutual ...

Lucy's Auburn - Sous Chef

Auburn, AL · On-site

$41K - $56K/yr

Sous Chef - Join Lucy's Award-Winning Culinary Team! Location: Auburn, AL Status: Full-Time, Salary ... Bonus opportunities based on financial performance * Health, Dental & Vision Insurance * Life ...

New

Executive Sous Chef

Tuscaloosa, AL

$53K - $68K/yr

Key Responsibilities of the Executive Sous Chef: * Oversees all food production operations at the ... Incorporates safe work practices in job performance. * Regular and reliable attendance. * Performs ...

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Performance Chef information

See Alabama salary details

$36.3K

$90.2K

$139.1K

How much do performance chef jobs pay per year?

As of Aug 31, 2026, the average yearly pay for performance chef in Alabama is $90,211.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,400.00 and $114,200.00 per year, depending on experience, location, and employer.

What is a performance chef?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the typical daily responsibilities of a performance chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What are the key skills and qualifications needed to thrive in the performance chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are the most commonly searched types of Performance Chef jobs in Alabama?

The most popular types of Performance Chef jobs in Alabama are:

What are popular job titles related to Performance Chef jobs in Alabama?

For Performance Chef jobs in Alabama, the most frequently searched job titles are:

Infographic showing various Performance Chef job openings in Alabama as of August 2026, with employment types broken down into 90% Full Time, 7% Part Time, 1% Temporary, and 2% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $90,211 per year, or $43.4 per hour.

Pastry Chef

Alexander City, AL

Full-time

Re-posted 4 days ago


Job description

Pastry Chef Job Description

Responsibilities for Pastry Chef

  • Create and prepare all pastry items as required by the business
  • Prepare, clean and organize ingredients for use in the kitchen
  • Come up with recipe ideas from scratch
  • Plan the menu of desserts and pastry to complement savory items
  • Ensure the kitchen is clean and sanitized at all times
  • Oversee a team of junior pastry cooks and other staff members as necessary
  • Maintain up to date knowledge about pastry arts and ingredients
  • Carry out administrative duties to maintain an efficient workspace

Qualifications for Pastry Chef

  • Proven experience working as a pastry chef in a fast-paced kitchen environment
  • Able to follow recipes and instructions accurately
  • Good knowledge of pastry arts and ingredients
  • Confident culinary techniques and skills
  • Good sense of planning and preparation for the day ahead
  • Diligent and meticulous in making and receiving orders
  • Strong organizational and time management skills
  • Punctual and discipline to ensure optimal work performance
  • Physically able to stand for long hours every day in a hot kitchen