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Pastry Cook Jobs in Fort Mill, SC (NOW HIRING)

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Pastry Assistant

Charlotte, NC · On-site

$20 - $23/hr

This role is ideal for someone who enjoys hands‐on pastry work, thrives in a fast‐paced environment, and takes pride in producing consistent, high‐quality desserts. Key Responsibilities ...

Pastry Chef is responsible for preparing all desserts and baked goods to ensure a high quality culinary experience for our residents. This includes, but is not limited to, fresh bread, morning ...

PASTRY CHEF

Rock Hill, SC · On-site

$22/hr

We are hiring immediately for a full time PASTRY CHEF position. * Address : 701 Oakland Avenue, Rock Hill, SC 29730. Note: online applications accepted only. * Schedule : Full time schedule; days and ...

Pastry Chef is responsible for preparing all desserts and baked goods to ensure a high quality culinary experience for our residents. This includes, but is not limited to, fresh bread, morning ...

Supervise and expedite all pastry and bakery items and provide quality control on taste and presentation. * Supervise the training and cross-training of staff, assignments, and specific duties.

We are hiring immediately for a full time PASTRY CHEF position. * Address : 701 Oakland Avenue, Rock Hill, SC 29730. Note: online applications accepted only. * Schedule : Full time schedule; days and ...

Maman - Prep Cook/Baker maman is a french bakery, cafe and leading lifestyle brand founded in 2014 ... Prepare pastries and menu items according to maman recipes following portioning, and quality ...

We are hiring immediately for a full time PASTRY CHEF position. * Address : 701 Oakland Avenue, Rock Hill, SC 29730. Note: online applications accepted only. * Schedule : Full time schedule; days and ...

Maman - Prep Cook/Baker maman is a french bakery, café and leading lifestyle brand founded in 2014 ... Prepare pastries and menu items according to maman recipes following portioning, and quality ...

Prep Cook

Charlotte, NC · On-site

$17 - $18/hr

Maman - Prep Cook/Baker maman is a french bakery, cafe and leading lifestyle brand founded in 2014 ... Prepare pastries and menu items according to maman recipes following portioning, and quality ...

We are hiring immediately for a full time PASTRY CHEF position. * Address : 701 Oakland Avenue, Rock Hill, SC 29730. Note: online applications accepted only. * Schedule : Full time schedule; days and ...

Description Pastry Chef is responsible for preparing all desserts and baked goods to ensure a high quality culinary experience for our residents. This includes, but is not limited to, fresh bread ...

We're looking for a passionate Pastry Chef to join our Charlotte team! Our ideal candidate is passionate about food and welcoming customers through our doors. You have experience in successfully ...

Assistant Pastry Chef

Charlotte, NC · On-site

$20 - $22/hr

We are a new bakery in the South End looking for an assistant pastry chef to join our team. The main job function is laminating dough and shaping Viennoiserie products in the afternoon to be proofed ...

We are a new bakery in the South End looking for an assistant pastry chef to join our team. The main job function is laminating dough and shaping Viennoiserie products in the afternoon to be proofed ...

Assistant Pastry Chef

Charlotte, NC · On-site

$20 - $22/hr

We are a new bakery in the South End looking for an assistant pastry chef to join our team. The main job function is laminating dough and shaping Viennoiserie products in the afternoon to be proofed ...

Showing results 21-40

Pastry Cook information

See Fort Mill, SC salary details

$9

$16

$20

How much do pastry cook jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for pastry cook in Fort Mill, SC is $16.45, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $17.93 per hour, depending on experience, location, and employer.

What is a pastry cook?

A pastry cook, similar to a pastry chef or pastry artist, prepares cakes, breads, or other pastries. Their job is baking for a client, bakery, restaurant, or retail store. Job duties include following, modifying, and creating recipes, ordering necessary supplies and ingredients, baking cakes and pastries, and decorating baked goods. You need good math skills for measuring ingredients and modifying recipes, and excellent baking skills to succeed in this career. A pastry cook may work independently or as part of a team, so good communication skills are also important.

What are the key skills and qualifications needed to thrive as a pastry cook, and why are they important?

To thrive as a Pastry Cook, you need a solid understanding of baking techniques, ingredient functions, and food safety, usually supported by culinary training or relevant experience. Familiarity with commercial kitchen equipment, digital scales, and recipe management systems is important. Creativity, attention to detail, and strong time management are essential soft skills for excelling in this role. These skills ensure consistent, high-quality pastry production and efficient workflow in a busy kitchen environment.

What are some common challenges faced by pastry cooks in a busy bakery or restaurant kitchen?

Pastry cooks often work under tight deadlines, especially during peak service hours, which requires strong time management and the ability to multitask effectively. Maintaining consistency in texture, flavor, and presentation is also a challenge, as pastries often require precise measurements and techniques. Additionally, pastry cooks must frequently adapt to last-minute menu changes or special requests, working closely with the rest of the kitchen team to ensure a smooth workflow. Staying organized and maintaining a clean work environment are essential to meet food safety standards and produce high-quality desserts.

What cities near Fort Mill, SC are hiring for Pastry Cook jobs?

Cities near Fort Mill, SC with the most Pastry Cook job openings:

Infographic showing various Pastry Cook job openings in Fort Mill, SC as of August 2026, with employment types broken down into 66% Full Time, 32% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,223 per year, or $16.5 per hour.

Pastry Assistant

Something Classic

Charlotte, NC • On-site

$20 - $23/hr

Full-time

Medical, Dental, Vision, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Something Classic Catering is seeking a dedicated and detail‐oriented Pastry Assistant to support daily production for both our catering division and our restaurant pastry programs. This role is ideal for someone who enjoys hands‐on pastry work, thrives in a fast‐paced environment, and takes pride in producing consistent, high‐quality desserts.

Key Responsibilities

• Assist with daily pastry production, including scaling recipes, mixing doughs and batters, baking, portioning, and assembling desserts.

• Support preparation for catering events, restaurant service, and special projects such as tastings, seasonal menu rollouts, and dessert displays.

• Maintain an organized, clean, and sanitary pastry workspace following company standards and food safety guidelines.

• Label, date, and store products properly to ensure freshness and rotation.

• Assist with basic prep tasks such as slicing fruit, making garnishes, whipping creams, and assembling parfaits or plated dessert components.

• Communicate product shortages, equipment issues, or production needs to the Pastry Chef promptly.

• Follow established recipes and instructions to ensure consistency across all locations.

• Support inventory management by reporting low stock and helping with weekly ordering prep.

Company Description

For more than three decades, Something Classic has been Charlotte’s trusted caterer for weddings, corporate events, and private parties. Our proven team which is behind many of the city’s best restaurants curates magical experiences made of memorable meals and thoughtful touches. Something Classic has demonstrated these magical experiences at some of Charlotte's grandest events like the openings of Neiman Marcus, Crate & Barrel and Concord Mills Mall to the Opening events for the Democratic National Convention & private entertaining for the Royal Family of Dubai at the World Equestrian Games. We love events both large and small, so don't hesitate to call us for your intimate gatherings, baby showers and corporate lunches.

Key Responsibilities
• Assist with daily pastry production, including scaling recipes, mixing doughs and batters, baking, portioning, and assembling desserts.
• Support preparation for catering events, restaurant service, and special projects such as tastings, seasonal menu rollouts, and dessert displays.
• Maintain an organized, clean, and sanitary pastry workspace following company standards and food safety guidelines.
• Label, date, and store products properly to ensure freshness and rotation.
• Assist with basic prep tasks such as slicing fruit, making garnishes, whipping creams, and assembling parfaits or plated dessert components.
• Communicate product shortages, equipment issues, or production needs to the Pastry Chef promptly.
• Follow established recipes and instructions to ensure consistency across all locations.
• Support inventory management by reporting low stock and helping with weekly ordering prep.